56040 basil mash lieberman Recipes

basil leaves, large, plus 4 sprigs for garnish, simple syrup, irish whiskey , like jameson

basil pesto pasta, olive oil, zucchini, thinly sliced, kosher salt, black pepper, fresh mint leaves , torn

basil fresh leaves only, extra virgin olive oil, garlic, grated parmesan cheese, pine nuts, salt, ground black pepper freshly ground

water, milk, butter, potatoes buds instant mashed potatoes (dry ), salt (or make your favorite mashed potatoes), sour cream, basil pesto, chopped drained roasted red peppers , from 7 oz jar, sliced ripe olives, chili beans , in sauce undrained, salsa-style diced tomatoes with green chilies, undrained, shredded colby-monterey jack cheese (2-oz), green onions, sliced (2 tbsp)

fresh lasagna noodles (cook according to directed on package if not using fresh), olive oil, onion, diced, garlic cloves, minced, carrots, fine dice, celery ribs, thinly sliced, bell pepper, diced, fresh basil, chopped, dried oregano, fresh parsley, salt, pepper, bay leaf, crushed tomatoes, eggs, mozzarella cheese, cubed, mozzarella cheese, shredded, ricotta cheese, romano cheese, grated, nutmeg, fresh grated to taste, leftover mashed potatoes, mozzarella cheese, sliced, romano cheese, grated

mashed potatoes (season well ), mozzarella cheese , cut in a length wise shape sorta like a sticks, flour, milk or 1 cup light cream, eggs, beaten, parmigiano, finely grated, dried basil, salt and pepper, breadcrumbs, peanut oil (for frying )

basil, lemon juice, olive oil, salt, minced garlic cloves, zucchini , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion, chopped, garbanzo beans, mushroom, halved (optional), raisins (optional), cooked chicken breasts , cut into pieces, hot cooked couscous

basil leaves , packed, pecans, garlic cloves, lime juice, olive oil, salt, white pepper, parmesan cheese

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, caponata , recipe follows, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

basil leaves (about 6 to 8 cups, loosely packed), extra-virgin olive oil

basil, chives (or 6 chive blossoms), garlic cloves, smashed, red wine vinegar

basil leaves , packed, garlic , smashed, kosher salt, fresh lemon juice, extra-virgin olive oil

sweet potatoes, peeled and cut into 1-inch cubes, chicken broth , or as needed to cover, butter, uncured bacon, diced, fresh basil leaves, roasted almonds, olive oil, or more to taste, lemon juice, salt and ground black pepper to taste, milk