19754 bass scallops smoked grass Recipes
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Scallop Chowderbutter, diced onions, all-purpose flour, water, white wine and6 Morebutter, diced onions, all-purpose flour, water, white wine, clam base, chopped fresh parsley leaves, chopped fresh dill, bay leaves, half-and-half , to taste, bay scallops1 hour 30 min, 11 ingredients
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Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse)fresh raw bay scallops, cleaned, egg white and31 Morefresh raw bay scallops, cleaned, egg white, chopped yellow onions, chopped fresh cilantro leaves, salt, cayenne, sesame oil, dozen round wrappers, romaine lettuce leaves, olive oil, recipe chili butter sauce , recipe follows, recipe crunchy asian slaw , recipe follows, chopped chives, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chili paste (found in asian markets), olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves33 ingredients
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Scallop Phyllo Pizza With Pinot Noir Saucephyllo sheets, room temperature, butter, melted and16 Morephyllo sheets, room temperature, butter, melted, salt and white pepper, u -10) scallops, olive oil , to saute, peruvian purple potatoes, cut in 2-inch slices, leeks, tomato, seeded and small diced, chervil sprigs, pinot noir sauce , recipe follows, butter , (2 sticks), shallots, minced, pinot noir, bay leaf, whole peppercorns, heavy cream, sea salt, freshly squeezed lemon juice1 hour 30 min, 18 ingredients
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Scallop Saladradicchio cut into chiffonade, lemon vinaigrette and3 Moreradicchio cut into chiffonade, lemon vinaigrette, touch of mayonnaise or not , as you wish, sea scallops (food removed ) sliced in half horizontally, minced chives5 ingredients
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Scallop Seviche in Cucumber Cupssea scallops , cut into brunoise and13 Moresea scallops , cut into brunoise, tomato, peeled and seeded , cut into brunoise, minced chives, chopped cilantro leaves, jalapeno, minced, green pepper , cut into brunoise, olive oil, drops hot pepper sauce, limes, juiced, kosher salt, freshly ground black pepper, cucumbers sliced 1/2-inch thick (30 slices total ), sour cream , as needed, cilantro leaves20 min, 14 ingredients
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Scallop Skewersgarlic, peeled and minced and6 Moregarlic, peeled and minced, finger of fresh ginger, peeled and minced, rice wine vinegar, soy sauce, light miso, clean scallions cut into 2-inch lengths , using only the pale green and white sections of the onion, about a lb of sea or bay scallops7 ingredients
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Scallops and Chorizo (Nigella Lawson)chorizo sausage, cut in 1/8-inch rounds and3 Morechorizo sausage, cut in 1/8-inch rounds, scallops (halve them to make 2 thinner disks if they are very fat), lemon, juiced, freshly chopped parsley leaves10 min, 4 ingredients
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Scallops and Foie Gras Sauteed with Wild Berries and Vino Cottoolive oil, scallops and10 Moreolive oil, scallops, kosher salt and freshly ground black pepper, cleaned foie gras, chilled, shallot, minced, sugar, balsamic vinegar, demi-glace, baby mizuna, vino cotto, note : demi-glace can be found in the frozen food section of gourmet stores., note : mizuna is a green. it is available seasonally at specialty produce stores.25 min, 12 ingredients
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Scallops and Penne Pasta in a Saffron Broth (Michele Urvater)sea scallops, sliced into rounds and10 Moresea scallops, sliced into rounds, shrimp, peeled and deveined, olive oil, garlic, minced, dry white wine, fish stock, clam juice, crushed tomatoes (about 2 cups), carrots, peeled and sliced, crumbled saffron, dried orange peel30 min, 11 ingredients
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Scallops and Rice Noodles (Robert Irvine)ginger, soy sauce, chili sauce, ketchup, brown sugar and12 Moreginger, soy sauce, chili sauce, ketchup, brown sugar, garlic salt, clam juice , as needed, vegetable oil, plus 2 more cups for frying noodles, dry scallops, cornstarch, salt and freshly ground black pepper, carrots, cut into thin sticks, sweet red pepper strips, broccoli florets, onions, finely chopped, rice noodles, sliced lemons , for serving40 min, 17 ingredients
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Scallops and Shiitake Mushrooms with Pea Pureefrozen baby peas (2 cups), unsalted butter and6 Morefrozen baby peas (2 cups), unsalted butter, shiitake mushrooms, preferably without stems, sea scallops, herbes de provence, dry vermouth or dry white wine, salt and freshly ground black pepper, chives20 min, 8 ingredients
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Scallops Bonne Femme and Spinach with Crispy Prosciutto (Rachael Ray)extra-virgin olive oil, divided, shallot, finely chopped and19 Moreextra-virgin olive oil, divided, shallot, finely chopped, button mushrooms, thinly sliced, butter, divided, all-purpose flour, dry white wine, chicken stock, cream, freshly grated nutmeg , to taste, salt and freshly ground black pepper, hot sauce, prosciutto, garlic, grated, fresh thyme sprigs, leaves chopped, fresh basil leaves, chopped, baguette, split and halved, sea scallops , trimmed of any connective tissue and patted dry, plain bread crumbs, handful parsley leaves, chopped, garlic, cracked from skin, triple washed spinach, stems removed30 min, 21 ingredients
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Scallops Charleston (Paula Deen)fresh sea scallops, salt and pepper, garlic powder and9 Morefresh sea scallops, salt and pepper, garlic powder, paprika, chopped fresh basil leaves, flour , for dusting, sherry or dry white wine, shallot, finely chopped, fresh mushrooms, quartered, butter, all-purpose flour, grated gruyere15 min, 12 ingredients
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Scallops, Clams, Octopus, Squid and Prawns with Broccoli Romanorock octopus, bay leaf, lemon, olive oil, garlic and14 Morerock octopus, bay leaf, lemon, olive oil, garlic, salt and pepper, fresh rosemary, clams, squid, in-shell scallops, cuttlefish, prawns, broccoli romano, cl chicken stock, cl lobster stock or seafood stock, unsalted butter, cl white wine, espelette powder or spanish paprika, lemon juice2 hour , 19 ingredients
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Scallops on the Half Shell (Alton Brown)bay scallops, unsalted butter, minced garlic and4 Morebay scallops, unsalted butter, minced garlic, kosher salt , plus a pinch, fresh bread crumbs or crushed crackers, very ripe tomatoes, finely chopped, chopped fresh parsley leaves20 min, 7 ingredients
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Scallops on the Half Shell with Wasabi Lime Vinaigrette (Ming Tsai)shucked scallops (small or singing), minced shallot and3 Moreshucked scallops (small or singing), minced shallot, minced ginger, fresh lime juice, wasabi tobiko30 min, 5 ingredients
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Scallops Poached in Achiote Sauceunsalted butter, onion, sliced, salt and8 Moreunsalted butter, onion, sliced, salt, garlic cloves, roughly chopped, achiote paste, tomato paste, fish stock or clam juice, black peppercorns, crushed, white vinegar, sea scallops , muscle removed, or rock shrimp, capers or pickled red onions (recipe below) for garnish1 hour , 11 ingredients
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Scallops Poached in Chamomile Teashari , condiment for sushi rice, rice vinegar, sugar and7 Moreshari , condiment for sushi rice, rice vinegar, sugar, salt, water, seedless cucumber, water, chamomile tea , loose, fresh scallops, salt and fresh ground pepper45 min, 10 ingredients
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