2430 balsamic sauce vinegar Recipes

boneless skinless chicken thighs , cut into 1/4 inch slices, dark soy sauce, low sodium soy sauce, rice wine or 2 tsp dry sherry, sugar, cornstarch, ground szechuan peppercorns, sesame oil, peanut oil or 2 tbsp vegetable oil, scallions , halved lengthwise and cut into 2 inch pieces, minced ginger, minced garlic, red pepper flakes, chinkiang vinegar or 2 tbsp balsamic vinegar, hot cooked rice

chuck roast, black pepper, coarse ground, onions, quartered, balsamic vinegar, soy sauce, water, brown sugar, beef broth, dry white wine, garlic cloves, minced, bay leaves, potatoes , scrubbed and quartered, celery ribs, cut in large chunks, carrots , scrubbed, cut in thirds, arrowroot (optional) or 1 tbsp cornstarch (optional)

garlic cloves, crushed, dried thyme or 2 tbsp fresh thyme, chopped, sugar, salt, fresh ground black pepper, worcestershire sauce, balsamic vinegar, extra virgin olive oil

fresh black mission fig, chopped, red wine, balsamic vinegar, salt, fresh ground pepper, sugar, fresh thyme

pesto sauce (homemade or bought ), balsamic vinegar, olive oil, garlic, minced, salt and pepper, butterflied leg of lamb

fresh coarse ground black pepper, salt (or to taste), tuna steaks (each should weigh 6 oz and be about 3/4-inch thick), fat-free chicken broth, balsamic vinegar, dark brown sugar, low sodium soy sauce, cornstarch, diagonally sliced green onion

pure maple syrup, balsamic vinegar, vegan butter or 2 tsp margarine, garlic clove, minced, sea salt, arrowroot, tamari

carrots, shredded, frozen peas, tomato soup, onion, chopped fine, sugar, light olive oil, balsamic vinegar, worcestershire sauce, dry mustard, pepper, salt, garlic , to taste (optional)

coarsely ground black pepper, salt, tuna steaks (about 3/4 inch thick ), fat-free , less-sodium chicken broth, balsamic vinegar, dark brown sugar, low-sodium soy sauce, cornstarch, diagonally sliced green onions

olive oil, onion, chopped, garlic, finely chopped, diced tomatoes, balsamic vinegar, dry red wine, dried basil

olive oil, garlic cloves, crushed, and divided, kosher salt, italian bread, cut into 1 1/2-inch cubes, freshly grated parmesan cheese, mayonnaise, anchovy fillets, balsamic vinegar, fresh lemon juice, dijon mustard, worcestershire sauce, heads romaine lettuce, washed , and torn into bite-size pieces

butter (i use the real thing), balsamic vinegar or 2 tbsp vinaigrette, either will work fine, garlic clove, minced, hot sauce, seafood seasoning , we use chesapeake bay, dozen large shrimp, peeled, with or without tail

top round london broil beef, onion, chopped, balsamic vinegar, olive oil, garlic cloves, dried marjoram, worcestershire sauce

olive oil, chopped shallots, balsamic vinegar, ketchup (recommended : heinz), brown sugar, honey

aged balsamic vinegar, fig preserves, port, kosher salt, freshly ground pepper, cognac (optional)

pine nuts, pesto sauce mix, water, balsamic vinegar, olive oil, mixed salad greens

olive oil, butter, chicken bouillon granules, heavy cream (or half and half), balsamic vinegar, grated parm cheese