211843 bass napoleon salmon tomatoes lemon Recipes
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soft fresh goat cheese, chopped fresh rosemary and7 Moresoft fresh goat cheese, chopped fresh rosemary, chopped fresh thyme, grated lemon peel, fresh coarse ground black pepper, olive oil, french baguettes, sliced smoked salmon, peeled lemon peel strips from 1 lemon , cut into tiny slivers25 min, 9 ingredients
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salmon fillet, boneless, carrot, peeled and shredded and11 Moresalmon fillet, boneless, carrot, peeled and shredded, stalks celery, diced, yellow onion, diced, greek yogurt, plain, dijon mustard, dried dill, lemon zest, lemon juice , half of lemon, paprika, salt and pepper, whole wheat bread, provolone cheese30 min, 13 ingredients
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dry white wine, water, bay leaves, flat-leaf parsley and12 Moredry white wine, water, bay leaves, flat-leaf parsley, lemons, unpeeled, sliced, salmon fillet with skin, scallion, top only, thinly sliced, lemon mint tzatziki , recipe follows, non-fat yogurt, english cucumber, olive oil, lemon juice, minced garlic, lemon zest, chopped mint leaves, salt and pepper18 min, 16 ingredients
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salt, ground cumin, ground coriander, paprika and14 Moresalt, ground cumin, ground coriander, paprika, ground cinnamon, freshly ground black pepper, skinless salmon fillet, sliced onion, olive oil, garlic cloves, minced, fresh baby spinach, grated lemon rind, salt, fresh lemon juice, remaining ingredients, chopped fresh cilantro, lemon wedges (optional)18 ingredients
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salmon fillet (about 2 lb), lemon-pepper seasoning and13 Moresalmon fillet (about 2 lb), lemon-pepper seasoning, onion salt, onion, sliced and separated into rings, lemon slices, butter, cubed, sour cream, mayonnaise, chopped onion, lemon juice, prepared horseradish, dill weed, garlic salt, pepper to taste30 min, 15 ingredients
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Scrambled Eggs With Wild Smoked Salmon and Lemon Cream Saucesour cream, fresh lemon juice, grated lemon peel and6 Moresour cream, fresh lemon juice, grated lemon peel, chopped fresh thyme, eggs, salt and pepper, to taste, butter, green onion, thinly sliced, sliced smoked salmon20 min, 9 ingredients
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Roasted Salmon With Lemon-Garlic Herb Butterbutter, softened to room temperature and9 Morebutter, softened to room temperature, thyme, fresh, chopped, rosemary, fresh, chopped, garlic clove, minced, black pepper, freshly ground, lemon zest, lemon juice, fresh, lemon slices, halved (optional for garnish ), rosemary, fresh (optional for garnish ), salmon fillets42 min, 10 ingredients
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Salmon, Chilled Asparagus Cream and Warm Olive Relishsalmon fillets (1 per person ), olive oil and24 Moresalmon fillets (1 per person ), olive oil, lemon, cut in slices, salt, pepper, green olives, chopped fine, kalamata olive, chopped fine (black olives are fine for this, 1 - 4oz can of pre-chopped is just about 1/4 cup which works great), celery, chopped fine, shallot, chopped fine, capers, fresh lemon juice, olive oil, fresh parsley, chopped fine, garlic, minced, dried oregano, salt (go light, olives and capers are y), pepper, asparagus , steamed until soft (i like 1 lb for 4 people, more or less depending on the serving size you want), scallions , rough chopped, sour cream (no no fat, low fat will work ok), milk, lemon juice, prepared horseradish sauce (more or less to taste), fresh dill, salt, pepper45 min, 26 ingredients
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Salmon With Herb and Walnut Crustsalmon fillet (whole side ), extra virgin olive oil and8 Moresalmon fillet (whole side ), extra virgin olive oil, coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh dill, garlic clove, crushed, grated lemon rind, coarsely chopped toasted walnuts, lemon juice, extra virgin olive oil, extra, lemon wedge, for serving30 min, 10 ingredients
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Linguine with Roasted Salmon and Lemonlinguine, dried or fresh, olive oil, chopped red onion and11 Morelinguine, dried or fresh, olive oil, chopped red onion, garlic, minced, dried thyme, vermouth or dry white wine, reduced-sodium chicken or vegetable broth, sliced pitted green olives, lemon juice, drained capers, grated lemon zest, cooked salmon, about 8 oz, broken up into 2-inch pieces, salt and freshly ground black pepper, chopped fresh basil leaves30 min, 14 ingredients
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Poached Salmon with Lemon Crisps and Meyer Lemon Creamcelery stalks, onions, carrots, bay leaves, white wine and14 Morecelery stalks, onions, carrots, bay leaves, white wine, water, peppercorns, salmon fillet, skin-off, cut into 12 to 13 portions (approximately 5 oz each), garlic cloves, shallots, sliced, meyer lemon, peel removed and juiced, white wine, heavy cream, turmeric, salt, vegetable oil, lemons, rice flour, watercress, for garnish1 hour 40 min, 19 ingredients
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Whole Salmon Stuffed with Swiss Chardunsalted butter, shallots, chopped and14 Moreunsalted butter, shallots, chopped, swiss chard (2 large bunches), finely chopped, fresh mushrooms, sliced, whipping cream, grated lemon rind, fresh lemon juice, fennel seeds, crushed, soft bread crumbs, salt, divided, pepper, divided, whole salmon, dressed, lemons, sliced, fennel with tops (optional), dry white wine, garnish: fresh dill , fresh chives16 ingredients
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Broiled Salmon with Lemon-Herb Saucelow-fat mayonnaise (such as hellman's just 2 good!) and10 Morelow-fat mayonnaise (such as hellman s just 2 good!), chopped fresh dill, chopped fresh chives, grated lemon rind, fresh lemon juice, salt, salmon fillets, salt, pepper, lemon wedges (optional)18 min, 11 ingredients
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Roast Salmon in Lemon-Ginger Brothred thin-skinned potatoes (1 1/2 in. wide , 1 lb. total),... and9 Morered thin-skinned potatoes (1 1/2 in. wide , 1 lb. total), scrubbed, fat-skimmed chicken broth, quarter-size) peeled fresh ginger, by 3 in.) lemon peel (yellow part only ), boned salmon fillet, olive oil, head napa cabbage (1 lb.), frozen petite peas, lemon wedges, salt and pepper10 ingredients
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Ginger-Chile Sea Bass with Grilled Tomatoeschopped peeled fresh ginger and6 Morechopped peeled fresh ginger, serrano chiles, stemmed and finely chopped, kosher salt, canola oil, plus more for brushing, eight 4-oz skinless chilean sea bass fillets, firm tomatoes, thickly sliced, lime wedges, for serving7 ingredients
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