2384 basic culinary institute Recipes
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Basic Pavlova With Fruit Salad Toppingegg whites, caster sugar, cornflour, white vinegar and5 Moreegg whites, caster sugar, cornflour, white vinegar, cream , whipped, banana, sliced, strawberries, sliced, kiwi fruits, sliced, passion fruit40 min, 9 ingredients
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Basic Sweet Potato and Red Lentil Soup.sweet potato, peeled and chopped into small pieces and7 Moresweet potato, peeled and chopped into small pieces, olive oil, onion, finely chopped, garlic cloves, crushed, dried red lentils, stock or 8 cups water, salt, fresh ground pepper , i use a fair bit40 min, 8 ingredients
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Basic Sourdough Bread With Cornmeal (Bread Machine)sourdough starter, water, butter, salt, flour, cornmeal and2 Moresourdough starter, water, butter, salt, flour, cornmeal, sugar, yeast10 min, 8 ingredients
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Basic Cake Batter (Adapted)butter, softened, sugar, vanilla extract, eggs and3 Morebutter, softened, sugar, vanilla extract, eggs, self-rising flour, baking soda, buttermilk35 min, 7 ingredients
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Basic Mousse from Fruit Preservesheavy cream, powdered sugar and1 Moreheavy cream, powdered sugar, preserves (orange,peach,strawberry or raspberry)10 min, 3 ingredients
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Basic Nut Bread With Fruit Optionsflour, sugar, baking powder, salt, salad oil, milk, egg and1 Moreflour, sugar, baking powder, salt, salad oil, milk, egg, chopped nuts (your choice )1 hour 20 min, 8 ingredients
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