238957 bass galangal blackened scallops smoked blackened tomatoes coconut lemon reduction Recipes

condensed tomato soup, lemon juice, shredded fresh basil leaves, garlic powder, zucchini, sliced, green pepper , cut into 2-inch strips, onion, sliced, grated parmesan cheese

ditalini, half cooked, olive oil, onion, minced, garlic cloves, minced, jalapeno, seeded and minced, bell pepper, seeded and diced, stalk celery, chopped, potato, diced finely, cannellini beans (1-16 oz can drained ), tomatoes with juice, lemon juice, parsley, chopped, oregano, chopped, fresh rosemary, chopped, salt and pepper

tomatoes , about 48, avocado, lemon juice, green onions, finely chopped or 1 tbsp chopped fresh chives, garlic , smashed, salt, bacon, cooked and crumbled or red caviar or black caviar (optional)

quinoa, chicken broth, hard-boiled eggs, whites only, yellow bell pepper , slivered, red red onions, tomatoes, halved, lemon , juice of, olive oil, cayenne pepper

tomato juice, lemon juice, lime juice, worcestershire sauce, pepper, salt, hot pepper sauce, celery ribs with leaves

fresh green beans, trimmed and cut into 2-inch pieces, water, yellow summer squash , cut into 1/2-inch slices, halved cherry tomatoes, butter, lemon-pepper seasoning

coconut milk, fresh galangal or 4 slices fresh ginger, lemongrass stalks , tough outer portion removed tender portion only, chopped and crushed in mortar, fresh kaffir lime leaves , torn inhalf, or 1 tbsp grated lime zest, boneless and skinless chicken breast, thinly sliced, thai or vietnamese fish sauce, palm sugar or granulated sugar, fresh lime juice, thai red curry paste, coarsely chopped cilantro (fresh coriander), fresh green bird s-eye chiles or 15 fresh green thai chiles or 8 green serrano chiles, crushed in a mortar with the pestle

tomato soup, lemon juice, basil leaves, dried crushed, garlic powder, onion, chopped

tomato juice, lemon juice, italian spices, garlic clove, chopped, low-fat tofu

condensed tomato soup, lemon juice, dried basil leaves, crushed, garlic powder, zucchini, sliced, green pepper, cut in 2 inch long strips, onion, sliced, grated parmesan cheese

couscous, boiling water, sunflower oil, garlic, minced, chopped broccoli, dried dill, chopped celery, whole macadamia nuts, minced fresh parsley, tomatoes, halved, lemon juice, olive oil, salt

unflavored gelatin, cold water, tomato juice, lemon juice, worcestershire sauce, hot sauce, white pepper, grated onion, grated bell pepper, minced parsley, artichoke, chopped, mayonnaise

roma-style tomatoes, bottled lemon juice, salt, sugar (optional)

butter, teas minced garlic, teas ground coriander, teas pure chile powder (i use a hot asian chile powder), teas garam masala, teas salt, chopped (not petite ) tomatoes drained, lemon juice, chopped fresh cilantro

dry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil

fresh chilean sea bass fillets, fresh lobster tail, ginger, chopped, garlic cloves, chopped, onions, chopped, tomatoes, chopped, smoked bacon, diced, chicken stock, thyme, stems removed, asparagus, onion, sliced thin, idaho potatoes, peeled and cubed, butter, milk, chives, chopped

grape tomatoes, purple onion, chopped, fresh cilantro (leaves only ), heaping tbsp vegetable and herb powder mix, garlic powder, ground cayenne pepper (or a little more), evaporated celtic sea salt, juice of 2 lemons, juice of 15 limes, raw soy sauce called nama shoyu, sushi-grade salmon, cubed, sushi-grade chilean sea bass, cubed, sushi-grade bay scallops, cubed