151326 barley ham black peas network kitchens Recipes
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barley, dried black beans, dried red beans and13 Morebarley, dried black beans, dried red beans, dried pinto bean, dried navy beans, dried black-eyed peas, great northern bean, dried lentils, dried split peas, water, ham, cooked and diced, onion, chopped, garlic cloves, minced, salt (or to taste), tomatoes, undrained, tomatoes and green chilies, undrained (rotel)2 hour 30 min, 16 ingredients
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goat cheese and9 Moregoat cheese, pepitas (hulled green pumpkin seeds) or chopped almonds, chipotle hot sauce, whole-grain sandwich bread, toasted, sliced black forest ham, avocado, pitted, peeled and sliced, baby arugula or mixed baby greens, extra-virgin olive oil, kosher salt and freshly ground pepper, potato salad , for serving (optional)10 min, 10 ingredients
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Shrimp, Ham, and Escarole Soup (Food Network Kitchens)ham hocks , about 2 lb, shrimp and12 Moreham hocks , about 2 lb, shrimp, vegetable oil , like soy, peanut, or corn, tomato paste, head garlic, halved, plus 6 cloves sliced, fresh thyme, wide strips lemon zest, onion, sliced, jalapeno pepper, thinly sliced (like it hot keep the seeds), canned whole plum tomatoes, frozen black-eyed peas (about 2 heaping cups), chopped escarole, 2 small or 1 large head, kosher salt, lemon, cut into 8 wedges2 hour 15 min, 14 ingredients
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Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens)chicken or vegetable broth, homemade or low-sodium canned and13 Morechicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional1 hour 5 min, 14 ingredients
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Ham Club Sandwich Sliders (Food Network Kitchens)potato buns, mayonnaise , optional, barbecue sauce and6 Morepotato buns, mayonnaise , optional, barbecue sauce, romaine lettuce leaves , torn in small pieces, kosher salt and freshly ground black pepper, crispy cooked bacon , or 1 slice ham or canadian bacon, roasted turkey (about 2 oz), half-pint grape or cherry tomatoes, sweet, dill or bread and butter pickles8 min, 9 ingredients
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Black-Eyed Pea Salad with Canadian Bacon (Food Network Kitchens)canola oil spray, three 1-oz slices canadian bacon and7 Morecanola oil spray, three 1-oz slices canadian bacon, red wine vinegar, olive oil, kosher salt and freshly ground black pepper, carrot, grated, no-salt-added black-eyed peas, rinsed and drained, scallions, thinly sliced, watercress, trimmed and separated into sprigs20 min, 9 ingredients
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Ham and Cheese Stuffed Chicken Breasts (Food Network Kitchens)four 8- to 10-oz boneless skinless chicken breast halves and14 Morefour 8- to 10-oz boneless skinless chicken breast halves, dijon mustard, deli ham, each slice halved (about 3 oz), provolone (about 2 1/2 oz), olive oil, kosher salt, freshly ground black pepper, chicken broth, unsalted butter, chopped fresh herbs , such as parsley, chives or dill, suggestion : crispy sliced roasted potatoes, recipe follows, red-skinned potatoes, olive oil, kosher salt, freshly ground black pepper1 hour 20 min, 15 ingredients
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Ham, Apple and Cheese Quesadilla (Food Network Kitchens)eight 6-inch whole wheat tortillas and9 Moreeight 6-inch whole wheat tortillas, cooking spray or olive oil , for oiling tortillas, spicy brown or dijon mustard, shredded low-sodium swiss (4 oz), very thinly sliced low-sodium lean black forest or virginia ham, red onion, extra thinly sliced, freshly ground black pepper, no-sugar-added apple butter, plus more for topping , optional, apples, cut into thin sticks (red and green ), lemon juice and ground cinnamon for tossing30 min, 10 ingredients
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Ham and Cheese Pan Souffle (Food Network Kitchens)russet potatoes, peeled and cut into 1/2-inch cubes and12 Morerusset potatoes, peeled and cut into 1/2-inch cubes, kosher salt, eggs, at room temperature, separated, manchego or aged provolone cheese, grated (2 cups), all-purpose flour, freshly ground pepper, extra-virgin olive oil , plus more if needed, onion, halved and thinly sliced, anaheim chile peppers, halved, seeded and thinly sliced, boiled ham, cut into small cubes, paprika, chopped fresh parsley, garlic, minced39 min, 13 ingredients
