115 barbecue preserves Recipes

bone-in beef short ribs, trimmed, canola oil, sweet onion, halved and sliced, water, chili sauce, plum preserves or preserves of your choice, brown sugar, red wine vinegar, worcestershire sauce, dijon mustard

ground turkey or beef, chopped onion, hot dogs, drained, apricot preserves, barbecue sauce, pineapple chunks, drained

rotisserie chickens, barbecue sauce (1 1/2 cups), pineapple preserves, chili powder, white sandwich bread, head green leaf lettuce

barbecue sauce, cherry preserves, chopped canned chipotle peppers in adobo sauce, water, adobo sauce from can, cocktail-size smoked sausages

olive oil, garlic, thinly sliced, diced tomatoes, drained, apricot jam or preserves, balsamic vinegar, kosher salt, black pepper, chicken , cut into pieces

apricot preserves, tomato sauce, vinegar, soy sauce, honey, oil, salt, ground ginger, hot dogs , cut into 1 inch pieces

mushrooms, preserved green chilies, grated tasty cheese, salt (optional)

ketchup, vinegar, brown sugar, salt, pepper, lemon juice, worcestershire sauce, butter, garlic powder, drop tabasco sauce, peach preserves or apricot preserves

unsalted butter, sweet onion , such as vidalia, finely chopped, habanero chile, seeded and minced, cherry preserves , preferably sour cherry, lime juice, freshly squeezed, salt, freshly ground black pepper, chicken wings , tips discarded and wings split

boneless beef chuck roast, barbecue sauce, apricot preserves, chopped red bell pepper, onion, chopped, dijon mustard, brown sugar, kaiser rolls

boneless beef chuck roast (3 lb), barbecue sauce, apricot preserves, chopped green or sweet red pepper, onion, chopped, dijon mustard, brown sugar, sandwich rolls, split

peach preserves or 1 cup peach jam, garlic clove, minced, olive oil, soy sauce, soy sauce, dry mustard, cayenne pepper, salt , plus more to taste, fresh ground pepper, chicken breasts, split (about 5 lb), ripe peaches, cut in half and pitted

ground beef, chopped onion, oscar mayer hot dogs , cut into 1-inch pieces, apricot preserves, kraft original barbecue sauce, pineapple chunks, drained

barbecue sauce, peach or apricot preserves, dried thyme, whole broiler-fryer chicken (about 4 lbs) cut into quarters

barbecue sauce, apricot preserves, fresh lime juice, curry powder

barbecue sauce, cherry preserves, chopped canned chipotle chiles in adobo, water, adobo sauce , from can, cocktail-size smoked sausage

olive oil, garlic cloves, thinly sliced, diced tomatoes, drained, apricot jam or 1/3 cup preserves, balsamic vinegar, kosher salt, black pepper, chicken , cut into pieces

dark brown sugar (i use splenda blend brown sugar), cider vinegar, molasses, worcestershire sauce, dark rum (can substitute a lessor amount of rum extract), yellow mustard, chili powder, black pepper, freshly ground, garlic powder, ground allspice, chipotle chile in adobo, finely chopped, ketchup, marionberry jam (i use preserves with no sugar added or you can use the costco brand with sugar), salt