40 bars with caramel sauce Recipes

lucky leaf premium apple pie filling, butter, melted, graham cracker crumbs, sugar, cream cheese, softened, sugar, eggs, sea salt, favorite prepared caramel sauce, coarse crystals sea salt

brown sugar, butter, cinnamon, salt, baking soda, all-purpose flour, rolled oats, ground pecans, sliced apples (about 24 oz), salt, cinnamon, homemade caramel sauce (see my other recipes, if you do not want to make your own caramels, use store-bought caramel sauce)

poundcake, coffee ice cream, caramel sauce, heath candy bars, graham cracker (i used 1/3 of the box), butter, cool whip (i used the low-fat 1 and kept it in the fridge)

butter, brown sugar, eggs, vanilla, flour, salt, skor candy bars, chopped, caramel sauce

nestle toll house refrigerated chocolate chip cookie bar dough, divided, butter, melted, chopped pecans, granulated sugar, salt, nestle toll house semi-sweet chocolate morsels, caramel sauce

flour, baking powder, salt, sugar (for a less sweeter taste reduce slightly), unsweetened baking cocoa, crisco shortening, egg, water, vanilla, caramel sauce, marshmallows, chopped pecans or 3/4 cup walnuts, chocolate chip, butter

flour, oatmeal, brown sugar , plus, brown sugar, butter, melted (no subs please!), chopped pecans, caramel sauce (or to taste), vanilla ice cream, softened enough to spread, but not melted

nestle toll house refrigerated chocolate chip cookie dough, divided, butter, melted, chopped pecans, granulated sugar, salt, nestle toll house semi-sweet chocolate morsels, caramel sauce

milk, frozen nestle crunch bars, crushed, vanilla ice cream, marshmallow, caramel sauce, chocolate sauce, instant coffee

caramel sauce, butter--melted, sweetened condensed milk, pgk yellow cake mix, eggs, a bout 1/2 of (12 oz) pgk d rk chocol te chips, giant symphony bar, chopped roughly, heat toffee bits

fresh cranberries, sugar, all-purpose flour, divided, baking soda, uncooked regular oats, sugar, light brown sugar, butter or margarine, melted, chopped dates, chopped pecans, caramel sauce

cream cheese, caramel sauce (1/2 jar or less like ice cream topping), heath candy bar, bits crushed (generous portion i used the ones in the bag by the chocolate chips)

german chocolate cake mix, sweetened condensed milk, caramel sauce, toffee candy bars crushed

butter (1 1/2 sticks), divided, all-purpose flour, divided, unsweetened chocolate, roughly chopped, sugar, eggs, pure vanilla extract, semisweet chocolate morsels, chopped walnuts, toasted, chocolate covered nougat candy bars, roughly chopped (recommended : snickers), vanilla ice cream, recipe caramel sauce , recipe follows, cream, for garnish, maraschino cherries, for garnish

vanilla ice cream, softened (2 cups), prepared chocolate crumb crusts, caramel sauce or 1/2 cup dessert topping, chopped peanuts, cool whip chocolate whipped cream, thawed

pretzel sticks, ground finely (in a food processor or blender), unsalted butter, melted, granulated sugar, salt, granulated sugar, water, corn syrup, heavy cream, warmed, unsalted butter, cubed, creamy peanut butter, melted, warm caramel sauce, coarsely chopped salted peanuts, bittersweet chocolate chips, melted (i m not a big bittersweet lover and would sub milk chocolate)

unsalted butter, flour, brown sugar, salt, semisweet chocolate, unsalted butter, sweetened condensed milk, salt, butter, brown sugar, egg, pure vanilla extract, flour, baking powder, salt, cinnamon, oatmeal, whole wheat flour, grated lemon , zest of, hazelnuts, flaked coconut, caramel sauce, raspberry jam, marshmallow cream

mars bars, ice cream, strawberries, chocolate syrup or 4 tbsp caramel sauce, eggs, flour, sugar, milk, water, melted butter