Directions:
- Heat oil in large skillet over medium heat.
- Saute onion and bacon until browned.
- Drain.
- Cook tortellini according to package directions.
- Return onion and bacon to skillet and add tortellini.
- Toss with vinegar and parmesan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.56 Kcal (961 kJ) | ||
| Calories from fat | 182.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.23g | 31% | |
|---|---|---|---|
| Cholesterol | 29.16mg | 10% | |
| Sodium | 352.7mg | 15% | |
| Potassium | 119.25mg | 3% | |
| Total Carbs | 4.03g | 1% | |
| Sugars | 2.4g | 10% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 7.33g | 15% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 82.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 300.11 Kcal (1257 kJ) | ||
| Calories from fat | 238.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.45g | 31% | |
|---|---|---|---|
| Cholesterol | 38.12mg | 10% | |
| Sodium | 461.09mg | 15% | |
| Potassium | 155.89mg | 3% | |
| Total Carbs | 5.26g | 1% | |
| Sugars | 3.13g | 10% | |
| Dietary Fiber | 0.48g | 1% | |
| Protein | 9.58g | 15% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 107.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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