63 bakmi goreng Recipes

grain rice, eggs, garlic cloves, red chilies , deseeded and sliced, onions, sliced, peanut oil, yellow pepper , deseeded and sliced, carrots , cut into matchsticks, dark soy sauce, spring onions, shredded

yellow egg noodles, peanut oil, potato (diced ), firm tofu (cubed ), eggs (beaten with 2 tbsp water), onion, sliced into 2 inch long pieces, garlic cloves (crushed ), soy sauce, ketchup, chili sauce, scallions (chopped )

turmeric, gingerroot, coriander powder, galangal, red chilies, onions, garlic cloves, stalks lemongrass, chicken thighs, chicken wings, tamarind paste (mix with 1/2 cup water)

dried egg noodles or 250 g fresh egg noodles, garlic cloves, macadamia nuts, whole white pepper, chicken breasts , cut into cubes, shrimp, shelled and deveined, cabbage, cut thinly, bean sprouts, stalks spring onions, chopped, stalk celery, chopped, ketjap manis (indonesian sweet soy sauce), chicken stock

uncooked long grain white rice, sesame oil, onion, chopped, garlic cloves, minced, green chili pepper, chopped, carrot, sliced, stalk celery, sliced, ketjap manis (sweet soy sauce, found in asian food stores), soy sauce, tomato sauce (can use paste, or cut a half a tomato and fry into a pasty or sauce type thing), cucumber, sliced, eggs

rice, washed dried, butter, salt, mild curry powder, soy sauce, water, butter, onion, sliced, garlic cloves, chopped, mushrooms, sliced, red bell pepper, sliced, celery, chopped, hard-boiled eggs, quartered

pisang foot-long banana, glutinous-rice flour, plain flour, fresh jackfruit, cinnamon, egg, water, salt, brown sugar, canola oil (for deep frying)

oil, onion, chopped, black pepper, paprika, garlic powder, ground coriander, cumin, tumeric, laos ( java galingale root), sereh powder (lemon grass or citronella), salt, tabasco , dried chilli pepper flakes or fresh hot peppers to taste, sp. salt, ground beef , cabed, raw chicken, cubed raw pork or small shrimp, eggs + 1/2 tsp. sal + dash pepper

cubed lean pork, oil, onions, chopped, garlic cloves, crushed, salt, fresh ground pepper, sambal oelek, trassi oedang (optional), sugar, leeks, sliced into rings, cooked white rice, peeled baby shrimp, ketjap manis or 1 tsp soy sauce, chopped celery tops (the leafy portion), eggs, tomatoes, sliced, gherkins, sliced

basmati rice, uncooked, brown rice, uncooked, garlic cloves, red onion, stalk lemongrass, red chili pepper, olive oil, chunk tuna, lemon , juice and rind of, fresh ground pepper, sea salt, chicken bouillon powder, basil, parsley, fresh coriander leaves, finely chopped

pork loin, diced, onion, diced, mustard powder, curry powder, soy sauce, rice, cooked, cold

all-purpose flour, water, baking powder, egg, beaten, salt, bananas, peeled, halved, cream, brown sugar, butter, dark rum

bananas, rice flour, water or 2/3 cup coconut milk, sugar, salt, oil, for frying

precooked fresh chinese egg noodles (rinsed, drained, cut in half ) or 1 lb fresh fettuccine (cooked, drained, tossed with a bit of peanut oil), stalks choy sum or 5 whole small baby bok choy, peanut oil, garlic cloves, coarsely chopped, sweet soybean paste (tauco, thai style p. pra teep thong brand, kwong hung seng brand), shrimp (peeled and deveined ), mung bean sprouts, warm water, double black soy sauce (koon chun brand preferred), kosher salt, fresh ground pepper , to taste

kosher salt, szechwan peppercorns, ground, ground indonesian black peppercorns, water, self-rising flour, baking powder, red snapper, boneless fillets, cut into 2-inch pieces, peanut oil, for frying, chinese long beans, cut into 2 inch lengths, garlic fried noodles , recipe follows, basil sprigs, for garnish, garlic, sliced, garlic chives or scallions, sambal tomat, eggs, beaten, fresh egg noodles, blanched, thai bird chiles, minced, tomatoes, cut into 1/4-inch dice, water spinach or baby spinach, cleaned, opal basil , 1/8 inch ribbon, plus a few sprigs, for garnish, salt and black pepper, lime wedges, for garnish

grain rice , washed in 2 changes of cold water, drained, cold water, peanut oil, shallots or 1 small onion, very finely chopped, fresh red chilies, seeded and cut into thin rounds, or 1/2 tsp chili powder, chopped fresh ginger, carrots, finely diced, cabbage, finely shredded, button mushrooms, quartered, paprika, tomato paste or tomato ketchup, light soy sauce, salt , to taste, cucumber sliced, crisp-fried onions, few sprigs of watercress

rinse the rice , you can either place it in a fine-mesh strainer and rinse under cool water or place it in a medium bowl and repeatedly fill the bowl with water while swishing the rice around, then carefully drain off the water. in either case, you must rinse until the water runs clear. adjust the spiciness of this dish by including the minced ribs and seeds from the chiles., sweet soy sauce kecap manis , a dark brown, syrupy-thick indonesian sauce, is often called sweet soy sauce. it is sweetened with palm sugar and sometimes seasoned with various other ingredients, such as garlic and star anise. in indonesia it s used in marinades, as a flavoring in dishes and as a condiment. kecap manis can be found in asian markets and stored indefinitely in a cool, dry place., water, jasmine , basmati, or other long-grain white rice , rinsed (see note), fresh thai , serrano, or jalapeno chiles , seeds and ribs removed, chiles minced (see note), shallots , peeled and quartered, garlic cloves , peeled, vegetable oil, sweet soy sauce (see below), plus extra for serving, salt, cucumber , peeled , halved lengthwise, and sliced 1/2 inch thick, tomatoes , cored and sliced into 1/2-inch-thick rounds, eggs , cracked into 2 small bowls (2 eggs per bowl), ground black pepper, scallions , sliced thin, recipe fried shallots (see related recipe) (optional)