98485 barley honey pumpkin salad Recipes

crisco canola oil, orange juice, lemon juice, garlic clove, minced, honey, salt, pepper, lettuce, chopped, arugula, tomatoes, halved, mixed mushrooms, thinly sliced, ripe avocados, diced, onion, chopped, dried cranberries, sunflower seeds, pumpkin seeds

water, salt, quick-cooking barley, corn (from about 4 ears ), olive oil, chopped fresh basil, chopped fresh chives, red-wine vinegar, sugar, black pepper, belgian endives (about 1 lb total), trimmed and sliced crosswise 1/2 inch thick

sugar, eggs, egg whites, unsweetened solid-pack pumpkin (not pumpkin pie filling), honey, pumpkin pie spice, vanilla, salt, carnation fat-free evaporated milk

milk, cold canned pumpkin puree (not pumpkin pie mix), vanilla ice cream, honey, pumpkin pie spice, vanilla, ice cubes, approximately

pearl barley (7 1/2 oz), chicken stock, thyme sprigs, garlic, minced, salt, extra-virgin olive oil, cremini mushrooms, quartered (4 cups), freshly ground pepper, shallots, thinly sliced, baby spinach (8 cups), basil leaves , torn, chopped mint, sherry vinegar, fresh lemon juice, light brown sugar, grape tomatoes, halved, firm tofu, drained and crumbled

old fashioned oats (not instant or quick cooking ), pumpkin seeds, whole wheat flour, light brown sugar (firmly packed), salt, baking soda, butter, pumpkin puree (not pie mix), light brown sugar, honey, pumpkin pie spice, milk, cornstarch, old fashioned oats (not instant or quick cooking ), whole wheat flour, raw sugar, cinnamon, milk

eggs, pumpkin puree, honey, light cream, cinnamon, ginger, nutmeg, salt, sour cream (note : the sour cream and milk are used to produce a decorative lattice pattern. this can be omitted.), milk, pie crust

pastry for a double-crust pie, pack pumpkin, honey, ground cinnamon, salt, ground ginger, ground nutmeg, eggs, evaporated milk, milk

canned pumpkin, skim milk, ice, crushed, honey, pumpkin spice

duncan hines deluxe butter recipe cake mix, pumpkin pie spice, pumpkin, softened butter, eggs, ground pecans

all-purpose flour, sugar, salt, baking soda, milk, vegetable oil, egg, cinnamon, canned pumpkin, sour cream, honey-pecan butter, pecans, butter, honey, pumpkin sauce, maple syrup, pure pumpkin puree, cinnamon, hot cider sauce for pancakes, combine 3/4 cup apple juice or cider, brown sugar, light corn syrup, butter, lemon juice, cinnamon, nutmeg, bring to a boil, simmer about 15 minutes, makes 1 1/4 cups sauce

pearl barley, green beans, trimmed, fresh corn kernels (from about 1 large ear ), arugula (about 4 oz total ), extra-virgin olive oil, white wine vinegar, minced shallots, minced fresh thyme, dijon mustard, soft fresh goat cheese (such as montrachet), crumbled

butter, softened, honey, graham wafer crumbs, unflavored gelatin, cold water, eggs, separated, honey, pumpkin puree (canned is fine ), whole milk, salt, ground cinnamon, ground ginger

eggs, separated, honey, pack pumpkin, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, salt

all-purpose flour, ground cinnamon, baking soda, margarine, honey, brown sugar, pack pumpkin, vanilla extract, egg, white chocolate chips, chopped macadamia nuts

all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, ground ginger, butter, softened, honey, eggs, vanilla, canned pumpkin, dates, snipped into pieces, nuts , choppd, powdered sugar

eggs,slightly beaten, cooked mashed pumpkin or a 16 oz. can, honey, cinnamon, salt, ginger, evaporated milk, deep dish unbaked pie shell

pack pumpkin, evaporated low-fat milk, honey, eggs, slightly beaten, all-purpose flour, ground cinnamon, ground ginger, rum extract, pastry for single 9-inch pie crust