200096 balsamic filet pears cheese Recipes

unsalted butter, firm-ripe pears , halved lengthwise and cored, balsamic vinegar, manchego cheese or 4 oz mild fresh goat cheese, cut into 4 pieces, at room temperature, honey, freshly-cracked black pepper

balsamic vinegar, sugar, butter, filet mignon steaks (each about 1-inch thick , six 5 oz steaks), salt, fresh ground black pepper, fresh goat cheese

torn romaine, balsamic vinaigrette, pears, sliced, crumbled blue cheese, glazed pecans

pears, mayonnaise, cheddar cheese (shred), lettuce leaf, cherries, pecans (optional)

phyllo cups (1 package found in the freezer section of the market), vidalia onion, thinly sliced and chopped, olive oil, chicken broth, dried thyme or 1 tbsp fresh thyme, balsamic vinegar, yogurt cheese or 3 -4 oz cream cheese, milk (only if you are using cream cheese), fresh thyme, optional garnish

white pearl onions, olive oil, balsamic vinegar, salt and pepper, italian fontina cheese, cut in cubes

green beans (i use frozen petite ), balsamic vinegar (or to taste), parmesan cheese, shredded, butter

olive oil, onion, chopped, bacon, diced, pacakge cheese-filled egg tortellini, balsamic vinegar, parmesan cheese

balsamic vinegar, sugar, butter, filet mignon steaks (each about 1-inch thick ), salt & freshly ground black pepper, soft fresh goat cheese

filet mignon steaks, freshly ground black pepper to taste, salt to taste, balsamic vinegar, dry red wine

filet mignon steaks, freshly ground black pepper, salt to taste, balsamic vinegar, dry red wine

venison (2 fillets), olive oil, game , spice, mixed greens or romaine lettuce, stilton cheese (or other crumbly blue is best), green onions, ground walnuts, butter, unsalted, dried wild mushrooms (soaked in hot water for 15 minutes and chop into bite sized pieces), garlic cloves, finely chopped, dry sherry, balsamic vinegar, pears, firm

thick) diagonal slices cut from a long thin loaf italian or french bread, olive oil, salt, freshly ground black pepper, sliced red onions, balsamic vinegar, soft cheese, such as blue or goat, fresh snipped chives

unsalted butter, firm but ripe bosc pears, halved and cored, balsamic vinegar, honey, mild goat cheese

unsalted butter, firm-ripe bosc pears , halved lengthwise and cored, balsamic vinegar, manchego or mild fresh goat cheese, cut into 4 pieces, at room temperature, honey

balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula

cauliflower florets cut into 1 inch slices, extra-virgin olive oil, dried marjoram, salt, freshly ground pepper , to taste, balsamic vinegar, parmesan cheese shredded

balsamic vinegar, sugar, butter, filet mignon steaks (each 1-inch thick ), salt & freshly ground black pepper, soft fresh goat cheese