49 balsamic stir sauce Recipes
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angel hair pasta and16 Moreangel hair pasta, boneless skinless chicken , cut into bite-sized pieces (breast or thighs), soy sauce, balsamic vinegar, five-spice powder, sesame oil, fresh ground black pepper, canola oil, yellow onion, chopped, chili, chopped, garlic cloves, minced, beans, cut into 1/2-inch pieces (can use green beans ), egg, slightly beaten, oyster sauce, balsamic vinegar, chicken stock, honey (or brown sugar)20 min, 17 ingredients
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rump roast , cut into strips, balsamic vinegar and8 Morerump roast , cut into strips, balsamic vinegar, dark soy sauce, worcestershire sauce, carrots, trimmed and thinly sliced on a diagonal, red pepper, thinly sliced, fresh bean sprouts, spring onions , sliced on a diagonal, sesame oil, sesame seeds, to garnish26 min, 10 ingredients
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cooked brown rice and9 Morecooked brown rice, beef sirloin steak, well trimmed , cut into thin strips, balsamic vinaigrette dressing, divided, garlic, minced, crushed red pepper or 1 tsp. hot pepper sauce, cornstarch, mixed cut-up fresh vegetables (red peppers, broccoli, green onions), lite soy sauce, ground ginger, dry roasted peanuts, chopped10 ingredients
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Stir-Fried Cabbage with Cashewstomato paste, soy sauce, balsamic vinegar and5 Moretomato paste, soy sauce, balsamic vinegar, chinese black bean-chile sauce--see notes, vegetable oil, garlic clove, minced, savoy cabbage , cut into 2-inch pieces, roasted whole cashews8 ingredients
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Stir Fried Tempeh and Vegetablestempeh, olive oil, balsamic vinegar, soy sauce and10 Moretempeh, olive oil, balsamic vinegar, soy sauce, minced garlic cloves, dried thyme, dried basil, dried oregano, dried parsley, hot sauce, olive oil or 2 tbsp vegetable oil, onions, sliced, mushroom, sliced, green beans, frozen, cut up45 min, 14 ingredients
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Stir-Fried Steak Strips With Red Peppers and Cashewsboneless steak, light soy sauce, mirin, balsamic vinegar and8 Moreboneless steak, light soy sauce, mirin, balsamic vinegar, fresh ginger, finely chopped, vegetable oil (don tsp use olive oil), garlic cloves, finely chopped, red bell pepper , cut into thin strips, scallions , cut into 2-inch pieces, unsalted cashews, hoisin sauce, water20 min, 12 ingredients
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Stir-fry Chicken Saladshredded romaine lettuce, green pepper, sliced and9 Moreshredded romaine lettuce, green pepper, sliced, red onion, sliced, carrot, sliced, minced fresh ginger, boneless skinless chicken breasts , cut in bite-sized pieces, low-sodium low-fat chicken broth, instant brown rice, light soy sauce, balsamic vinegar or 3 tbsp wine vinegar, toasted sesame seeds40 min, 11 ingredients
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Stir-Fried Carrots, Red Peppers, Red Onions and Roasted Cashewscashews, canola oil or 2 tbsp peanut oil and10 Morecashews, canola oil or 2 tbsp peanut oil, red onion, cut into large chunks, carrots , cut into 1/4 inch diagnol slices, fresh ginger, minced (optional), salt, garlic, minced, red bell pepper, cut into 1 inch squares, balsamic vinegar, soy sauce, red pepper flakes , to taste, pineapple chunk, drained (optional)30 min, 12 ingredients
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Orange Ginger Chicken Stir-Fry With Balsamic Vinegarboneless skinless chicken breasts , cut into strips, salt and10 Moreboneless skinless chicken breasts , cut into strips, salt, pepper, cornstarch, soy sauce, divided, sodium-reduced, balsamic vinegar, divided (aged balsamic vinegar of modena is what i prefer), hot pepper flakes, uncooked jasmine rice, orange ginger dipping sauce, tbps. 100% pure canola oil, frozen stir-fry blend vegetables, sliced green onion, for garnish10 min, 12 ingredients
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Roast Duck Breast with Balsamic and Apricot Sauceminced shallot, cold unsalted butter, tawny port, brandy and5 Moreminced shallot, cold unsalted butter, tawny port, brandy, duck -and-veal demiglace (a 6 1/2-oz container stirred together with 3 tbsp water), julienne strips dried apricot, balsamic vinegar, whole 1-lb boneless duck breasts with skin (preferably long island, or pekin, halved, vegetable oil9 ingredients
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Tofu-Vegetable Stir-Fry (Food Network Kitchens)white or jasmine rice, low-sodium soy sauce, hoisin sauce and10 Morewhite or jasmine rice, low-sodium soy sauce, hoisin sauce, balsamic vinegar, asian chile sauce (such as sriracha), cornstarch, sesame oil, scallions, sliced (white and green parts separated ), garlic, minced, ginger, peeled and finely chopped, shiitake mushrooms, stemmed and chopped, snow peas, soft tofu, drained and cut into 1-inch cubes25 min, 13 ingredients
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Sea Bass with Gingered Vegetable Stir-Frycanned low-salt chicken broth, cornstarch, soy sauce and12 Morecanned low-salt chicken broth, cornstarch, soy sauce, balsamic vinegar, sake, oriental sesame oil, sugar, sea bass fillets, sake, soy sauce, vegetable oil, minced peeled fresh ginger, carrots , cut into 2-inch-long matchstick-size strips, fresh shiitake mushrooms, stemmed, caps thinly sliced, green onions , cut into 2-inch-long matchstick-size strips15 ingredients
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Sea Bass With Gingered Vegetable Stir-Frylow sodium chicken broth, cornstarch, soy sauce and12 Morelow sodium chicken broth, cornstarch, soy sauce, balsamic vinegar, sake or 2 tbsp sherry wine, sesame oil, sugar, sea bass fillets (6-8 oz.), sake or 1/3 cup sherry wine, soy sauce, vegetable oil, peeled minced fresh ginger, carrots, peeled and cut into 2 inch long matchstick-sized strips, fresh shiitake mushrooms, stemmed and caps thinly sliced, green onions , cut into 2 inch long matchstick-sized strips55 min, 15 ingredients
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