6 banana cake rum glaze Recipes

  • Banana Butterfinger Cake
    cake, cake flour, baking powder, salt and
    17 More
    cake, cake flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas (about 5), chopped butterfinger bars (about 6 oz), glaze, whipping cream, unsalted butter, cut into large pieces, light corn syrup, semisweet chocolate, chopped, dark rum, vanilla extract, chopped butterfinger bars (about 7.5 oz)
    21 ingredients
  • Rum-Glazed Banana Cake
    brown sugar, margarine, softened, egg substitute and
    11 More
    brown sugar, margarine, softened, egg substitute, mashed ripe banana, vanilla low-fat yogurt, vanilla extract, ground cinnamon, all-purpose flour, baking powder, baking soda, powdered sugar, dark rum or 1/4 tsp imitation rum extract, margarine, melted
    14 ingredients
  • Buttered Rum Pound Cake with Bananas Foster Sauce
    butter, softened, sugar, eggs, separated and
    9 More
    butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, bananas foster sauce, vanilla ice cream
    12 ingredients
  • Banana Butterfinger Cake Banana Butterfinger Cake
    cake flour, baking powder, salt and
    17 More
    cake flour, baking powder, salt, unsalted butter at room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas, chopped butterfinger bars, glaze, whipping cream, unsalted butter cut into large pieces, light corn syrup, semisweet chocolate chopped, dark rum, vanilla extract, chopped butterfinger bars
    45 min, 20 ingredients




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