155 barbque deer Recipes

deer chops or 1 1/2 lbs pork chops, soy sauce, vegetable oil, sherry wine or 1/4 cup red wine, ginger, garlic powder, molasses

water, ivory soap bar, garlic (8-10 large cloves), crushed red pepper flakes (use the cheap kind- the $1 spice classics works well)

salad oil, vinegar, brown sugar, worcestershire sauce, soy sauce, chili sauce

old fashioned oats, instant nonfat dry milk powder, shelled sunflower seeds, sliced almonds, sesame seeds, pumpkin seeds, flaked coconut, canola oil, honey, vanilla extract

deer , moose or 5 lbs beef, no fat, salt, ground ginger, brown sugar, black pepper, cayenne pepper, pressed garlic, pineapple juice, dark soy sauce

all-purpose flour, sugar, baking soda, vanilla, eggs, pecans, crushed pineapple in juice, cream cheese, powdered sugar, pecans, vanilla, margarine (or butter)

deer tenderloins, cut up into bite size pieces, eggs, well beaten, crushed ritz crackers, seasoning salt, garlic salt, pepper, whole dried basil, cayenne pepper

ground venison, white onion, chopped, minced garlic cloves, tomato sauce, tomato paste, stewed tomatoes, water, chili beans, pepper, salt, cumin, paprika, oregano, worcestershire sauce, creole seasoning (tony chachere s), chili powder

eggs, sugar, whipping cream, sour cream, flour, baking powder, cardamom, melted butter, oil (for frying )

beef stew seasoning, flour, vegetable oil, venison, cubed, onion, diced, carrots, diced, celery, diced, potatoes, diced, beef broth, water

home-made bread, butter, peanut butter, jam or 1 tbsp jelly

deer , neck, whole apples (i prefer wolf river), raisins, sugar, molasses, orange, lemon, apple cider, cinnamon, brandy

ham, diced (1/2 inch), onion, diced, frozen hash brown potatoes (diced, not shredded ), butter (divided ), eggs, sharp cheddar cheese, shredded, salt, pepper (fresh ground is best )

deer (upper leg), onions, paprika, bay leaves, juniper berries, mushroom, red wine, cluster grapes (0.5 lb), ready-to-use baked pizza crust (waret)

venison steak, cubed, all purpose greek seasoning, steak seasoning, italian salad dressing, jalapeno pepper , slices, bacon, cut in half, toothpick , soaked in water

deer, sliced thin, salt, onion (chopped very fine to bring out more flavor), garlic powder, pepper, worcestershire sauce, liquid smoke (hickory), water

ground venison, red bell pepper, finely chopped (green , orange or yellow bell is a perfect substitution), yellow onion, finely chopped, egg, ketchup, hot sauce (i prefer frank s red hot, personally), oregano, salt, fresh ground black pepper, ketchup, hot sauce, vinegar, brown sugar