163092 barolo poached celeriac puree oliver Recipes

  • Poached Eggs With Roasted Asparagus And Truffle Oi...
    asparagus, good olive oil, salt and pepper to taste and
    5 More
    asparagus, good olive oil, salt and pepper to taste, natural rice vinegar, divided, eggs, parmigiano-reggiano cheese, grated, chopped fresh chives, black truffle extra-virgin olive oil
    20 min, 8 ingredients
  • Olive Oil-Poached Black Cod with Lemons, Capers, and Thyme
    black cod or halibut fillet, 1 to 1 1/2 inches thick and
    5 More
    black cod or halibut fillet, 1 to 1 1/2 inches thick, lemons, very thinly sliced, capers, patted dry, garlic clove, minced, fresh thyme sprigs, olive oil
    10 min, 6 ingredients
  • Mediterranean-Style Poached Eggs
    olive oil, chopped onion, green bell pepper strips and
    11 More
    olive oil, chopped onion, green bell pepper strips, garlic clove, minced, ground cumin, paprika, canned crushed tomatoes, black pepper, artichoke hearts, drained and cut in half, eggs, chopped fresh parsley, chopped pitted kalamata olives, grated fresh parmesan cheese, french bread, toasted
    14 ingredients
  • Poached Cod with Roasted Peppers, Capers, and Spinach
    red bell peppers, halved and seeded and
    11 More
    red bell peppers, halved and seeded, extra-virgin olive oil, capers, chopped fresh basil, salt, freshly ground black pepper, cod loin fillets, dry white wine, water, olive oil, garlic cloves, thinly sliced, spinach
    12 ingredients
  • Poached Egg Salads with Pancetta Vinaigrette
    water-packed quartered artichoke hearts, rinsed and drain... and
    16 More
    water-packed quartered artichoke hearts, rinsed and drained, whole fresh shiitake mushrooms, olive oil, minced fresh rosemary, salt, coarsely ground pepper, pancetta or bacon strips, chopped, shallot, finely chopped, sherry vinegar, dijon mustard, sugar, olive oil, white vinegar, eggs, fresh arugula
    40 min, 17 ingredients
  • Veggie Poached Eggs
    olive oil, fresh asparagus, trimmed and coarsely chopped and
    4 More
    olive oil, fresh asparagus, trimmed and coarsely chopped, carrots , julienned, spaghetti sauce, eggs, salt and pepper to taste
    35 min, 6 ingredients
  • Poached Salmon with Hollandaise Sauce
    fresh lemon juice, olive oil, salt and pepper to taste and
    7 More
    fresh lemon juice, olive oil, salt and pepper to taste, skinless, boneless salmon fillets, egg yolks, water, butter, cut into small pieces, fresh lemon juice, salt and pepper to taste, chopped fresh chives
    25 min, 10 ingredients
  • Paleo Poached Whitefish in Tomato-Fennel Broth
    olive oil, fennel, chopped, onion, chopped and
    5 More
    olive oil, fennel, chopped, onion, chopped, whitefish fillets, saffron, fennel seeds, diced tomatoes, water , or more as needed
    35 min, 8 ingredients
  • Poached Salmon
    salmon, extra virgin olive oil, lemon juice, white wine and
    1 More
    salmon, extra virgin olive oil, lemon juice, white wine, garlic
    5 ingredients
  • Poached Eggs with Roasted Tomatoes and Portabellas
    wide) portabella mushroom caps , stems discarded and
    9 More
    wide) portabella mushroom caps , stems discarded, tomatoes , halved lengthwise, olive oil, salt, black pepper, distilled white vinegar, eggs, balsamic vinegar, fontina cheese, chopped fresh chives
    20 min, 10 ingredients
  • Poached Arctic Char with Basil-Tarragon Mayonnaise
    egg yolks, fresh lemon juice, mustard powder and
    8 More
