20 barbecue sauce bar Recipes

butter, onion, diced, tomato sauce, water, worcestershire sauce, vinegar, brown sugar, chili powder, lemon juice, salt, pepper, paprika, crushed red pepper flakes, tabasco sauce

country crockpot pulled pork, delicious pork shoulder, cooked with barbecue sauce and onion, then shredded., pork shoulder roast , about 4 lb, onions, thinly sliced, water, barbecue sauce , or 2 cups homemade sauce, chopped onion, hot sauce (if desired, place half of the thinly sliced onions in bottom of slow cooker ; add pork and water, along with remaining onion slices., cover and cook on low for 8 to 10 hours or 4 to 5 hours on high heat setting., drain liquid from slow cooker ; chop the meat coarsely and discard excess fat., put the pork back in the slow cooker. add barbecue sauce , chopped onion, and hot sauce (if desired)., cover and cook on low for 4 to 6 hours longer ., stir occasionally ., we serve on buns , with colesalw, chips, and best baked beans.

pork shoulder, water, dried basil, dried rosemary, sweet baby ray barbecue sauce

whole chicken , cut into pieces, garlic powder, prepared barbecue sauce

boneless skinless chicken breasts, cooked bacon, shredded cheddar cheese, green onion, barbecue sauce

roast beef, cooked, sweet baby rays barbecue sauce (any flavor ), onion, sliced thin, pickles, sliced, buns or 8 -12 slices bread

chicken, cut in pieces, salad oil, onion, chopped, celery, chopped, ketchup, water, lemon juice, brown sugar, worcestershire sauce, vinegar, salt

beef brisket, worcestershire sauce, liquid smoke, salt, pepper, celery seed, chopped onion, brown sugar, kc masterpiece barbecue sauce, water

cottage cheese, nuts, mixed, oatmeal, eggs, onion, chopped, sage, gluten-free breadcrumbs, salt, honey barbecue sauce, apricot preserves

oil, for deep-frying, water, milk, flour , self-rising, cracker meal, finely ground, chicken, cut into 10 pieces, barbecue sauce , carolina-style, of your choice

all beef , bun-length hot dogs, sized hot dog buns, olive oil, recipe jalapeno-cheese sauce , recipe follows, assorted garnishes: diced yellow onions , sauerkraut, mustard, ketchup, hot sauce, barbecue sauce, diced tomatoes, sweet or dill pickle relish, chiffonade of iceburg lettuce, and chili, unsalted butter, all-purpose flour, salt, essence , recipe follows, milk, shredded colby cheese, mild or hot) pickled jalapeno slices, drained, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

pork tenderloin (boneless ), soy sauce, toasted sesame oil, garlic, minced, ginger, ground (fresh ), msg (if desired), barbecue sauce

boston butt, onion, salt, pepper, garlic powder, barbecue sauce, white vinegar

racks of baby-back pork ribs, dark brown sugar, paprika, garlic salt, onion salt, chili powder, cayenne pepper, black pepper, dried oregano, white pepper, cumin, apple juice , 1/2 cup per slab, grape juice , 1/2 cup per slab, brown sugar, big bob gibson championship red barbecue sauce (or your favorite red sauce), honey

rack of baby-back pork ribs , cut into sections to fit into your crock pot, barbecue sauce

whole chicken, cut up, barbecue sauce, salt and pepper, garlic powder, season salt

olive oil, onion, chopped, ground beef (80% lean), garlic cloves, chopped, ketchup, smoky tomato-based barbecue sauce (such as dinosaur bar-b-que sauce), hot red pepper sauce (frank s red hot sauce), plain yellow mustard, hot dog, grilled, hot dog bun, toasted, grated cheddar cheese, chopped onion

pork butt, garlic cloves, slivered, fresh basil, fresh thyme, brown sugar, fresh ground black pepper, salt (to taste, i like it on the heavier side ), paprika, cayenne pepper, dry mustard, root beer or 16 -24 oz cola, barbecue sauce (marmie s bar- b -que sauce or you own favorite sauce)