1035 bar pecans sugar Recipes

refrigerated crescent dinner rolls, toasted chopped pecans, sugar, light corn syrup, butter, melted, vanilla extract, egg, beaten, chocolate chips or 1/4 cup mini chocolate chip, plus extra for topping, chocolate toffee pieces, plus extra for topping

sugar, salt, flour, butter or 1 cup margarine, softened, eggs, vanilla, butter or 3 tbsp margarine, sugar, karo syrup, pecan halves

butter, cubed, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, chopped pecans, sugar , optional

butter, melted, brown sugar, king arthur unbleached all-purpose flour, eggs, vanilla extract, baking soda, salt, chopped pecans, sugar

pecans (about 2 cups), unsalted butter, light brown sugar, honey, heavy cream, hot shortbread base

pecan halves, all-purpose flour, plus more, all-purpose flour , for preparation (spooned and leveled), sugar, cold unsalted butter , cut into pieces, salt

yellow cake mix, milk, eggs, oil, brown sugar, cinnamon, chopped pecans, sugar, milk, vanilla

sugar, butter or 1/2 cup margarine, vanilla, flour, brown sugar, corn syrup, vanilla, salt, eggs, coarsley chopped pecans, semi-sweet chocolate chips

butter, brown sugar, egg, hot brewed coffee, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, raisins, chopped pecans, sugar, vanilla extract, water

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars

pecans, toasted and roughly chopped, cold unsalted butter (3/4 stick), cut into small chunks, all-purpose flour, light brown sugar, kosher salt, light brown sugar, light molasses, light corn syrup, unsalted butter (1/2 stick), melted, dark rum , optional, vanilla extract, kosher salt, eggs, beaten, toasted and roughly chopped pecans

butter, melted, eggs, brown sugar, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, chopped pecans, sugar

butter, softened, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, salt, baking powder, flaked coconut, chopped pecans, sugar

margarine, sugar , heaping, pecans, roughly chopped, milk chocolate candy bars, hersheys (full size, no nuts)

all-purpose flour, divided, granulated sugar, margarine, minced dried apricots, eggs, brown sugar , packed, vanilla, salt, baking powder, chopped pecans, sugar

flour, butter, softened, sugar, chopped pecans, sugar, eggs, flour, fresh key lime juice, baking powder, powdered sugar, butter, softened, fresh key lime juice, freshly grated key lime peel (to garnish )

all-purpose flour, baking powder, salt, unsalted butter (1 1/2 sticks) or 3/4 cup margarine, at room temperature (1 1/2 sticks), light-brown sugar, eggs, vanilla, chocolate chips, coarsely chopped nuts (such as walnuts or pecans), sugar, milk

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, ground cinnamon, salt, chopped pecans, sugar