    egg yolks, fresh lemon juice, mustard powder, fresh basil leaves, fresh tarragon leaves plus 2 sprigs, extra-virgin olive oil plus more for serving, garlic clove, smashed, kosher salt plus more, arctic char steaks, each about 1 1/4 thick, asparagus (about 1 1/2 lb), trimmed, flaky sea salt (such as maldon)
    11 ingredients
  • Poached Maitake Mushrooms and Fava Beans in Parsnip Broth with Spanish Olive Oil and Epazote Poached Maitake Mushrooms and Fava Beans in Parsnip Broth with Spanish Olive Oil and Epazote
    parsnips, cleaned and brunoise, water, sea salt and
    5 More
    parsnips, cleaned and brunoise, water, sea salt, maitake mushrooms, diced, epazote sprigs, mexican herb, peeled and blanched fava beans, spanish extra-virgin olive oil, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    2 hour 45 min, 8 ingredients
  • Red Snapper and Heirloom Tomatoes Poached in Olive Oil Red Snapper and Heirloom Tomatoes Poached in Olive Oil
    olive oil, red snapper fillets, skin on and
    5 More
    olive oil, red snapper fillets, skin on, salt and freshly ground black pepper, heirloom tomatoes, lardons, garlic, thinly sliced, spinach
    45 min, 7 ingredients
  • Poached Salmon Nicoise Poached Salmon Nicoise
    brown (cremini ) mushrooms, quartered and
    8 More
    brown (cremini ) mushrooms, quartered, chopped pitted kalamata olives, dry vermouth, fennel, trimmed and thinly sliced, red and/or yellow tomatoes, coarsely chopped, olive oil, salmon fillet or pieces, skin and pin bones removed, seasoning salt, water
    35 min, 9 ingredients
  • Poached Chicken with Salsa Verde and Bok Choy Poached Chicken with Salsa Verde and Bok Choy
    water, chopped leek (about 1 large), chopped onion and
    35 More
    water, chopped leek (about 1 large), chopped onion, chopped carrot, chopped celery, grated peeled fresh ginger, crushed coriander seeds, fennel seeds, ground turmeric, garlic cloves, minced, fat-free , less-sodium chicken broth, serrano chiles, bay leaf, salt, freshly ground black pepper, skinless, boneless chicken breast halves, salsa verde, minced fresh cilantro, fresh lime juice, minced fresh basil, minced fresh flat-leaf parsley, minced fresh tarragon, olive oil, chopped serrano chile, freshly ground black pepper, salt, garlic cloves, minced, olive oil, chopped shallots, grated peeled fresh ginger, ground cumin, freshly ground black pepper, salt, garlic cloves, minced, sliced peeled kohlrabi, radishes, sliced, fat-free , less-sodium chicken broth, halved baby bok choy
    38 ingredients
  • Shallow-Poached Fish in Leek Broth Shallow-Poached Fish in Leek Broth
    olive oil, chinese cabbage, leeks, lemon juice and
    4 More
    olive oil, chinese cabbage, leeks, lemon juice, fresh grated ginger, black pepper, raw) ocean perch, arrowroot powder
    8 ingredients
  • Anne Lindsay Sole Poached with Tomatoes,Artichokes,Mushrooms (P.117) Anne Lindsay Sole Poached with Tomatoes,Artichokes,Mushrooms (P.117)
    olive oil, mushrooms, garlic, tomatoes, dried basil leaves and
    3 More
    olive oil, mushrooms, garlic, tomatoes, dried basil leaves, dried thyme leaves, sole fillets, artichoke hearts, drained and halved
    8 ingredients
  • Poached Eggs with Tomato Cilantro Sauce Poached Eggs with Tomato Cilantro Sauce
    distilled white vinegar, tomatoes, coarsely chopped and
    9 More
    distilled white vinegar, tomatoes, coarsely chopped, garlic cloves, coarsely chopped, fresh green serrano chile, coarsely chopped, salt , or to taste, sugar , or to taste, water, olive oil, chopped fresh cilantro plus additional for sprinkling, thick) slices of baguette, eggs
    35 min, 11 ingredients




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