353783 barbecued shrimp blt sandwich butter sauce Recipes

shrimp, peeled and deveined, five-spice powder, olive oil, sugar snap peas, trimmed, soba noodles, english cucumber, fresh basil, shredded, cilantro, chopped, fresh ginger , julienned, fresh ginger, grated, garlic clove, minced, low sodium soy sauce, olive oil, honey

butter or 1/3 cup margarine, curry powder, garlic clove, minced, salt, fresh ground pepper , to taste, parsley, snipped, raw shrimp, peeled and deveined

shrimp, peeled and de-veined, mayonnaise, mango, grated, lime , juice of, sea salt, canola oil, bamboo skewers , soaked in water for 10 minutes

shrimp, peeled and de-veined, mayonnaise, ripe mango, grated, juice from 1/4-1/2 fresh lime, sea salt, canola oil, bamboo skewers , soaked in water for 10 minutes

shrimp, shelled and deveined (large), peppercorns, lemons , rind of, 1 inch strips, bay leaf, bibb lettuce, salt, chili sauce, ketchup, prepared horseradish, worcestershire sauce, soy sauce, lemon juice, tabasco sauce

shrimp, peeled and deveined , leaving tails intact if desired, butter, melted, fresh cilantro, snipped, green onions, thinly sliced, lime zest, finely shredded, lime juice, smoked paprika or 1/4 tsp paprika, garlic salt, fresh pineapple, cored and cut into 1/2-inch thick wedges, fresh lime wedge, green onion, thinly sliced, oil, smoked paprika, reduced-sodium chicken broth, fresh cilantro, snipped, couscous

shrimp - peeled and deveined, garlic, peeled and minced, olive oil, tomatoes, finely chopped, salt, cayenne pepper, butter (optional)

butter, garlic, finely chopped, heavy cream, mashed ripe avocado, shrimp, peeled and deveined, ground black pepper to taste

shrimp, peeled and deveined, minced seeded jalapeno peppers (about 2 peppers), dry sherry, paprika, ground red pepper, garlic cloves, crushed, water, chili sauce (like heinz), cornstarch, sugar, salt, oil, broccoli florets, cooked soba noodles (about 8 oz. uncooked buckwheat noodles) or 4 cups vermicelli

butter, garlic, chopped, onion, chopped, fresh parsley, thyme, salt, white pepper, cognac, sweet sherry, shrimp, shelled, parmesan cheese, freshly grated, french bread

shrimp, peeled and deveined (depending on how saucy you want the end result to be, i have also used cubed, boneless chicken.), garam masala , for dusting (or any spice combination you prefer), lemon , juice of, butter, onion, chopped, garlic cloves, crushed, tomato paste, dried thyme, cinnamon, chopped fresh cilantro (i used dried), jalapeno, chopped (or other hot pepper), corn (frozen or canned , i used more than the 6 oz called for in the original recipe), coconut milk

red bell pepper, finely chopped, red onion, finely chopped, garlic, chopped, soy sauce, vegetable oil, sugar, fresh lemon juice, unsalted peanuts, finely chopped, handful fresh cilantro, chopped, shrimp, shelled, sugar, soy sauce, black pepper, garlic, chopped, vegetable oil, lettuce leaf, red bell pepper, cut in strips, fresh cilantro leaves, tomato, cut in slices, cucumber, cut in slices

shrimp (shelled, deveined and washed ), garlic oil (or sesame oil), garlic, minced, fermented black beans, washed and drained, shaoxing wine (or sherry wine), fresh coriander, minced, oyster sauce, soy sauce, sugar, salt , to taste, pepper , to taste, cornstarch, seafood stock

shrimp, wooden skewers , soaked in water 30 minutes, soy sauce , plus 2 tbsp, sake, extra-virgin olive oil, kosher salt and freshly ground black pepper, shallots, finely diced, garlic, minced, whole, peeled tomatoes, drained and hand-crushed, hoisin sauce, rice vinegar, red chili paste (recommended : srirachi hot chili sauce), brown sugar, chili powder, avocados, peeled and sliced, for garnish, scallions, sliced thin, for garnish, lime wedges, for garnish

shrimp, about 45, shelled , leaving the tails intact, butterflied, and deveined, spicy tomato base barbecue sauce

butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt

shrimp, peeled (and deveined, if you like ), ketchup, red wine or other vinegar, butter, prepared horseradish , or to taste

shrimp, shelled and deveined, water chestnuts, drained, eggs, green onions, finely chopped, cornstarch, ground ginger, salt, white pepper, sesame oil, prepared chinese hot mustard, orange marmalade, soy sauce, prepared horseradish, lemon , juice of, cayenne pepper, sesame oil (optional)