203317 basic bran chocolate sauce top Recipes

butter, water, all-purpose flour, granulated sugar, water, butter , cut into pieces, eggs, beaten, whipping cream, powdered sugar, chocolate sauce

chocolate (any ), light brown sugar, butter, water, rum or 1 tbsp brandy

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate mousse mix, milk, raspberry liqueur, chocolate fudge topping or 1 (12 oz) jar raspberry fudge sauce, fresh raspberry (optional)

cocoa powder , sieved, dark chocolate, broken up (70% cocoa), double cream, eggs, light brown sugar, cointreau liqueur, dark chocolate (optional topping ), cocoa powder (optional topping ), icing sugar (optional topping )

flour , 2 tbsp cocoa pwd - sifted, caster sugar, butter , melted plus some to grease the dish, egg , lightly beaten, topping sauce, milk, baking chocolate , chopped

semisweet chocolate bits, heavy cream, cinnamon, cream flavored with vanilla

heavy cream, milk, vanilla, fine-quality bittersweet chocolate, chopped fine, marshmallows for garnish

sugar, flour, eggs (beaten ), english walnuts, chocolate chips, pure vanilla extract, melted butter (1 stick), ready-made pie crust

all-purpose flour, sugar, unsweetened baking cocoa, baking soda, salt, water, vegetable oil, white vinegar, vanilla, chocolate fudge topping, vanilla ice cream, slightly softened, malted milk balls, coarsely chopped, whipping cream (heavy ), chocolate fudge topping, malted milk balls , if desired

recipe pizza dough, rolled into 1 (10-inch) rounds, recipe follows or 1 store-bought pizza dough, canola oil, granulated sugar, ground cinnamon, ground star anise, unsalted butter, at room temperature, good quality chocolate sauce, heated (recommended : fran s), lukewarm water (105 degrees f to 115 degrees f), active dry yeast, sugar, olive oil , plus additional for oiling bowl, all-purpose unbleached flour, ground yellow cornmeal, coarse salt

cream cheese, softened, eggs, sugar, sour cream, vanilla, graham cracker pie crust, raspberries, sugar, water, your favorite chocolate sauce

pineapple (about 2 cups chunks ), dark rum, vanilla ice cream, softened, egg whites, at room temperature, cream of tartar, sugar, warm chocolate sauce, accompaniment , recipe follows

water, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream, chocolate sauce , recipe follows, sugar and fresh mint, for garnish, optional

recipe pate a choux , recipe follows, egg, beaten, store-bought vanilla ice cream, store-bought chocolate sauce, special equipment : a pastry bag fitted with a #10 star tip, baking sheet, parchment paper, pastry brush, water, salt, sugar, butter, cut in pieces, all-purpose flour , sifted, eggs, beaten

fresh raspberries, divided, sugar, cornstarch, egg yolks, lightly beaten, seedless no-sugar-added raspberry fruit spread, raspberry liqueur, sugar, egg whites, cream of tartar, sugar, bittersweet chocolate sauce, bitter sweet chocolate sauce

semi-sweet chocolate chips, sweetened condensed milk, peanut butter (i prefer chunky!), water (to thin)

butter lb cake, cubed, chocolate syrup (or to taste) or 6 oz ice cream topping (or to taste), topping (cool whip ), instant chocolate pudding mix, cold milk (for the pudding), strawberries, sliced, pecans, toasted, whole large strawberry (for top )