227232 bass napoleon blackened blackened tomatoes coconut lemon Recipes

  • Coconut Buns
    coconut filling, coconut flakes, granulated sugar and
    10 More
    coconut filling, coconut flakes, granulated sugar, hard margarine or butter, melted, egg yolk, prepared basic dough see below, egg wash, egg, water, honey wash, liquid honey, water
    13 ingredients
  • Coconut Rice
    coconut rice, jasmine or basmati rice, uncooked and
    5 More
    coconut rice, jasmine or basmati rice, uncooked, coconut milk, water, sugar, salt and pepper to taste, chopped, fresh parsley
    20 min, 7 ingredients
  • Coconut Cream Pie
    coconut cream pie ix, tripled recipe for large 12 pie pan) and
    7 More
    coconut cream pie ix, tripled recipe for large 12 pie pan), sugar, flour, milk, heavy cream, egg yolks beaten, flaked coconut, baked pie shell
    20 min, 9 ingredients
  • Coconut-Ginger Sorbet-Wiches
    coconut chips, toasted, ginger cookies (such as anna's) and
    1 More
    coconut chips, toasted, ginger cookies (such as anna s), coconut sorbet
    3 ingredients
  • Cherry Tomato and Lemon Sauce
    olive oil, garlic, minced, copped fresh parsley, salt and
    5 More
    olive oil, garlic, minced, copped fresh parsley, salt, pepper, tomatoes, halved, grated fresh lemon rind, sugar, lemon juice
    17 min, 9 ingredients
  • Sliced Tomatoes With Lemon Caper Sauce
    fresh ripe tomatoes, mayonnaise, plain nonfat yogurt and
    3 More
    fresh ripe tomatoes, mayonnaise, plain nonfat yogurt, drained capers, lemon juice, grated lemon zest
    10 min, 6 ingredients
  • Orzo With Spinach, Tomatoes and Lemon
    orzo pasta, baby spinach leaves, garlic cloves, tomatoes and
    5 More
    orzo pasta, baby spinach leaves, garlic cloves, tomatoes, lemon zest, lemon juice, extra virgin olive oil, salt, pepper
    30 min, 9 ingredients
  • Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai) Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai)
    coconut milk, vanilla extract, palm sugar and
    8 More
    coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers
    50 min, 11 ingredients
  • Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel (Bobby Flay) Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel (Bobby Flay)
    globe artichokes and
    12 More
    globe artichokes, lemon, juiced , plus 2 lemons, zested and juiced, extra-virgin olive oil , plus 1 tablespoon, fennel , finely sliced lengthwise, salt and pepper, peanut oil, rockfish or halibut fillets, garlic, peeled and blanched in 3 changes water, then sliced, tomatoes, peeled, seeded, and large diced, dry white wine, fish or chicken stock, optional, capers, chiffonaded basil leaves
    1 hour 5 min, 13 ingredients
  • Tomato Aspic with Pineapple Sauce Tomato Aspic with Pineapple Sauce
    lemon jell-o, boiling water and
    9 More
    lemon jell-o, boiling water, stewed tomatoes or canned plum tomatoes, broken up, onion, grated or finely minced to yield 1 tbsp pulp, tomato puree, tomato juice, oil for greasing the mold, freshly squeezed lemon juice, mayonnaise, pineapple juice, crushed pineapple (canned is best), drained
    11 ingredients
  • Coconut Rice Dessert Bars Coconut Rice Dessert Bars
    coconut milk, coconut and
    4 More
    coconut milk, coconut, short grain white rice (pref. sushi rice, i use nishki ), powdered sugar (or to taste), chilled cooling trays, ginger, powdered or pulverized
    20 min, 6 ingredients
  • Coconut Orange Snowballs Coconut Orange Snowballs
    coconut flakes, butter, room temperature and
    6 More
    coconut flakes, butter, room temperature, powdered sugar , sifted, then measured, vanilla, coconut extract, flour, orange zest, salt
    8 ingredients
  • Coconut Lime Bars Coconut Lime Bars
    coconut cookies , crushed into crumbs (approx. 18 cookies) and
    6 More
    coconut cookies , crushed into crumbs (approx. 18 cookies), butter, melted, cream cheese, softened, condensed milk, fresh lime juice, lime zest, toasted coconut flakes
    35 min, 7 ingredients
  • Coconut Orange Snowball Cookies Coconut Orange Snowball Cookies
    coconut flakes, butter, room temperature and
    6 More
    coconut flakes, butter, room temperature, powdered sugar , sifted, then measured, vanilla, coconut extract, flour, orange zest, salt
    18 min, 8 ingredients
  • COCONUT CHOCOLATE TIRAMASU TRIFLE COCONUT CHOCOLATE TIRAMASU TRIFLE
    whole german chocolate cake as directed on box and
    6 More
    whole german chocolate cake as directed on box, coconut frosting melt, powdered sugar, mascarpone cheese softened, hazelnut liqueur, coconut toasted, cream cheese softened
    7 ingredients
  • Penne With King Prawns / Jumbo Shrimp, Cherry Tomatoes and Lemon Penne With King Prawns / Jumbo Shrimp, Cherry Tomatoes and Lemon
    penne pasta, butter, garlic cloves, crushed and
    6 More
    penne pasta, butter, garlic cloves, crushed, tomatoes, quartered, raw king prawns, shelled and deveined, lemon zest, fresh ground black pepper, flat leaf parsley, chopped, lemon, to serve
    15 min, 9 ingredients
  • Steam-Roasted Rockfish With Verbena-Scented Tomatoes Steam-Roasted Rockfish With Verbena-Scented Tomatoes
    water, tomato paste (i use the handy squeeze tubes now!) and
    11 More
    water, tomato paste (i use the handy squeeze tubes now!), lemon verbena , sprigs, lemon zest, extra virgin olive oil, cucumber (seeds removed, very small dice), apples (braeburns are my favorite(peeled and very small dice-about 1/2 cup), beefsteak tomato (peeled , seeds removed very small dice(try brandywine or pruden s purple varieties), tomatoes (or yellow pear varieties-quartered), fresh parsley (chopped ), fresh basil (chiffonade), salt and pepper, rockfish (skinless, boneless -cut into 4 portions)
    30 min, 13 ingredients
  • Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad (Joey Altman) Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad (Joey Altman)
    fresh ahi tuna , bloodline removed, olive oil and
    24 More
    fresh ahi tuna , bloodline removed, olive oil, salt and pepper, sun-dried tomato tapenade , recipe follows, lemon wedges, as an accompaniment, farrotto salad , recipe follows, marinated sun-dried tomatoes, pitted green olives, lemons , zested and juiced, olive oil, minced garlic, capers, chopped fresh parsley, chopped fresh basil, grated parmesan , romano or asiago, fresh ground black pepper, yellow onion, diced, minced garlic, olive oil, butter, faro, water, crumbled feta, roma tomatoes, seeded and chopped, chopped parsley, salt and pepper
    1 hour 25 min, 26 ingredients




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