242409 banana chocolate easy raspberry sauce toasted Recipes
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chocolate butter recipe cake mix, eggs, butter and5 Morechocolate butter recipe cake mix, eggs, butter, instant banana pudding mix or 1 (3 1/2 oz) package vanilla instant pudding mix, milk, bananas, divided for the layers, cool whip, divided for layers, grated chocolate (optional)1 hour 35 min, 8 ingredients
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chocolate chips, maple syrup, firm tofu, extra firm tofu and2 Morechocolate chips, maple syrup, firm tofu, extra firm tofu, prepared graham cracker crusts or 1 chocolate graham wafer pie crust, cream or 1 fresh raspberry sauce or 1 strawberry sauce (or both sauce and whipped !) (optional)20 min, 6 ingredients
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Chocolate Covered Raspberry (Ted Allen)
raspberry liqueur (recommended : chambord) and6 Moreraspberry liqueur (recommended : chambord), bourbon, (recommended : maker s mark), chocolate liqueur, (recommended : godiva), heavy cream, ice, fresh raspberry, for garnish, garnish with a fresh raspberry and serve5 min, 7 ingredients -
Raspberry Foam
raspberry sauce, granulated sugar, corn syrup and8 Moreraspberry sauce, granulated sugar, corn syrup, unflavored gelatin, egg whites, cream of tartar, fresh raspberries, raspberry sauce, fresh or frozen raspberries, granulated sugar, orange liqueur11 ingredients -
Poires Framboises Pears In Raspberry Sauce
this is from 1 of my cookbooks , i have made desserts pre... and19 Morethis is from 1 of my cookbooks , i have made desserts pretty close to this., pears, fresh pears ( 4 servings), white wine, water, sugar, peel pears and remove core from the bottom, leaving stem intact. bring water, wine and sugar to a boil in a saucepan just large enough to hold pears. simmer pears in syrup just until tender (about 5 min.). let pears cool in cooking liquid. set aside., sabayon sauce, sauternes wine, divided, whole egg, sugar, divided, cornstarch, egg yolk2 tbsp. pear liqueur, bring 2 cups wine to a boil. add 1/4 cup sugar and simmer on low heat., mix remaining 1/4 cup wine , 1/4 cup sugar, egg yolk, whole egg and cornstarch until thoroughly blended and cornstarch is dissolved. add some of the hot wine to mixture, stirring with a whisk (this is called tempering so you don tsp cook egg), then gradually add egg mixture back into remaining hot wine, mixing until sauce returns to a boil. continue whisking to prevent eggs from scrambling. when sauce is thick remove from heat and add liqueur., raspberry sauce, good raspberry preserves, raspberries, frozen, thawed, combine preserves and thawed raspberries and beat well. strain through a fine sieve and remove seeds., serve , remove pears from syrup and drain well . divide sabayon sauce in 4 dessert dishes. stand pears upright in sauce and spoon raspberry sauce over pears.30 min, 20 ingredients -
Raspberry Jello Fruit Fluff
raspberry gelatin powder, boiling water, raspberry sauce and3 Moreraspberry gelatin powder, boiling water, raspberry sauce, cold water, fresh raspberries or 10 oz frozen raspberries, thawed and drained3 hour 10 min, 6 ingredients -
Peters' Killer Banana Split
scoops high quality vanilla ice cream and6 Morescoops high quality vanilla ice cream, dollops fresh whipped cream, banana , split in half lengthwise, chocolate syrup (to taste), caramel sauce (to taste), blueberries , strawberries or any fresh fruit, cherries10 min, 7 ingredients -
Fruit Terrine with Raspberry Sauce
cold water, divided, sugar, unflavored gelatin and6 Morecold water, divided, sugar, unflavored gelatin, raspberry liqueur, fresh raspberries, fresh blueberries, sliced peach, raspberry sauce, garnish: fresh mint sprigs9 ingredients -
Banana Chocolate Chip Health Cookies
bananas, medium to large, mashed, vanilla and7 Morebananas, medium to large, mashed, vanilla, grapeseed oil, warmed, oatmeal, almond meal, cinnamon, salt, baking powder, dark chocolate chips9 ingredients
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