518 basil tomatoes goat Recipes

onion, diced, red wine vinegar, green beans, basil leaves, chopped, mint leaves, chopped, tomatoes , cut into 6 slices each (24 slices), goat cheese , cut into 20 slices, oil-cured black olives, pitted and chopped, salt, pepper, olive oil, red wine vinegar

tomatoes, chopped green onions, chopped basil leaves, goat cheese, salt and freshly ground black pepper, cooked orzo, extra-virgin olive oil, grated parmesan

tomatoes, fresh goat s cheese (fresh or semi-fresh), breadcrumbs, egg, leaves fresh basil (replace it with parsley if you can tsp find basil), olive oil (plus a few drops), salt & pepper

tomatoes, soft goat cheese or 3 oz fresh mozzarella cheese, fresh ground pepper, chopped fresh basil

french baguettes, olive oil, garlic cloves, finely chopped, chopped fresh basil, chopped mixed fresh herbs (such as tarragon, thyme, and rosemary), soft fresh goat cheese (plain , peppered, or herbed), tomatoes, thinly sliced into rounds, coarsely chopped pitted mediterranean olives

eggplant, tomatoes, goat cheese or 1 cup feta, fresh basil leaf, fresh lemon , juice of, garlic cloves

goat cheese, softened, unsalted butter, softened, jarred basil pesto, almonds, lightly toasted, jarred sun-dried tomato pesto, basil sprig

goat cheese (without rind ), tarragon vinegar, fresh basil, finely chopped, garlic clove, peeled and crushed, fresh tomato, coarsely chopped, extra virgin olive oil, salt & fresh ground pepper, to taste

tomatoes, fresh goat s cheese, breadcrumbs, egg, fresh basil leaves, chopped, olive oil, salt, pepper

oil-packed sun-dried tomatoes, garlic cloves, peeled and halved, minced fresh basil, minced fresh parsley, fresh goat cheese, cubed, assorted crackers

linguine, tomatoes, halved, green olives, halved, capers, rinsed, basil, roughly chopped, goat cheese, salt and pepper

goat cheese, fresh basil, chopped, olive oil, sun-dried tomatoes packed in oil, chopped, pine nuts, toasted, balsamic vinegar

goat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker

red wine or sherry vinegar, olive oil, chopped fresh herbs such as chives , tarragon, basil, or a combination, tomatoes , such as sweet 100s (about 8 oz.), goat cheese, crumbled, salt and pepper

goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving

tomatoes , evenly sliced about 1/4 thick slices, puff pastry sheet, thawed, garlic - roasted & mashed, extra-virgin olive oil, goat cheese, softened, chopped fresh thyme leaves, chopped chives, coarse sea salt and pepper to taste, fresh basil leaves, chopped, balsamic vinegar, grated parmesan cheese

olive oil, red onion, minced, pancetta, diced, zucchini , halved lengthwise cut crosswise into 1/4-inch thick slices, salt and pepper, tomatoes, halved, minced garlic, penne, cooked and drained, goat cheese, minced fresh basil

goat cheese, softened, tub-style light cream cheese with chives and onion, freshly ground black pepper, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, garlic cloves, halved, marinara sauce, tomato paste with italian herbs, sliced fresh basil