1526 basil sea Recipes

fresh basil, stems removed, spinach leaves, cleaned, ricotta cheese, eggs, flour, sea salt and pepper, butter, grated parmigiano-reggiano cheese

sheet frozen puff pastry, thawed, olive tapenade, shredded fontina cheese, tomatoes, quartered, basil leaves, chopped, sea salt

zucchini, sea salt, arborio rice, olive oil, onions, medium and chopped, fresh ground black pepper, vegetable stock, fresh basil , coarsly chopped, lemon juice

store-bought pizza dough , such as trader joe s, or use homemade dough, garlic cloves, thinly sliced, flaked sea salt, extra-virgin olive oil, tomatoes, halved or quartered, basil leaves , torn

extra virgin olive oil, fresh pressed garlic, crushed tomatoes (fire roasted varieties give the sauce a little edge, i prefer muir glen organic tomato products, wor), sugar, sweet onion, chopped, green pepper, chopped (i m a huge fan of red peppers, just not in this recipe), fresh oregano, finely chopped (leaves only , easiest to hold sprig upright and pull gently downward with thumb and forefinger to rem), fresh basil leaves (roughly chopped or torn), bay leaves, salt (preferably sea for nutritional content), fresh ground black pepper, scant 1/2 tsp fennel seed, fresh flat leaf parsley , to finish

angel hair pasta, lemon juice, fruity olive oil, grated fresh parmesan cheese, fresh basil leaf, olive, cracked black pepper, sea salt

watermelon , cut into cubes, handful basil leaves, extra virgin olive oil, sea salt and black pepper

any type pasta , your preference, fresh basil, garden fresh tomatoes, diced, extra virgin olive oil, garlic, chopped, good balsamic vinegar, grated parmesan cheese, sea salt, fresh ground pepper, oregano

ripe tomatoes, garlic cloves, minced, sea salt, fresh ground pepper, extra virgin olive oil, fresh basil leaves, baguette , 24 thin slices, olive oil

ripe medium tomatoes, diced, leaves basil, chopped, extra-virgin olive oil, plus more for drizzling, garlic, thinly sliced, sea salt, freshly ground pepper, basic bruschetta

chopped fresh basil, extra virgin olive oil, water, honey, lemon juice, garlic clove, sea salt and pepper

garlic cloves, peeled, almonds, salt (or to taste, i like to use celtic sea salt), loosely packed fresh basil (i use different varieties of basil from my garden, opal, lemon, clove and sweet and combine them all), fresh oregano, sun-dried tomatoes packed in oil, extra virgin olive oil

reduced fat vinaigrette or italian salad dressing, chopped fresh basil, skinless halibut , red snapper, or sea bass fillets, diced yellow tomato or cherry tomatoes, halved, diced ripe avocado, salt, pepper

water, sea salt, quick-cooking grits, unsalted butter, cream, goat cheese, chopped fresh basil, for garnish

red wine vinegar, honey, freshly grated orange zest, fresh orange juice, chopped fresh basil, olive oil, dijon mustard, sea salt

butter softened, sugar , plus 3 tblsp for later, egg, orange peel grated, fresh orange juice, fresh basil minced, all-purpose flour, baking soda, sea salt, chopped pecans

butter, sea scallops, salt, pepper, shallot, chopped, garlic , slivered, crushed red pepper flakes, dry white wine, heavy cream, basil leaves , cut in thin ribbons