68053 banana bundt cake rum glaze Recipes

yellow cake mix (with pudding in the mix), water, vegetable oil, eggs, mashed banana (2 medium-sized bananas)

all-purpose flour, granulated sugar, margarine, buttermilk, vanilla, baking soda, baking powder, salt, eggs, mashed ripe bananas (about 5 medium), chopped nuts (optional), powdered sugar , to dust

cake, all-purpose flour, baking powder, baking soda, salt, ground nutmeg, unsalted butter, softened, superfine sugar, eggs, pure vanilla extract, prepared eggnog, dark rum, glaze, unsalted butter, cut into chunks, granulated sugar, dark rum, pure vanilla extract, bundt pans can have various designs for an intresting cakes.

cake, cake flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas (about 5), chopped butterfinger bars (about 6 oz), glaze, whipping cream, unsalted butter, cut into large pieces, light corn syrup, semisweet chocolate, chopped, dark rum, vanilla extract, chopped butterfinger bars (about 7.5 oz)

cake, yellow cake mix (ok, so i cheated), spiced rum, vegetable oil, instant vanilla or butterscotch pudding, eggs, rum glaze, brown sugar, water, butter, spiced rum

all-purpose flour, granulated sugar, dark cocoa, baking powder, baking soda, kosher salt, fat-free buttermilk, bananas, mashed, dark brown sugar , packed, egg, egg white, vegetable oil, light corn syrup, vanilla extract, sugar, fat-free buttermilk, banana chips, chocolate chips

butter, natural cocoa powder, instant espresso powder, water, all-purpose flour, dark brown sugar, baking powder, baking soda, salt, coarsely mashed ripe bananas or 3 medium bananas, sour cream, at room temperature, eggs, at room temperature, pure vanilla extract, walnuts, chopped, sugar

cake flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, bananas, mashed ripe, butterfinger candy bars, chopped, whipping cream, unsalted butter, cut into large pieces, light corn syrup, semisweet chocolate, chopped, dark rum, vanilla extract, butterfinger candy bars, chopped

all-purpose flour, baking soda, salt, unsalted butter, at room temperature (1 cup or 2 sticks), sugar, pure vanilla extract, eggs, preferably at room temperature, very ripe banana, mashed (1 1/2 - 1 3/4 cups), plain yogurt (or a combination of the two) or 1 cup sour cream (or a combination of the two)

flour, sugar, baking powder, baking soda, orange , juice of, halved, milk, crisco shortening, oranges , zest of or 1/2 tsp dried orange zest, eggs, beaten, banana, peeled, sliced very thin, chopped walnuts (optional) or 1/2 cup pecans (optional), maraschino cherry, drained, chopped fine (optional), nutmeg, pam cooking spray

all-purpose flour, baking soda, salt, butter, brown sugar, eggs, lightly beaten, mashed ripe bananas, mangoes, diced small, cinnamon, nutmeg, butter, spiced rum, brown sugar , packed, water

classic banana bundt cake, page 190, baking: from my home to yours., ingredients : makes 1 bundt cake (14 servings), all-purpose flour, baking soda, salt, unsalted butter, at room temperature, sugar, pure vanilla extract, eggs, preferably at room temperature, very ripe bananas, mashed (you should have 1 1/2 - 1 3/4 cups), sour cream or plain yogurt

rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water

cake flour, baking powder, salt, unsalted butter at room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas, chopped butterfinger bars, glaze, whipping cream, unsalted butter cut into large pieces, light corn syrup, semisweet chocolate chopped, dark rum, vanilla extract, chopped butterfinger bars

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

cake, chopped nuts -optional, yellow cake mix, instant vanilla pudding, oil, eggs, rum, glaze, butter, sugar, water, rum

dark rum, honey, cinnamon, bananas , peel on sliced through lenghtwise, chocolate ice cream (that s where the rv comes in handy, we have a freezer!)

very ripe mashed banana, softened butter, eggs, water, unbleached white flour, baking powder, baking soda, cinnamon, chopped pecans, raisins