162 balsamic pear salad Recipes
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- balsamic
- pear
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- venison filet with and blue cheese
- maple marinated steak with grilled
- rocket sliced with caramelized vinegar
- walnut
- walnut with vinaigrette
- apple walnut reduction
- layered feta cranberry with dressing
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chopped hazelnuts, toasted, divided and12 Morechopped hazelnuts, toasted, divided, chopped red onion, divided, water, balsamic vinegar, sugar, salt, garlic clove, halved, paprika, olive oil, spring mix salad greens, pear, thinly sliced, crumbled gorgonzola cheese, dried cherries25 min, 13 ingredients
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coarsely chopped walnuts, water, sugar, cayenne pepper and7 Morecoarsely chopped walnuts, water, sugar, cayenne pepper, coarse kosher salt, extra-virgin olive oil, vegetable oil, balsamic vinegar, watercress, thick stems trimmed, heads of belgian endive (preferably red), sliced crosswise, ripe asian pear, halved, cored, thinly sliced11 ingredients
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bosc pears, cored and thinly sliced, fresh baby spinach and8 Morebosc pears, cored and thinly sliced, fresh baby spinach, water, good balsamic vinegar, sugar, extra virgin olive oil, stone ground mustard, salt, fresh coarse ground black pepper, freshly shaved parmigiano-reggiano cheese10 min, 10 ingredients
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Breaded Barlett Pear Salad
extra virgin olive oil, freshly squeezed lemon juice and17 Moreextra virgin olive oil, freshly squeezed lemon juice, chopped fresh parsley, garlic minced, kosher salt, freshly ground black pepper, salad, all purpose flour, salt, ground white pepper, paprika, seasoned dry bread crumbs, extra virgin olive oil, eggs lightly beaten, ripe bartlett pears cored and quartered, vegetable oil for frying, prosciutto sliced very thin, mixed baby field greens, aged balsamic vinegar5 min, 19 ingredients -
Fried Oyster and Pear Salad
olive oil, white balsamic vinegar, honey and11 Moreolive oil, white balsamic vinegar, honey, herbes de provence, salt, pepper, yellow cornmeal, all-purpose flour, salt, fresh select oysters, drained, vegetable oil, loosely packed gourmet mixed salad greens, green onions, thinly sliced, ripe red bartlett pears, unpeeled and thinly sliced14 ingredients -
Cranberry, Pecan, and Pear Salad
sweetened dried cranberries, balsamic vinegar and10 Moresweetened dried cranberries, balsamic vinegar, fat-free , less-sodium chicken broth, sugar, dijon mustard, salt, black pepper, olive oil, mixed salad greens, sweetened dried cranberries, bartlett pears, cored and sliced, chopped pecans, toasted13 min, 12 ingredients -
Roasted Fennel and Pear Salad with Basalmic-Pear Dressing
firm but ripe pears, halved, cored and5 Morefirm but ripe pears, halved, cored, fennel bulb (about 8 oz), cored, quartered, olive oil, canned low-salt chicken broth, balsamic vinegar6 ingredients -
Endive and Pear Salad
head belgian endive, head romaine lettuce , leaves torn and6 Morehead belgian endive, head romaine lettuce , leaves torn, bosc pear, gorgonzola, crumbled, chopped walnuts, freshly ground pepper, seedless raspberry jam, balsamic vinegar20 min, 8 ingredients -
Delicious Dolcelatte and Pear Salad
white bread, walnut oil, pecan nuts, balsamic vinegar and8 Morewhite bread, walnut oil, pecan nuts, balsamic vinegar, clear honey, dijon mustard, salt and black pepper, pears, lemon juice, mixed lettuce leaves, stalks celery, sliced, dolcelatte , cheese, cubed20 min, 12 ingredients -
Pear, Fennel, and Blue Cheese Salad
balsamic vinegar, dry red wine (such as chianti) and7 Morebalsamic vinegar, dry red wine (such as chianti), light brown sugar, fennel, trimmed and cored, extra-virgin olive oil, kosher salt, pears , such as bosc or anjou, cored and cut into 1/2-inch cubes, crumbled blue cheese, freshly ground black pepper9 ingredients -
Pear, Prosciutto, and Pine Nut Salad
balsamic vinegar, extra-virgin olive oil, sugar and7 Morebalsamic vinegar, extra-virgin olive oil, sugar, dijon mustard, freshly ground black pepper, salt, torn boston lettuce, sliced prosciutto , cut into thin strips (about 2/3 cup), ripe bartlett pear, sliced, pine nuts, toasted17 min, 10 ingredients -
Grilled Portobello and Bosc Pear Salad
portobello mushrooms , stems discarded, pure olive oil and9 Moreportobello mushrooms , stems discarded, pure olive oil, salt and freshly ground pepper, balsamic vinegar, preferably aged, garlic clove, minced, extra-virgin olive oil, fresh lemon juice, chopped thyme, bosc pears--peeled, halved, cored and cut lengthwise into thin wedges, romaine lettuce, shavings of manchego , pecorino or parmigiano-reggiano cheese11 ingredients
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