120848 basic chicken breasts toppers Recipes

hot pepper jelly, dijon mustard, boneless chicken breast halves, salt and pepper, butter, celery ribs, lemon juice

chicken breasts, low-fat ricotta cheese, mozzarella cheese, spinach, diced onion, garlic, oregano, parmesan cheese, italian breadcrumbs, egg whites

chicken breast halves, skinless &,boneless, black pepper, white pepper, oil, butter, softened, honey

skinless chicken breasts, dried porcini mushrooms, mixed mushrooms , torn up, white wine, butter, fresh thyme, garlic, peeled and sliced

chicken breasts, red bell pepper, cored,seeded and cut into strips, yellow bell pepper , prepared as above, fresh mushroom, cleaned and cut into quarters, diced tomatoes, drained (preferably imported italian ), olive oil, balsamic vinegar, fresh rosemary, salt, fresh ground black pepper, salt, honey

chicken breasts , flatten with meat mallet, asparagus spears, cheddar cheese, shredded, lemon pepper seasoning

boneless skinless chicken breast halves, cream cheese, softened, salsa, cumin, green onions with top, chopped

butter, divided, onion, finely minced, mixed mushrooms, finely minced, parsley, minced, garlic clove, minced, all-purpose flour, dry vermouth or 1/4 cup dry white wine, salt and pepper, olive oil, boneless skinless chicken breast halves, sheets phyllo dough, butter, melted, breadcrumbs, feta cheese

chicken breasts, butter or 4 tsp margarine, diced onion, garlic, minced, red pepper, cut in strips, cream cheese, sour cream, dry white wine (or vermouth), chopped fresh parsley

olive oil, chicken breasts, bone in and skin on, ruby gold petite potatoes, dried rosemary, garlic powder, dried parsley, chili powder, paprika, powdered chipotle pepper, salt, sugar

skinless chicken breasts, flour, olive oil, butter, salt, fresh ground black pepper, extra virgin olive oil, garlic, finely chopped, kalamata olive, stoned and chopped, fresh marjoram or 1/2 tbsp dried marjoram, vine ripened tomatoes, diced (scrape out seeds before dicing), dry marsala

skinless chicken breast, bacon, matured tasty cheese, egg, breadcrumbs, dried rosemary, thyme, olive oil

boneless skinless chicken breast halves, fresh orange zest, fresh squeezed orange juice, dry white wine, brown sugar, prepared mustard, ground ginger, cornstarch, water

chicken breast halves, on the bone (about 8 oz each), coarse salt, fresh ground pepper, oregano, garlic cloves, crushed through a press, fresh lemon juice, extra virgin olive oil, dry white wine

flour, salt, pepper, butter, boneless skinless chicken breasts, mushroom, sliced, heavy cream, champagne, cornstarch (optional)

chicken breasts, spinach, chopped, feta cheese, sun-dried tomatoes, fresh basil leaves, fresh and large sliced, mushrooms, sliced, red pepper, chopped, onion, chopped, garlic cloves, chopped, olive oil, salt and pepper, butter, for greasing pan

chicken breasts (12 pieces), sour cream, lemon juice, worcestershire sauce, celery salt, paprika, garlic, finely chopped, salt, pepper, butter, shortening, breadcrumbs

boneless skinless chicken breast halves, salt, black pepper, goat cheese, grated lemon rind, firm apple, peeled, cored, and shredded, flour , for dusting, egg, breadcrumbs, parmesan cheese, unsalted butter, olive oil