242557 bass napoleon galangal blackened scallops smoked salmon blackened tomatoes coconut lemon reduction Recipes

  • Smoked Salmon Soufflés
    butter, flour, milk, philadelphia cream cheese and
    10 More
    butter, flour, milk, philadelphia cream cheese, chopped fresh dill, eggs, separated, smoked salmon, chopped, zest 1/2 lemon, kosher salt (optional), white pepper (optional), red pepper flakes (optional), tasp creme fraiche, smoked salmon, dill sprigs
    1 hour , 14 ingredients
  • Smoke Salmon Sandwich
    turkish bread or pitta's or focaccia, smoke salmon and
    15 More
    turkish bread or pitta s or focaccia, smoke salmon, onion, sliced, lettuce leaf, tblsp olive oil, sugar, tblsp lemon water, salt, dill leaf , choped, lemon peel, black pepper, sour cream, cheese cream, red tomatoes, chopped, tblsp choped red paprika, tblsp choped petersely
    17 ingredients
  • Lemon Tarragon Smoked Salmon Spread
    sliced smoked salmon, neufchtel cheese and
    5 More
    sliced smoked salmon, neufchtel cheese, freshly grated horseradish, chopped fresh tarragon leaves, fine sea salt, lemon juice, grated lemon zest
    20 min, 7 ingredients
  • Smoked Salmon Vodka Cream Sauce
    butter, diced onion, diced smoked salmon, vodka and
    7 More
    butter, diced onion, diced smoked salmon, vodka, heavy whipping cream, chopped tomatoes, tomato sauce, salt to taste, ground black pepper to taste, ground nutmeg, cayenne pepper
    11 ingredients
  • Smoked Salmon with Egg Salad and Green Beans
    haricots verts or other green beans, cut into 3/4-inch le... and
    13 More
    haricots verts or other green beans, cut into 3/4-inch lengths, dijon mustard, chopped shallot, red-wine vinegar, extra-virgin olive oil, hard-boiled large eggs, chopped, mayonnaise, celery ribs, finely chopped (1 cup), chopped chives, grated lemon zest, fresh lemon juice, coarsely chopped baby arugula, sliced smoked salmon, coarsely chopped, bagel chips
    14 ingredients
  • Smoked Salmon and Goat Cheese Sandwiches
    soft mild goat cheese (such as bucheron or montrachet), r... and
    8 More
    soft mild goat cheese (such as bucheron or montrachet), room temperature, minced fresh arugula or watercress, olive oil, minced fresh chives, smoked salmon slices, fresh lemon juice, thick egg bread slices, fresh arugula or watercress leaves, lemon slices
    9 ingredients
  • Tomato & Smoked Salmon Carpaccio
    sliced nova scotia smoked salmon (or more, if you prefer ) and
    6 More
    sliced nova scotia smoked salmon (or more, if you prefer ), ripe heirloom tomatoes (about 1 1/4 lb), very thinly sliced crosswise, extra-virgin olive oil, coarse (kosher ) salt, to taste, freshly ground black pepper , to taste, drained tiny capers, toasted olive or rosemary bread, for serving
    7 ingredients
  • Smoked Salmon Salad
    olive oil, balsamic vinegar, sliced smoked salmon and
    4 More
    olive oil, balsamic vinegar, sliced smoked salmon, drained capers, red onion, thinly sliced, red cherry tomatoes, yellow pear or cherry tomatoes
    8 ingredients
  • Cumin-Roasted Potatoes with Caviar and Smoked Salmon
    lemons, water, coarse kosher salt, fresh lemon juice and
    10 More
    lemons, water, coarse kosher salt, fresh lemon juice, extra-virgin olive oil, creme fraiche or sour cream, minced fresh dill, minced fresh cilantro, olive oil, divided, coarsely crushed cumin seeds, fingerling potatoes , halved lengthwise (about 14 oz), sliced smoked salmon , cut into 1/2-inch-by-2 1/2-inch strips, caviar, fresh dill sprigs
    14 ingredients
  • Smoked Salmon Pasta
    olive oil, mushroom, sliced, shallots, sliced thinly and
    12 More
    olive oil, mushroom, sliced, shallots, sliced thinly, garlic clove, minced, cayenne, smoked salmon , cut into 2-inch pieces, white wine, heavy cream, lemon juice, lemon zest, grated, capers, drained, parsley, linguine or 1 lb spaghetti, parmesan cheese, freshly grated, salt and pepper
    35 min, 15 ingredients
  • Smoked Salmon Hash - Heathman Hotel Smoked Salmon Hash - Heathman Hotel
