151426 balsamic pancetta green beans Recipes

green beans (i use frozen petite ), balsamic vinegar (or to taste), parmesan cheese, shredded, butter

green beans, bacon, chopped green onion, sliced almonds, brown sugar, balsamic vinegar

balsamic vinegar, shallots, finely chopped, butter, room temperature, green beans, trimmed

balsamic vinegar, sugar, olive oil, green beans, shallot, sliced, garlic cloves, smashed, salt , pepper, water , more if needed, butter, cut in 4 pieces, toasted sliced almonds

green beans, bacon slices, minced shallots, coarsely chopped almonds, brown sugar, white balsamic vinegar

balsamic vinegar, green beans, trimmed, olive oil, salt, freshly ground pepper

green beans, red onion, feta cheese, balsamic vinegar, salt, pepper, dried dill

green beans, cut diagonally into 2-inch pieces, radishes, trimmed, sliced, olive oil, balsamic vinegar or 3 tbsp red wine vinegar, garlic cloves, pressed, dijon mustard

balsamic vinegar, fresh lemon juice, olive oil, water, green beans, trimmed , cut into 1 1/2-inch pieces (about 2 cups), fennel bulbs, trimmed , quartered lengthwise, thinly sliced crosswise (about 4 cups), button mushrooms, trimmed, quartered (about 2 cups), chopped fresh italian parsley, chopped fresh chives, grated lemon peel

green beans, trimmed and cut into 1 1/2-inch pieces, red onion, balsamic vinegar, extra-virgin olive oil

green beans, trimmed, shallots, minced, balsamic vinegar or red wine vinegar, olive oil, chopped fresh basil leaves, grated romano cheese, grated romano cheese

green beans , topped and tailed, strings removed (unless beans are the type that haven tsp any and cut into 1 1/2 inch lengths), balsamic vinegar, dijon mustard, anchovy fillets, rinsed (good ) (optional), sugar, garlic clove (depending on your tolerance, i like 2, personally), salt & freshly ground black pepper, extra virgin olive oil, walnuts, chopped, toasted

green beans (can also use fennel, asparagus or broccoli instead), olive oil, red onion, halved and thinly sliced, garlic cloves, crushed, dried basil, ripe tomatoes, diced, balsamic vinegar, water, salt, pepper

green beans , topped and tailed and cut into 1 1/2 inch pieces, olive oil, vinegar (i prefer a mix of red wine and balsamic), chopped fresh basil leaf, garlic, minced finely (or pressed ), salt, fresh ground black pepper , to taste, scallions, chopped

green beans, trimmed, ears corn, husked, red bell pepper, finely chopped, red onion, finely chopped, black olives , preferably salt-cured, halved and pitted, chopped fresh basil, extra-virgin olive oil, balsamic vinegar, lemon juice, garlic, minced, hot sauce , such as tabasco, to taste, salt, pepper

green beans, trimmed and cut into 2-inch lengths, pecan halves, balsamic vinegar, red wine vinegar, vegetable oil, salt, fresh ground black pepper

green beans, trimmed, balsamic vinegar, dijon mustard, garlic clove, minced, corn oil, fresh basil, minced, fresh flat leaf parsley, minced, plum tomato , seeds removed and chopped, red onion, minced, salt and pepper

green beans, salt, extra virgin olive oil, extra virgin olive oil, portabella mushrooms, stemmed, sliced, dried thyme, crushed, shallot, chopped, salt, ground pepper, balsamic vinegar, dijon mustard