130 basil salsa lime Recipes

ripe tomatoes, halved, seeded, chopped, chopped fresh basil, fresh lime juice, garlic cloves, pressed, ground cumin, hot pepper sauce, sugar

unripe (green ) tomatoes (8 oz. each), extra-virgin olive oil, garlic, minced, chopped fresh marjoram or oregano leaves, salt and freshly ground pepper, ripe tomatoes (red, yellow, golden, green , or a combination; see notes), red onion, finely chopped, chopped red sweet pepper (such as bell or gypsy), chopped fresh green or purple basil leaves, lime juice, chopped fresh hot chile such as jalapeno or habanero

diced (1/4 inch) cantaloupe (from a 2 1/4-lb piece), chopped sweet onion such as vidalia, chopped fresh basil, fresh hot red or green chile such as serrano or thai, minced (including some seeds), fresh lime juice, salt

grape tomatoes, halved, diced ripe avocado (about 1 medium), chopped fresh basil, fresh lime juice, minced garlic, olive oil, salt, freshly ground black pepper, salt, freshly ground black pepper, halibut fillets, lime wedges

vegetable oil, sweet onion, diced, yellow bell pepper, diced, fresh seeded diced tomatoes, garlic cloves, minced, chipotle chiles in adobo, minced, cayenne pepper, diced, if more heat is desired (optional), minced fresh basil (or cilantro), lime juice, vinegar or 1/3 cup bottled lemon juice, salt and pepper, sugar , if tomatoes need to be sweetened (optional), cumin

mango, jalapeno, red onion, dried basil, salt, lime , juice of

tomatoes, jalapeno peppers, seeded, garlic, minced fine, onion, cilantro leaf, whole, basil leaves, limes, juiced, celtic sea salt, ground cumin, chili powder, red pepper, seeded, yellow pepper, seeded, sun-dried tomato , soaked in warm water

chopped peeled cantaloupe, chopped peeled mango, sliced small strawberry, chopped seeded peeled cucumber, chopped green bell pepper, chopped red onion, chopped fresh mint (optional), chopped fresh basil, fresh lime juice, chopped seeded jalapeno peppers, honey, salt

chopped peeled cantaloupe, chopped peeled mango, sliced small strawberries, chopped seeded peeled cucumber, chopped green bell pepper, chopped red onion, chopped fresh mint, chopped fresh basil, fresh lime juice, chopped seeded jalapeno pepper, honey, salt

diced fresh pineapple, english cucumber, peeled and diced (about 1 1/2 cups), green onions, thinly sliced (about 1/4 cup), jalapeno pepper, seeded and minced, chopped fresh basil, fresh lime juice, salt

tomatoes, shallots, green poblano peppers, green bell pepper, garlic minced, splash vinegar, handful lime-basil chopped, sugar, salt, ground cumin

mango, peeled and finely diced, scallions, sliced, basil leaves , julienned, lime , juice of, kosher salt, fresh ground black pepper, fresh jalapeno, sliced, garlic cloves, thinly sliced, gingerroot, peeled and grated, dark brown sugar, soy sauce, lime , zest of, coconut milk, basil , torn, vegetable oil, salt, pepper, shrimp, peeled, deveined, jasmine rice, coconut milk, water, salt, lime , zest of

fresh or frozen corn, thawed, chopped nectarine, cubed avocado, chopped tomato, minced fresh basil, lime juice, grated lime peel, chopped seeded jalapeno pepper, salt, pepper, loosely packed basil leaves, lime juice, grated lime peel, garlic clove, salt, olive oil, tilapia fillets (6 oz each), salt, pepper, olive oil

mango, peeled and finely diced, scallions, sliced, basil leaves , julienned, lime, juiced, kosher salt and freshly ground black pepper, fresh jalapenos, sliced, garlic, thinly sliced, ginger, peeled and grated, dark brown sugar, soy sauce, lime , zested, coconut milk, handful basil leaves , torn, vegetable oil, salt, grinds pepper, peeled, deveined shrimp, lime jasmine rice , recipe follows

boneless skinless chicken breast tenders, low sodium soy sauce, grated gingerroot, garlic cloves, mashed and minced, limes , juice and zest of, divided, honey, sesame oil, diced pineapple , in plastic boxes, jalapeno, seeded and halved, onion, leaves fresh basil, salt , to taste

fresh limes, garlic, lightly crushed with the side of a knife blade and quartered, peeled fresh ginger root (1 to 1 1/2-inch piece) and cut into 1/4-inch cubes, rice vinegar, soy sauce, scallions , sliced on the bias, cleaned swordfish, skin removed and cut into blocks, olive oil, salt and freshly ground black pepper, fiddleheads (new shoots of ostrich ferns), swirled in cold water and rubbed with your fingers to remove fuzzy covering, rice wine vinegar, garlic clove, lightly crushed with the side of a knife blade and quartered, dijon mustard, extra-virgin olive oil, salt and freshly ground black pepper, soy sauce, balsamic vinegar, extra-virgin olive oil, fresh basil leaves, ripe tomatoes , seeds removed and diced into 1/4-inch pieces, shallot cloves, diced small, scallions, white and tender green parts only, sliced on the diagonal into 1/2-inch pieces, salt (if needed) and freshly ground black pepper

buffalo mozzarella, tomatoes , deseeded and roughly chopped, red chili pepper , deseeded and finely chopped, red onion, very finely chopped, sun-dried tomato paste, fresh parsley, chopped, fresh basil, chopped, lime juice, salt and pepper, to taste, extra virgin olive oil (plus extra for drizzling )

olive oil, chopped fresh basil, fresh lime juice, tomatoes, halved, chopped red onion, minced jalapeno chili with seeds, honey, red snapper fillets