    potatoes (about 7 medium) and
    12 More
    potatoes (about 7 medium), salmon (only use hot-smoked or kippered salmon, not regular cold-smoked salmon), red onion, minced, prepared horseradish, whole grain mustard, capers, drained, fresh ground black pepper, butter, vegetable oil, vinegar (any kind ), salt, eggs, sour cream , thinned with heavy cream
    1 hour , 13 ingredients
  • Smoked Salmon Molds with Avocado Sauce Smoked Salmon Molds with Avocado Sauce
    unflavored gelatin, white fish stock, sliced smoked salmon and
    7 More
    unflavored gelatin, white fish stock, sliced smoked salmon, well-chilled heavy cream, avocado, peeled,pitted and chopped, heavy cream, fresh lemon juice , to taste, white pepper, tomato, peeled,seeded,cut into 1/4 inch dice, capers
    20 min, 10 ingredients
  • Smoked Salmon and Salmon Roe on Crispy Potato Pancakes with Horseradish Cream and Pickled Onions (Sara Moulton) Smoked Salmon and Salmon Roe on Crispy Potato Pancakes with Horseradish Cream and Pickled Onions (Sara Moulton)
    baking potatoes, unsalted butter, vegetable oil and
    14 More
    baking potatoes, unsalted butter, vegetable oil, creme fraiche, fresh lemon juice, grated fresh or drained bottled horseradish, kosher salt, freshly ground black pepper, smoked salmon , julienned, caviar or salmon roe, pickled red onions, red onions, sliced 1/4-inch thick, cider vinegar, garlic cloves, peeled and halved, sugar, pickling spice, kosher salt
    55 min, 17 ingredients
  • Smoked Salmon Cakes on a Bed of Grilled Vegetables (Emeril Lagasse) Smoked Salmon Cakes on a Bed of Grilled Vegetables (Emeril Lagasse)
    green onions, roma tomatoes, cut in half and
    34 More
    green onions, roma tomatoes, cut in half, red onions, 1 thick, eggplant, 1 thick, zucchini, 1 thick, yellow squash, 1 thick, red pepper cut into fourths, yellow pepper cut into fourths, olive oil, essence, mashed potatoes, flaked smoked salmon , about 1 lb, minced shallots, minced garlic, capers, dijon mustard, chopped fresh parsley, essence, juice of 1 lemon, salt and pepper, egg, beaten, heavy cream, bread crumbs, flour, egg, beaten , plus 2 tbsp milk, olive oil for frying, sizzled leeks, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 50 min, 36 ingredients
  • Smoked Salmon Rolls with Arugula, Mascarpone, Chives, and Capers Smoked Salmon Rolls with Arugula, Mascarpone, Chives, and Capers
    mascarpone (about 2/3 cup), brined capers, rinsed and
    5 More
    mascarpone (about 2/3 cup), brined capers, rinsed, minced fresh chives, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, smoked salmon, cut into 24 thin slices, 2 to 3 inches on the short side (presliced salmon is fine), tender arugula leaves
    30 min, 7 ingredients
  • Smoked Salmon-and-Horseradish Spread Smoked Salmon-and-Horseradish Spread
    cream cheese, softened, green onions, sliced and
    10 More
    cream cheese, softened, green onions, sliced, loosely packed fresh parsley leaves, horseradish, chopped fresh dill, lemon zest, lemon juice, freshly ground pepper, salt, smoked salmon, finely chopped, granny smith apple slices, celery sticks, flatbread crackers, garnish: lemon slices
    10 min, 12 ingredients
  • Smoked Salmon with White Wine, Cream and Chives (Final) Smoked Salmon with White Wine, Cream and Chives (Final)
    pasta , wholegrain, onion , small, white wine, cream and
    6 More
    pasta , wholegrain, onion , small, white wine, cream, margarine, lemon juice, lemon peel, chives, black pepper, smoked salmon
    10 ingredients
  • Smoked Salmon, Fennel and Goat Cheese Toasts Smoked Salmon, Fennel and Goat Cheese Toasts
    soft fresh goat cheese, chopped fresh tarragon and
    8 More
    soft fresh goat cheese, chopped fresh tarragon, fennel seeds, finely crushed, grated lemon peel, coarsely ground black pepper, olive oil, french-bread baguette, sliced smoked salmon, lemon peel strips (for garnish ), tarragon sprigs (for garnish )
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top