Basic Sourdough Bread With Cornmeal (Bread Machine) Recipe

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Basic Sourdough Bread With Cornmeal (Bread Machine)
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Ingredients:

  • 1 1/4 cups sourdough starter
  • 1/3 cup water
  • 1 tbsp butter
  • 1 1/2 tsp salt
  • 3 cups flour
  • 1/2 cup cornmeal
  • 1 tbsp sugar
  • 2 tsp yeast

Directions:

  1. In the bowl of your bread machine add the ingredients in the order they are listed.
  2. Make sure that the yeast does not touch the water.
  3. Set the bread machine on bread cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.73 Kcal (2130 kJ)
Calories from fat 126.28 Kcal
% Daily Value*
Total Fat 14.03g 22%
Cholesterol 3.82mg 1%
Sodium 1924.21mg 80%
Potassium 211.26mg 4%
Total Carbs 83.77g 28%
Sugars 2.2g 9%
Dietary Fiber 7.59g 30%
Protein 12.52g 25%
Iron 5.3mg 30%
Calcium 185.3mg 19%
Amount Per 100 g
Calories 342.59 Kcal (1434 kJ)
Calories from fat 85.04 Kcal
% Daily Value*
Total Fat 9.45g 22%
Cholesterol 2.57mg 1%
Sodium 1295.81mg 80%
Potassium 142.27mg 4%
Total Carbs 56.41g 28%
Sugars 1.48g 9%
Dietary Fiber 5.11g 30%
Protein 8.43g 25%
Iron 3.6mg 30%
Calcium 124.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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