60 basic crepes eggs Recipes
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Homemade Basic Crepesavory, flour, salt, beaten eggs, milk, melted butter and4 Moresavory, flour, salt, beaten eggs, milk, melted butter, dessert : add, sugar, cognac, teasp. of your favorite favor extract25 min, 10 ingredients
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Healthier Basic Crepesextra virgin olive oil, eggs, sugar, vanilla and3 Moreextra virgin olive oil, eggs, sugar, vanilla, soymilk (unsweetened ), water (optional), whole wheat flour , sifted35 min, 7 ingredients
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Alex's Non-Fat Version of a Basic Crepeall-purpose flour, sugar, non-fat milk, egg whites, salt5 ingredients
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Crepes Complet ( Cheese, Ham, and Egg)prepared crepe (i like basic whole wheat french crepes) and4 Moreprepared crepe (i like basic whole wheat french crepes), swiss cheese or 1/3-1/2 cup gruyere cheese, shredded, ham (or several small slices), egg, parsley (optional)7 min, 5 ingredients
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Basic Blintzesless-fat cream cheese, fat-free cottage cheese and2 Moreless-fat cream cheese, fat-free cottage cheese, egg substitute, prepackaged crepes (such as melissa s)4 ingredients
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Basic Dessert Crepesflour, sugar, salt, milk, vanilla, eggs, butter melted and1 Moreflour, sugar, salt, milk, vanilla, eggs, butter melted, vegetable oil15 min, 8 ingredients
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Lump Crabmeat Beggar's Purses with Black Truffle Vinaigrette and Microgreens (Emeril Lagasse)lump crabmeat , picked over, cartilage and shell removed and28 Morelump crabmeat , picked over, cartilage and shell removed, mayonnaise, lemon juice or to taste, dijon mustard, minced green onions, minced parsley leaves, capers, salt, cayenne, recipe basic crepes , as follows, or 6 store-bought crepes, blanched chives, black truffle vinaigrette , as follows, microgreens , mache, or baby lettuces, all-purpose flour, eggs, beaten, melted unsalted butter, whole milk, salt, champagne vinegar, olive oil, truffle oil, black truffle shavings, minced, fresh squeezed orange juice, honey, minced shallots, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh basil leaves, salt and freshly ground black pepper1 hour 50 min, 29 ingredients
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Chicken Consomme: Basic Clarification (Emeril Lagasse)lean ground beef, chopped yellow onion, sliced leek and20 Morelean ground beef, chopped yellow onion, sliced leek, chopped celery, peeled, finely chopped carrots, chopped fresh thyme (stems and leaves ), chopped fresh tarragon (stems and leaves ), chopped fresh parsley (stems and leaves ), garlic, peeled and smashed, fresh ground black pepper, egg whites, lightly beaten, chicken stock, defatted, sour cream, for garnish, chopped chives, for garnish, lemon slices, for garnish, toast points, for garnish, diced seeded tomato and finely shredded basil leaves, sliced mushrooms and minced fresh parsley or chervil, bread rounds topped with finely shredded parmesan and toasted, diced carrots and fresh peas, shredded savory crepes, lettuce/chervil chiffonade, shredded leeks lightly sauteed in butter50 min, 23 ingredients
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Rosemary Crepes Filled With Four Cheeses (Borlenghi Ai Quattro Fwater, milk, eggs, all-purpose flour, salt and10 Morewater, milk, eggs, all-purpose flour, salt, melted unsalted butter, plus additional for the pan, fresh rosemary, finely chopped, fontina cheese, shredded, mozzarella cheese, shredded, gruyere cheese, shredded, fresh ricotta cheese, fresh ground pepper, thick bechamel sauce (basic white sauce), tomato sauce, freshly grated parmesan cheese1 hour , 15 ingredients
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Crêpes Souffleeggs, separated, sugar, milk, half-and-half, ground mace and4 Moreeggs, separated, sugar, milk, half-and-half, ground mace, powdered sugar, grated orange rind, basic dessert crepes, dark rum9 ingredients
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