Scalloped Tomatoes With Cheese Recipe

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Scalloped Tomatoes With Cheese
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Ingredients:

Directions:

  1. Combine all ingredients in large bowl and stir well.
  2. Spoon tomato mixture into greased baking dish spreading evenly.
  3. Bake uncovered at 375 for 20 minutes then serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.15 Kcal (930 kJ)
Calories from fat 91.36 Kcal
% Daily Value*
Total Fat 10.15g 16%
Cholesterol 34.87mg 12%
Sodium 761.73mg 32%
Potassium 348.07mg 7%
Total Carbs 14.69g 5%
Sugars 4.07g 16%
Dietary Fiber 2.39g 10%
Protein 18.7g 37%
Vitamin C 16.1mg 27%
Iron 0.8mg 4%
Calcium 498.8mg 50%
Amount Per 100 g
Calories 120.15 Kcal (503 kJ)
Calories from fat 49.42 Kcal
% Daily Value*
Total Fat 5.49g 16%
Cholesterol 18.86mg 12%
Sodium 412mg 32%
Potassium 188.26mg 7%
Total Carbs 7.94g 5%
Sugars 2.2g 16%
Dietary Fiber 1.29g 10%
Protein 10.11g 37%
Vitamin C 8.7mg 27%
Iron 0.4mg 4%
Calcium 269.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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