187 balsamic vinegar and extra virgin olive oil dressing Recipes

garlic cloves, pressed, sugar, dry mustard, vidalia onion, grated (or red onion), salt, coarse black pepper, crushed red pepper flakes (to taste), red wine vinegar, balsamic vinegar, lemon juice, extra virgin olive oil, sunflower oil or 1/2 cup canola oil, fresh basil, finely chopped, fresh marjoram, finely chopped, fresh oregano, finely chopped, fresh parsley, finely chopped, celery seed, parmesan cheese (optional)

low-salt chicken broth, onion, sliced, dry white wine, fresh lemon juice, fresh thyme sprigs, garlic cloves, crushed, fresh rosemary sprig, whole artichokes, olive oil, balsamic vinegar, grated lemon peel, drained capers, russet potatoes, peeled, cut into 1-inch cubes, butter, extra-virgin olive oil, sea bream , striped bass, or whitefish fillets, butter, olive oil

fresh mozzarella, sliced, salad greens, ripe tomatoes, sliced, fresh basil, chopped, dressing, extra virgin olive oil, balsamic vinegar, dijon mustard, salt, freshly ground black pepper , to taste

uncooked farfalle (bow tie pasta), grape tomatoes, halved, seedless green grapes, halved, sliced fresh basil leaves, white balsamic vinegar, chopped shallots, capers, dijon mustard, bottled minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, crumbled reduced-fat feta cheese

fat-free mayonnaise (97% fat free), lemon zest (finely grated ), lemon juice (freshly squeezed ), red wine vinegar, boiling water, black pepper (freshly ground to taste), chives (freshly chopped ), orange zest (finely grated ), orange juice (freshly squeezed ), lemon juice (freshly squeezed ), extra virgin olive oil, coarse grain mustard (wholegrain mustard specified), parsley (finely chopped ), black pepper (freshly ground to taste), lime juice (freshly squeezed ), apple juice (100% juice), soy sauce (salt-reduced), sesame oil, sesame seeds, coriander (fresh chopped ), chili (red fresh or to taste), apple juice (100% juice), balsamic vinegar, dijon mustard, black pepper (freshly ground to taste)

head of garlic (or 2 small heads garlic), extra virgin olive oil, divided, balsamic vinegar (or red-wine vinegar), lime juice, salt, fresh ground pepper , to taste

mango pulp, balsamic vinegar, water, extra virgin olive oil, runny honey, basil leaves (or tbsp chopped fresh coriander), ground fennel, ground ginger, garlic salt, herb-seasoned salt

dried currants, balsamic vinegar, shredded radicchio or 3 -4 cups red cabbage, pancetta or 2 oz thick-cut bacon, finely chopped, minced shallots or 2 tbsp red onions, extra virgin olive oil, sliced almonds, lightly toasted, chopped fresh italian parsley

your favorite jam or jelly i really like to use my mother in laws home made grape jam., balsamic vinegar , or if making raspberry dressing use raspberry vinegar, mustard, extra virgin olive oil ., baby spinach leaves, some bociccinni or cubes of fresh mozzerella

arugula, cleaned, trimmed and chopped, head radicchio, chopped, chopped escarole, 1/2 head, extra-virgin olive oil, garlic, cracked, balsamic vinegar, salt and pepper

dried lavender blossoms, slightly crushed to release flavor, orange zest, grated, fresh orange juice (honey tangerine juice is also good), champagne vinegar or 2 tbsp white balsamic vinegar, extra virgin olive oil or 2 tbsp grapeseed oil, heavy cream, fresh ground black pepper, salt, honey, softened

red wine vinegar, balsamic vinegar, red wine, salt, freshly-ground black pepper, extra virgin olive oil

dijon mustard, balsamic vinegar, red wine vinegar, water, sugar or other sweetener (i usually use splenda), salt, freshly ground black pepper, extra virgin olive oil, canola oli

strawberry, hulled and diced, lemon juice or 2 tbsp grapefruit juice, lemon zest or 1 tsp grapefruit zest, grated, water, vanilla sugar (read *note), heavy cream, salt , to taste, freshly grated black pepper, champagne vinegar or 2 tbsp white balsamic vinegar, extra virgin olive oil, fresh chives, minced

beets, trimmed and halved, olive oil, coarse salt, black pepper, arugula, well washed and torn apart, extra-virgin olive oil, chopped walnuts, red onion, thinly sliced, chopped fresh basil leaves, balsamic vinegar, coarse salt, gorgonzola cheese, light or heavy cream

eggplant, red pepper , seeds removed and cut into strips, yellow pepper , seeds removed and cut into strips, zucchini, cut into rounds, red onion , cut into half moons, tomatoes, peeled and quartered, olive oil, balsamic vinegar, harissa (or other hot condiment, such as west indian hot sauce), plain yogurt, tahini, lemons , juice only, water, extra virgin olive oil, garlic cloves, crushed, salt and pepper, cilantro, chopped

poached boneless skinless chicken breasts, cubed, mango, peeled, pitted and sliced, avocado, peeled, pitted and sliced, tomatoes, halved, orange juice, fresh is best, extra virgin olive oil, red wine vinegar, balsamic vinegar, orange rind, grated, salt & pepper, to taste, lettuce leaf (optional)

dried shiitake mushrooms, hazelnut oil, walnut oil, extra-virgin olive oil, balsamic vinegar, shallot clove, minced, minced fresh chives, salt and freshly ground black pepper, beefsteak tomatoes , cut into 1/2-inch thick slices, mixed fresh greens such as frisee and red leaf lettuce, soaked in salt water to remove grit, dried in a salad spinner and torn into small pieces, romaine hearts, leaves separated