163 balls stuffing Recipes

dry mustard, white vinegar, sugar, egg yolk, frozen spinach, well drained (no liquid left in spinach), packaged seasoned stuffing mix (i use pepperidge farm stuffing ), parmesan cheese, freshly grated, eggs, small, beaten, soft butter, garlic salt, accent seasoning (optional), pepper, thyme, grated small onion, hot sauce (optional)

chopped onion, chopped celery, butter, herb-seasoned stuffing croutons, cooked whole kernel corn, eggs, beaten, water, salt, pepper

shredded old cheddar cheese or 1 cup sharp cheddar cheese, soft butter, worcestershire sauce, bisquick (see ), pimento stuffed olive

oreo cookies (do not use double-stuffed), chopped pecans, light corn syrup, kahlua, powdered sugar, vanilla, chocolate, for dipping (optional)

frozen chopped spinach, herb stuffing mix, onions, chopped fine, eggs, beaten, melted butter, grated parmesan cheese, garlic salt, thyme, black pepper

frozen chopped spinach, thawed and drained, crushed herb-seasoned dry bread stuffing mix, grated parmesan cheese, garlic powder, ground black pepper, cayenne (optional), melted butter, eggs, beaten

pepperidge farm seasoned stuffing mix, butter, melted, frozen chopped spinach, thawed and well drained, parmesan cheese, chopped garlic, onion, chopped, egg

frozen chopped spinach, herb stuffing mix, onion, chopped fine, eggs, beaten, melted butter, parmesan cheese, garlic, pepper

chopped spinach, cooked, and well drained, pepperidge farm herb stuffing (crushed ), onions (chopped ), eggs, beaten, grated parmesan cheese, garlic, pepper, melted margarine

frozen chopped spinach, melted butter or 3/4 cup margarine, herb seasoned stuffing mix, grated parmesan cheese, pepper, onion, finely chopped, minced garlic, eggs, well beaten, garlic salt, thyme

seasoned stuffing mix, prepared as directed (stove top, etc.), frozen chopped spinach, thawed and completely drained of all liquid, egg, beaten, grated parmesan cheese or 2 tbsp romano cheese, dijon mustard or honey mustard

stove top stuffing mix , monterey style with mushroon & onion, hot chicken broth, butter, frozen chopped spinach, thawed and drain, grated parmesan cheese, chopped fresh mushrooms, onion, finely diced, eggs

boneless country-style pork ribs, sauerkraut, drained, tomato juice, chicken broth, apple, diced, brown sugar, caraway seeds, salt, pepper, herb-seasoned stuffing mix, water, butter, melted, eggs

russet potatoes, peeled and cubed, milk, ground beef, onion, peeled and diced, garlic cloves, minced, tomato sauce, white wine, olives stuffed with pimientos (chopped small or minced), ground cumin, paprika, salt , to taste, pepper , to taste, breadcrumbs, flour, eggs, beaten (or more as needed), vegetable oil

pork sausage (or use italian sausages, casings removed), butter (can use a bit more), onion (very finely chopped ), celery, finely chopped, fresh minced garlic (optional or to taste), low sodium chicken broth (or use 1/2 cup regular chicken broth and 1/4 cup water), turkey stuffing mix, cranberries (fresh or frozen, finely chopped ), grated parmesan cheese, eggs, slightly beaten, ground black pepper (or to taste), seasoning salt (optional and to taste) or white salt (optional and to taste), melted butter

bacon, cut into halves, brown sugar, smoked oysters, drain , rinse and rough chop, dry prepared seasoned stuffing mix (i use sourdough with herbs ), seasoning (poultry, cajun , mrs. dash, if your favourite stuffing is already well seasoned, omit this ), water

shredded cheddar cheese (4 oz), butter , softened, worchestershire sauce, original bisquick mix, pimiento stuffed olives

chopped spinach cooked, dry stuffing mix (1 box stove top ), butter melted, parmesan cheese, eggs