143049 bass napoleon scallops tomatoes coconut grass Recipes
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mussels, cleaned, dry white wine and15 Moremussels, cleaned, dry white wine, spanish onion, diced (about 2 cups), thyme, grapeseed oil, divided (or other neutral oil), carrot, diced (about 1/2 cup), celery ribs, diced (about 1 cup), celery root, peeled and diced (about 1 1/2 cups), tomato paste, lobster stock (or other fish or seafood stock), saffron, unsweetened coconut milk, cilantro, chopped, basil, chopped (plus extra for garnish ), kosher salt, scallop, cleaned and patted dry (about 15 to 20), olive oil, chopped35 min, 17 ingredients
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Scalloped Tomatoesvine ripe tomatoes sliced, onin minced and6 Morevine ripe tomatoes sliced, onin minced, grenn peppers minced, salt, black pepper, sugar, soft bread crumbs, real butter30 min, 8 ingredients
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Scalloped Tomatoescooked or canned tomatoes, toast cut in cubes and4 Morecooked or canned tomatoes, toast cut in cubes, drops onion juice, salt, pepper, melted butter20 min, 6 ingredients
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Scalloped Tomatoes With Cheesewhole tomatoes undrained and coarsely chopped and6 Morewhole tomatoes undrained and coarsely chopped, plain croutons, mozzarella cheese cubed, cheddar cheese cubed, minced white onion, salt, pepper20 min, 7 ingredients
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Scalloped Tomatoesstale bread, coarse pieces, butter, melted and3 Morestale bread, coarse pieces, butter, melted, canned tomatoes, salt, brown sugar5 ingredients
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Scalloped Tomatoesfirm, ripe tomatoes, peeled and cut into 1/4-inch slices and8 Morefirm, ripe tomatoes, peeled and cut into 1/4-inch slices, chopped onion, chopped green pepper, sugar, salt, pepper, soft breadcrumbs, butter or margarine, shredded sharp cheddar cheese9 ingredients
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Scalloped Tomatoesgarlic clove, minced, butter, melted, divided and6 Moregarlic clove, minced, butter, melted, divided, chopped fresh or canned mushrooms, crushed butter-flavored crackers (about 25 cracker), minced fresh parsley or 2 tsp dried parsley flakes, salt, pepper, tomatoes, quartered30 min, 8 ingredients
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Steamed Sea Scallops Over Lemon Grass Nagesea scallops, fish fumet, lemon grass and7 Moresea scallops, fish fumet, lemon grass, leeks, white part only , cut into 1/2-inch slices, crushed fennel seeds, fennel bulb cut into strips, vermouth, salt and pepper to taste, turmeric, rice noodles30 min, 10 ingredients
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Thai Grilled Sea Bass - Pla Paochilean sea bass fillet, plain nonfat yogurt and10 Morechilean sea bass fillet, plain nonfat yogurt, coconut extract, red curry paste, garlic, minced, lime , zest of, lime , juice of, chopped cilantro, minced lemongrass, thai red chili peppers, stemmed and minced, fish sauce, ponzu sauce (light soy sauce ok)40 min, 12 ingredients
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Sri Lankan Snapper, Prawn & Roast Coconut Curryshelled green prawns and25 Moreshelled green prawns, red snapper fillet (substitute for any type seafood, mussels, scallops, etc), shredded coconut, black mustard seeds, butternut pumpkin, cut into 3cm cubes, water, coconut cream, salt, shopped tomato (1 can chopped romas will be fine), mixed spice, oil, green chilies, split in half & seeded (can be substituted with 1 1/2 tsp dried chillies), cinnamon stick, fenugreek seeds, brown mustard seeds, curry leaves (i used bay leaves in absence of), brown onion, sliced, garlic cloves, chopped, mixed spice, turmeric, sweet paprika, salt, chili powder, ground coriander, cumin, black peppercorns35 min, 26 ingredients
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Coconut-Kaffir Leaf Poached Halibut with Sauteed Chinese Cabbagecoconut milk, short stalk lemon grass, finely chopped and9 Morecoconut milk, short stalk lemon grass, finely chopped, kaffir lime leaves, crushed, lemon juice, halibut, olive oil, head chinese cabbage, cut in 1/2 and chopped on a bias, salt and freshly ground black pepper, seasoned rice wine vinegar, mirin, black sesame seeds30 min, 11 ingredients
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Herb Encrusted Sea Bass with Sundried Tomato Chardonnay Saucechopped fresh basil leaves, chopped fresh thyme leaves and20 Morechopped fresh basil leaves, chopped fresh thyme leaves, black peppercorns, crushed finely, garlic, minced, olive oil, fresh sea bass, cognac or brandy, fish stock, salt and pepper, asparagus, blanched and refreshed, sundried tomato-chardonnay sauce , recipe follows, basil buds, for garnish, tomato, peeled seeded and small diced (1 tomato concassed), for garnish, olive oil, black peppercorns, shallots, chardonnay, fresh bay leaf, fresh lemon juice, sun-dried tomato, chopped, butter, cut into small cubes, salt50 min, 22 ingredients
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Sea Bass with Fennel, Tomato and Orangeextra-virgin olive oil and11 Moreextra-virgin olive oil, fennel bulb--halved, cored and thinly sliced , plus 1 tbsp minced fennel fronds, onion, halved and thinly sliced, tender celery rib, thinly sliced, chopped drained canned tomatoes , plus 1/2 cup strained tomato juices, dry white wine, grated orange zest, saffron threads, crumbled, crushed red pepper, sea salt, four 6-oz skinless sea bass fillets, chopped flat-leaf parsley12 ingredients
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