90 baking biscuits rolls Recipes

  • Rolled Biscuits
    all-purpose flour (or 1 1/2 cups and 1/2 cup whole wheat ... and
    4 More
    all-purpose flour (or 1 1/2 cups and 1/2 cup whole wheat flour), baking powder, vegetable oil, skim milk, buttermilk
    15 min, 5 ingredients
  • Cinnamon Rolls in a Snap
    biscuit/baking mix, milk, butter, softened, sugar and
    7 More
    biscuit/baking mix, milk, butter, softened, sugar, ground cinnamon, raisins , optional, sugar, milk, butter, melted, vanilla extract
    20 min, 12 ingredients
  • Strawberry Thumbprint Anzac Biscuits
    rolled oats, flour, sugar, dried coconut, vegan butter and
    5 More
    rolled oats, flour, sugar, dried coconut, vegan butter, golden syrup, baking soda, water, boiling, strawberry preserves, candy sprinkles
    1 hour 10 min, 10 ingredients
  • Three-Grain Biscuits
    unbleached all-purpose flour and
    8 More
    unbleached all-purpose flour, yellow cornmeal , preferably stone-ground, rolled oats (not instant !), baking powder, baking soda, kosher salt, cold unsalted butter, cut into chunks, sour cream, cold milk
    24 min, 9 ingredients
  • Texas Angel Biscuits - OAMC - Drop or Roll Out
    dry yeast, warm water, sugar, baking powder, baking soda and
    4 More
    dry yeast, warm water, sugar, baking powder, baking soda, salt, all-purpose flour, buttermilk (make your own with 2 cup milk and 1 tsp vinegar, let it set until it curdles, about 10 minutes), shortening
    35 min, 9 ingredients
  • Anzac Biscuits Anzac Biscuits
    rolled oats, plain flour, desiccated coconut, caster sugar and
    6 More
    rolled oats, plain flour, desiccated coconut, caster sugar, ground cinnamon, ground nutmeg, butter , 70g, water, golden syrup or 2 tbsp maple syrup, baking soda
    15 min, 10 ingredients
  • Biscuits Epeautre Et Miel Biscuits Epeautre Et Miel
    unsalted butter, melted and
    9 More
    unsalted butter, melted, spelt, flakes or 1/2 cup rolled grain, unrefined brown sugar (rapadura), good quality honey, pure vanilla extract, whole wheat flour, baking powder, fleur de sel or 1 pinch kosher salt, sliced almonds, toasted, milk
    30 min, 10 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Frozen Biscuits Frozen Biscuits
    frozen biscuits, flour, sugar, salt, baking soda and
    7 More
    frozen biscuits, flour, sugar, salt, baking soda, baking powder, shortening, two packages yeast, warm water, buttermilk, sift dry ingredients together , cut in shortening. dissolve yeast in warm water; add to milk. add milk mixture to dry ingredients and mix well. turn dough onto floured surface and knead gently several strokes. pat or roll out to desired thickness; cut and place on greased cookie sheet and freeze. if desired, when biscuits are frozen, roll each in melted butter that has been cooled to room temperature. place biscuits in freezer bags or freezer containers. defrost biscuits 30 minutes before baking; bake at 400 f until, browned. makes 4 to 5 dozen biscuits .
    15 min, 12 ingredients
  • Cinnamon Roll Biscuits Cinnamon Roll Biscuits
    king arthur unbleached all-purpose flour, baking powder and
    14 More
    king arthur unbleached all-purpose flour, baking powder, salt, baking soda, buttermilk, canola oil, vanilla extract, butter, softened, sugar, ground cinnamon, ground cardamom, chopped pecans , optional, sugar, vanilla extract, milk
    45 min, 16 ingredients
  • Killer Buttermilk Biscuits Killer Buttermilk Biscuits
    cake flour or all-purpose flour, baking powder and
    9 More
    cake flour or all-purpose flour, baking powder, baking soda, salt, sugar, shortening, heavy cream, milk, buttermilk, more flour, for rolling, melted butter
    35 min, 11 ingredients
  • Sorta Quick Cinnamon Rolls Sorta Quick Cinnamon Rolls
    unsalted butter, melted , for 9' round cake pan and
    19 More
    unsalted butter, melted , for 9 round cake pan, cinnamon sugar filling, dark brown sugar, granulated sugar, cinnamon, salt, unsalted butter, melted, biscuit dough, unbleached all-purpose flour , plus flour for work surface, granulated sugar, baking powder, baking soda, salt, buttermilk, unsalted butter, melted, icing, cream cheese, softened, buttermilk, powdered sugar
    20 ingredients
  • Southern Cornmeal Biscuits Southern Cornmeal Biscuits
    all- purpose flour plus more for rolling out the dough and
    8 More
    all- purpose flour plus more for rolling out the dough, tblsp yellow cornmeal, baking powder, baking soda, salt, tblsp sugar, tblsp unsalted butter (not margarine) chilled and cut into 1/2 inch pieces plus more for topping, tblsp buttermilk, honey if desired
    12 min, 9 ingredients
  • Father Tim's Angel Biscuits Father Tim's Angel Biscuits
    water, granulated sugar plus 1 tsp, instant dry yeast and
    6 More
    water, granulated sugar plus 1 tsp, instant dry yeast, white lily all-purpose flour more for rolling out the dough, baking powder, baking soda, salt, shortening, buttermilk
    9 ingredients
  • Oatmeal Sourdough Drop Biscuits Oatmeal Sourdough Drop Biscuits
    flour, skim milk, sugar, canola oil and
    5 More
    flour, skim milk, sugar, canola oil, unsweetened applesauce, baking powder, baking soda, salt, rolled oats
    9 ingredients
  • Chicken Biscuit Pot Pie - Alton Brown Chicken Biscuit Pot Pie - Alton Brown
    chicken sausage (bulk-style, or removed from casings) and
    18 More
    chicken sausage (bulk-style, or removed from casings), unsalted butter, all-purpose flour, whole milk, at room temperature, low sodium chicken broth, kosher salt, fresh ground black pepper, freshly chopped sage, shredded cooked chicken , about 5 cups, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar cheese, unsalted butter, frozen, low-fat buttermilk (1 cup less 2 tbsp)
    35 min, 19 ingredients
  • Chicken Biscuit Pot Pie (Alton Brown) Chicken Biscuit Pot Pie (Alton Brown)
    bulk-style chicken sausage, unsalted butter and
    17 More
    bulk-style chicken sausage, unsalted butter, all-purpose flour, whole milk, low-sodium chicken broth, shredded, cooked chicken , about 5 cups, kosher salt, freshly chopped sage, freshly ground black pepper, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar, unsalted butter, frozen, low-fat buttermilk
    1 hour 18 min, 19 ingredients
  • Country Jen's Anzac Biscuits (Cookies) Country Jen's Anzac Biscuits (Cookies)
    boiling water, butter, golden syrup, baking soda, flour and
    5 More
    boiling water, butter, golden syrup, baking soda, flour, baking powder, sugar, coconut, rolled oats, vanilla
    20 min, 10 ingredients




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