90 basil basmati Recipes

cooked jasmine rice or 2 cups cooked basmati rice or 2 cups long-grain rice, egg whites, lightly beaten, grated parmesan cheese, sliced zucchini, sliced yellow squash, sliced onion, sliced fennel bulb, dried basil, dried oregano, olive oil, salt, garlic cloves, crushed, chopped pitted kalamata olive, tomato, sliced, fontina cheese, divided

minced shallots or 1/4 cup green onion, olive oil (divided ), basmati rice or 1 cup jasmine rice, well rinsed, vegetable broth or 2 cups chicken broth, grated lemon zest, fresh lemon juice, roughly chopped fresh cilantro or 1/3 cup fresh basil or 1/3 cup mint or 1/3 cup a combination herbs, diced garlic, diced red pepper, toasted chopped nuts (cashews, pine nuts or pecans)

chopped plum tomato (about 6 tomatoes), chopped fresh basil, balsamic vinegar, capers, salt, water, divided, dried small red lentils, uncooked basmati rice, olive oil, divided, chopped red bell pepper, chopped red onion, fennel seeds, crushed, garlic cloves, minced, shredded part-skim mozzarella cheese, dry breadcrumbs, chopped fresh basil, salt, freshly ground black pepper, egg whites, lightly beaten

dried mango, diced small, pine nuts, toasted (can sub walnuts), onion, chopped, basmati rice (jasmine rice works wonderfully), salt, chicken broth (1 3/4 cups), water, basil (fresh is so much better), ground cumin, chili powder, cayenne pepper (1/2 tsp is plenty enough), black pepper

canola oil, brown mustard seeds, yellow split peas, lightly crushed, ground turmeric, paprika, curry leaves (basil or bay can be substituted), dried arbol chiles, carrots , sliced crosswise, salt and pepper, to taste, cooked basmati rice, to serve

dry white wine, garlic cloves, minced, onion, thinly sliced, carrots, thinly sliced, stalks celery, thinly sliced, basmati rice, uncooked, brown lentils, rinsed and picked over, canned black beans, rinsed and drained, dried basil, ground cumin, curry powder, hot pepper sauce, bay leaf, vegetable stock, soy sauce

vegetable stock, curry paste, bananas, thickly sliced, lime juice, onion, sliced, chicken breasts, sliced into strips, green beans, sliced, eggplant, chopped, water, chicken stock powder, basil, shredded, cooked basmati rice, light coconut cream

bacon, chopped, onion, chopped, fresh field peas, shelled, fresh thyme, salt, hot cooked basmati rice, seeded, diced tomatoes, basil pesto, salt, freshly ground pepper

onion, chopped, garlic cloves, crushed, oil, basmati rice, hot chicken stock, grated fresh lemon rind, mixed herbs (i prefer basil and chives)

canola oil or 2 -3 tbsp peanut oil, yellow onion, thinly sliced, red bell pepper, green bell pepper, chickpeas (garbanzo beans), coconut milk, garlic powder (or 3 cloves fresh garlic, crushed), dried cilantro, garam masala, red pepper (or more , to taste), curry powder, salt, ground ginger, dried basil, fish sauce (asian food section), lime juice, brown sugar, basmati rice or 1 cup jasmine rice

french beans, prawns, button mushrooms, sliced, red pepper , cut into slivers, thai fish sauce, thai red curry paste, chicken stock or 200 ml vegetable stock, coconut milk, dried basil , coriander, lime, juiced, olive oil (for cooking ), basmati rice, cooked

tomatoes, dice, yellow onion, diced, chicken broth, chicken thighs , deboned, basmati rice, cooked, garlic powder, basil leaves (chopped ), paprika, orange bell pepper, diced, black beans, canned, lemon juice, canned mild green chili peppers, tilapia fillet

tomatoes (medium sized), olive oil, garlic cloves, chopped, grain rice (basmati), water, stalk celery, onion, grated parmesan cheese, springs of your favorite herbs (basil or thyme works nice here), breadcrumbs (optional)

chickpeas, butter, olive oil, parsley, sun-dried tomatoes packed in oil, dried basil, dried oregano, salt, pepper, parmesan cheese, dried thyme, bay leaf, basmati rice (uncooked ), water

dressing, sherry vinegar or use good red wine vinegar, dijon-style mustard, honey, freshly ground pepper, anchovy filets, minced, canola oil, extra virgin olive oil, fresh chopped chives, chopped fresh tarragon, salad components, basmati rice 1 cup raw, chicken stock, garlic, peeled and left whole, frozen artichoke hearts , defrosted, dried, chopped, shallots, minced, green onions, white and green part minced, roasted red pepper minced (can use jarred if desired), tiny peas , defrosted, capers drained, fresh leaf parsley minced, leaves of fresh basil slivered, generous handful of grated parmesan

frozen broccoli , red peppers, onions, and mushrooms, grilled chicken breast strips (such as louis rich), light coconut milk, red curry paste (such as thai kitchen), salt, sliced fresh basil, hot cooked basmati rice, chopped unsalted dry-roasted peanuts

olive oil, andouille sausage, cooked and diced, yellow onion, diced, stalks celery, diced, green pepper, seeded and diced, garlic, minced (2 cloves), dried thyme (or 1 tbsp fresh thyme), dried basil, dried oregano, sweet paprika, bay leaf, chicken stock (or 8 cups cold water), tomato juice, dried red beans (size -- small), basmati rice, fresh thyme, salt & freshly ground black pepper

peeled seeded chopped tomatoes , with their juices (or substitute canned, reserving the liquid), bacon , cut into 1/2 inch wide strips, onion, cut into 1/4-inch dice, red bell pepper, cut into 1/4-inch dice, celery ribs, finely diced, extra virgin olive oil, jalapeno peppers, seeded and diced, poblano peppers or 1 yellow bell pepper, seeded and diced, bay leaves, fresh thyme sprigs, kosher salt, fresh ground black pepper, chicken broth (or canned low sodium broth, or a combination of half chicken, half shrimp broth or bottle clam juice), basmati rice, scallions, thinly sliced, basil or 1 small cilantro, leaves removed, lemon