31181 bass fennel sauteed spinach Recipes
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fava beans, drained and rinsed, salt and10 Morefava beans, drained and rinsed, salt, bouquet garni (available in some markets or combine 3 sprigs parsley, 2 sprigs fresh rosemary, 1 sprig fresh thyme), olive oil, garlic cloves, minced, cayenne, prewashed ready -to-eat spinach, salt, lemons (optional) or 1/8 lime wedge (optional), roasted red pepper (optional), tomato , wedge (optional), olives (optional)35 min, 12 ingredients
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butter or 3 tbsp a neutral vegetable oil and8 Morebutter or 3 tbsp a neutral vegetable oil, red onion, peeled and thinly sliced, garlic cloves, peeled and thinly sliced, julienned ginger, ground cumin, ground turmeric, fresh spinach, stems removed, whole brown mustard seeds, salt & freshly ground black pepper, to taste15 min, 9 ingredients
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Sauteed Spinach and Portabella Mushroomsflat spinach leaves, stemmed, portabella mushroom, sliced and6 Moreflat spinach leaves, stemmed, portabella mushroom, sliced, garlic cloves, minced, fresh parsley, minced, olive oil, kosher salt or sea salt, to taste, ground black pepper , to taste, dry white wine36 min, 8 ingredients
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Creamy Sauteed Spinach With Garlic and Cheesespinach leaves, shredded cheddar cheese and2 Morespinach leaves, shredded cheddar cheese, garlic, minced (or more , if you are a garlic-lover), olive oil5 min, 4 ingredients
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