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Ham and Cheese Quick Bread (Food Network Kitchens)all-purpose flour, baking powder, baking soda, dry mustard and10 Moreall-purpose flour, baking powder, baking soda, dry mustard, kosher salt, cayenne pepper, milk, vegetable oil, honey, eggs, deli ham, finely chopped (about 1 1/4 cups), shredded gruyere cheese, lightly packed (about 3 oz), diced (about 1/4-inch) havarti or gruyere cheese (about 2 oz), scallions, chopped1 hour 5 min, 15 ingredients
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Ham, Swiss and Apple Wraps (Food Network Kitchens)red onion, thinly sliced, low-fat plain yogurt and10 Morered onion, thinly sliced, low-fat plain yogurt, chopped fresh dill or parsley, honey mustard, kosher salt and freshly ground pepper, extra-virgin olive oil, sliced lean ham (preferably low-sodium), torn into bite-size pieces, sliced swiss cheese , cut into strips, romaine lettuce heart , torn into bite-size pieces, apple, thinly sliced, whole-wheat wraps or tortillas, strawberries, halved20 min, 12 ingredients
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Ham-and-Spinach Spuds (Food Network Kitchens)russet potatoes and9 Morerusset potatoes, extra-virgin olive oil, plus more for brushing, all-purpose flour, milk, spinach, roughly chopped, ham (about 3 oz), cut into strips, cayenne pepper, freshly grated nutmeg, kosher salt, gruyere or gouda cheese, finely shredded (about 1 1/4 cups)57 min, 10 ingredients
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Ham-Taleggio Grilled Cheese (Food Network Kitchens)unsalted butter, olive oil, onions, thinly sliced and4 Moreunsalted butter, olive oil, onions, thinly sliced, white bread, taleggio cheese, rind removed, sliced, sliced ham, green apple, thinly sliced40 min, 7 ingredients
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Barley Soup With Smoked Sausage and Prosciuttoonions, chopped, leek, white and pale green part, chopped and11 Moreonions, chopped, leek, white and pale green part, chopped, carrots, chopped, celery, chopped, chunk prosciutto, chopped, unsalted butter, pearl barley, dried black-eyed peas, water, reduced-sodium beef broth, reduced-sodium chicken broth, smoked bratwurst, sliced, salt and pepper, to taste16 min, 13 ingredients
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Black Bean Soup with Mojo (Food Network Kitchens)dried black beans , picked over and rinsed and15 Moredried black beans , picked over and rinsed, country-style blade pork ribs (about 2 lb), water, dark rum, head garlic, unpeeled , halved horizontally to expose the cloves, onion, chopped, kosher salt, bay leaves, dried oregano, ground cumin, crushed red pepper, garlic, chopped, extra-virgin olive oil, freshly squeezed lime juice (about 4 limes), chopped fresh cilantro, kosher salt8 hour 20 min, 16 ingredients
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Black Sea Bass in Spring Vegetable Broth (Food Network Kitchens)garlic, kosher salt, dijon mustard, grated lemon zest and17 Moregarlic, kosher salt, dijon mustard, grated lemon zest, fresh lemon juice, pasteurized egg yolk, at room temperature, extra-virgin olive oil, vegetable oil, spring onions, fennel bulb (with fronds), celery stalk , halved crosswise, carrot , halved crosswise, parsley, plus 1 tbsp chopped leaves, bay leaf, peppercorns, fresh fava beans, red-skinned potatoes, halved, kosher salt, multicolored cherry tomatoes, halved, black sea bass fillets, pin bones removed, crusty bread, toasted , for serving1 hour 15 min, 21 ingredients
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Barley Ham Saladcooked medium pearl barley, cubed fully cooked ham and11 Morecooked medium pearl barley, cubed fully cooked ham, celery ribs, diced, sliced water chestnuts, chopped green pepper, diced pimientos, drained, sliced green onions, sliced fresh mushrooms, white vinegar, olive oil, sugar, italian salad dressing mix10 min, 13 ingredients
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Sweet-Tea Ribs with Lemony Potato Salad (Food Network Kitchens)black tea (any kind ), light brown sugar and7 Moreblack tea (any kind ), light brown sugar, kosher salt and freshly ground pepper, orange, racks baby back ribs (about 2 lb), russet potatoes, peeled and cut into 3/4-inch chunks, mayonnaise, chopped fresh parsley, lemon2 hour 30 min, 9 ingredients
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