150 basil pesto vegetables Recipes

  • Creamy Pesto Pasta Italiana
    whole wheat rigatoni, chopped fresh basil and
    9 More
    whole wheat rigatoni, chopped fresh basil, garlic cloves, minced, olive oil (do not substitute), cream cheese, cottage cheese, freshly grated parmesan cheese, dry white wine, fresh parsley, snipped, water or 1/3 cup vegetable broth, salt and black pepper, freshly ground
    35 min, 11 ingredients
  • Barley Minestrone With Pesto
    pearl barley (soaded for 4 hours and drained) and
    13 More
    pearl barley (soaded for 4 hours and drained), green cabbage, roughly chopped, onion, diced, carrot, diced, stalk celery, diced, zucchini, diced, tomatoes, seeded and diced, baking potato, peeled and diced, frozen fava beans (or substitute green peas or baby limas), garlic clove, crushed, vegetable stock (or chicken), fresh ground black pepper, fresh basil leaf, garlic cloves, crushed
    1 hour 15 min, 14 ingredients
  • Linguine with Spinach-Herb Pesto
    fresh baby spinach, blanched almonds, fresh basil leaves and
    10 More
    fresh baby spinach, blanched almonds, fresh basil leaves, chopped fresh oregano, chopped fresh thyme, black pepper, garlic clove, chopped, organic vegetable broth, fresh lemon juice, salt, extra-virgin olive oil, parmigiano-reggiano cheese, grated and divided (about 1/4 cup), uncooked linguine
    13 ingredients
  • Spanakopita (Spinach Pie) Muffins
    all-purpose flour, baking powder, dried dill, salt, eggs and
    5 More
    all-purpose flour, baking powder, dried dill, salt, eggs, milk, vegetable oil, prepared basil pesto, frozen chopped spinach, thawed and dried, feta cheese, crumbled
    36 min, 10 ingredients
  • Roasted Carrots with Carrot-Top Pesto
    carrots with tops (any color ), vegetable oil and
    6 More
    carrots with tops (any color ), vegetable oil, kosher salt , freshly ground pepper, garlic clove, macadamia nuts or pine nuts, fresh basil leaves, grated parmesan, extra-virgin olive oil
    8 ingredients
  • Grilled-Vegetable Sandwich Grilled-Vegetable Sandwich
    dried oregano, chopped fresh basil (optional), salt and
    11 More
    dried oregano, chopped fresh basil (optional), salt, fresh-ground black pepper, wine vinegar, olive oil, eggplant , cut into 1/2-inch slices, zucchini , cut into 1/2-inch slices, red bell peppers, cut into wedges, red onion , cut into 1/2-inch slices, crusty rolls, split, store-bought or homemade pesto, leaves romaine lettuce, tomatoes, sliced
    14 ingredients
  • Prosciutto and Pesto Parcels Prosciutto and Pesto Parcels
    prosciutto, parmesan cheese, grated and
    15 More
    prosciutto, parmesan cheese, grated, extra virgin olive oil, butter, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, vegetable stock, parmesan cheese, grated, salt, fresh basil leaf, pine nuts, garlic cloves, finely chopped, extra virgin olive oil, parmesan cheese, grated, pecorino cheese, grated
    1 hour 10 min, 17 ingredients
  • Sun-Dried Tomato Pesto Spread Sun-Dried Tomato Pesto Spread
    sun-dried tomatoes, boiling water, garlic and
    5 More
    sun-dried tomatoes, boiling water, garlic, freshly grated parmesan cheese, chopped fresh parsley, almonds, toasted, dried basil, vegetable oil
    8 ingredients
  • Tomato-Pesto Stuffed Mushrooms Tomato-Pesto Stuffed Mushrooms
    fresh mushrooms and
    9 More
    fresh mushrooms, olive oil-flavored vegetable cooking spray, sun-dried tomatoes (packed without oil), boiling water, nonfat cream cheese, minced fresh basil, minced pecans, toasted, carton nonfat sour cream, garlic, minced, fine, dry breadcrumbs
    10 ingredients
  • Simply Italian Potato Pie #5FIX Simply Italian Potato Pie #5FIX
