Simple Orange Banana Bundt Cake Recipe

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Simple Orange Banana Bundt Cake
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  1. Preheat oven 350*.
  2. Spray pam in a bundt pan.
  3. In large mixing bowl add flour, sugar, baking powder, and soda. (Mix nutmeg if you want to use now) Mix well.
  4. Add shortening. Cut in with a rocker or fork until it is mixed.
  5. Use a zest knife and get the rind off of one half of orange and add.
  6. Juice the orange. Add milk to make 1 cup.
  7. It is ok if the pulp gets used. In fact I use most of the pulp, pulse it in a blender until it is broken a little.
  8. Add to flour mixture.
  9. Use a mixer to blend on low speed.
  10. Add eggs and mix again.
  11. Add sliced banana and stir in with a spoon.
  12. Pour into bundt pan.
  13. If you use nuts and cherries, pour a little batter in the pan, then spread nuts and cherries, then the batter again.
  14. Bake. 45 to 50 minutes When the top springs back when touched and sides start to shrink away from the pan, it is done.
  15. Take out of oven and let set 15 minutes before inverting on plate. Serve plain or any glaze or frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.73 Kcal (1594 kJ)
Calories from fat 163.18 Kcal
% Daily Value*
Total Fat 18.13g 28%
Cholesterol 27.28mg 9%
Sodium 690.02mg 29%
Potassium 267.68mg 6%
Total Carbs 50.59g 17%
Sugars 19.44g 78%
Dietary Fiber 4.3g 17%
Protein 6.02g 12%
Vitamin C 9.3mg 16%
Iron 2.2mg 12%
Calcium 145mg 15%
Amount Per 100 g
Calories 335.52 Kcal (1405 kJ)
Calories from fat 143.8 Kcal
% Daily Value*
Total Fat 15.98g 28%
Cholesterol 24.04mg 9%
Sodium 608.07mg 29%
Potassium 235.89mg 6%
Total Carbs 44.58g 17%
Sugars 17.13g 78%
Dietary Fiber 3.79g 17%
Protein 5.31g 12%
Vitamin C 8.2mg 16%
Iron 1.9mg 12%
Calcium 127.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
  • 10

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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