    frozen grilled chicken breast strips and
    4 More
    frozen grilled chicken breast strips, refrigerated basil pesto, tuscan-blend frozen mixed vegetables, simply potatoes traditional mashed potatoes, sun-dried tomatoes packed in oil , julienne cut, italian seasoned (will need the oil and the tomatoes)
    45 min, 5 ingredients
  • Chicken Burgers ala Presto Pesto Chicken Burgers ala Presto Pesto
    egg, breadcrumbs and
    9 More
    egg, breadcrumbs, chicken stock (use chicken base powder , !/2 tsp & mix with water), fresh basil, chopped, green onions, chopped, parmesan cheese, grated, pine nuts, salt, pepper, ground chicken, vegetable oil (for frying the patties)
    29 min, 11 ingredients
  • Garlicky Leek and Artichoke Soup Garlicky Leek and Artichoke Soup
    olive oil, leeks, white parts, chopped (2 cups) and
    7 More
    olive oil, leeks, white parts, chopped (2 cups), garlic cloves, peeled, reduced-sodium vegetable broth, water-packed artichoke hearts, rinsed and drained, potatoes, peeled and cut into 1 inch pieces (3/4 cup), fresh thyme, lemon juice, prepared basil pesto
    45 min, 9 ingredients
  • Sun-Dried Tomato Pesto Quesadillas Sun-Dried Tomato Pesto Quesadillas
    sun-dried tomato halves (packed without oil) and
    13 More
    sun-dried tomato halves (packed without oil), boiling water, chopped green onions, chopped fresh parsley, chopped fresh basil, grated parmesan cheese, almonds, toasted, olive oil, garlic, chopped, nonfat ricotta cheese, crumbled goat cheese, flour tortillas, vegetable cooking spray, shredded part-skim mozzarella cheese
    14 ingredients
  • Spring Vegetable Pesto Pasta (Core) Spring Vegetable Pesto Pasta (Core)
    garlic, pine nuts and
    9 More
    garlic, pine nuts, whole wheat egg noodles (original recipe called for penne or fusilli pasta), fresh asparagus spears, trimmed and cut into 2 pieces, frozen peas, divided, basil leaves , stems discareded ( 5 cups loosely packed), spearmint , stems discarded ( 1 cup loosely packed), freshly grated parmesan (1/2 - 3/4 cup, depending on the grater), divided, extra-virgin olive oil, freshly ground black pepper, salt, divided
    11 ingredients
  • Spinach Linguine with Edamame Pesto Spinach Linguine with Edamame Pesto
    garlic, basil leaves, shelled edamame, vegetable broth and
    10 More
    garlic, basil leaves, shelled edamame, vegetable broth, lemon juice, olive oil, salt, nutritional yeast, olive oil, red onion, mushrooms, garlic, thyme, salt
    14 ingredients
  • Root Vegetables Baked in Pesto Sauce Root Vegetables Baked in Pesto Sauce
    potatoes, peeled and sliced, carrots, peeled and sliced and
    6 More
    potatoes, peeled and sliced, carrots, peeled and sliced, onion, sliced, fresh dill weed, fresh parsley, garlic, peeled, leaves fresh basil, olive oil
    50 min, 9 ingredients
  • Pasta and Vegetable Salad With Pesto Pasta and Vegetable Salad With Pesto
    garlic cloves, peeled, pasta shells and
    9 More
    garlic cloves, peeled, pasta shells, green beans , julienned, carrots , julienned, summer squash or 1 zucchini, halved lenghtwise, fresh basil leaf, plain nonfat yogurt, parmesan cheese, fat-free mayonnaise or 3 tbsp reduced-fat mayonnaise, coarsely chopped walnuts, salt
    35 min, 11 ingredients
  • Chilled Roasted Tomato Soup with Pesto Chilled Roasted Tomato Soup with Pesto
    red bell pepper, tomatoes and
    9 More
    red bell pepper, tomatoes, canned tomato-vegetable juice (such as v-8), cucumber, peeled, seeded, chopped, green onions, chopped, garlic clove, peeled, fresh basil leaves, pine nuts, garlic clove, peeled, extra-virgin olive oil, purchased breadsticks
    11 ingredients




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