1909 bakeshop cobbler Recipes

canned sliced peach, drain, canned sliced pear, drain, pitted prunes, cut in half, vanilla extract, orange juice, fresh, orange zest, lowfat granola cereal

frozen peach , pie slightly thawed, sugar, cinnamon, butter

butter, sugar, self rising flour, milk, pears in heavy syrup (save syrup), apple pie filling, cinnamon , to taste (optional)

brownie mix, water, vegetable oil, egg, yellow cake mix, dry, butter or 1/4 cup margarine, softened, cherry pie filling, cream (optional), vanilla ice cream (optional)

brown sugar, water, cornstarch, ground cinnamon, sliced frozen peaches, thawed, margarine, lemon juice, vanilla extract, vegetable oil cooking spray, all-purpose flour, baking powder, salt, sugar, milk, margarine, softened

sliced peaches, drained (reserve 1/4 cup syrup) or 5 cups peaches, sliced and peeled (about 3 lb), water or 1/4 cup syrup, reserved from canned peaches, sugar, flour, lemon juice, vanilla extract, almond extract, cinnamon, salt, margarine or 2 tbsp butter, all-purpose flour (unsifted), sugar, baking powder, salt, margarine or 2 tbsp butter, softened, egg, slightly beaten

blueberries (fresh or frozen ), sugar, lemon juice, cornstarch, lemon zest, grated, cinnamon, salt, flour, sugar, baking powder, cinnamon, salt, milk, egg

flour, sugar, milk, baking powder, salt, butter, fresh blueberries, sugar, boiling water, cornstarch

peaches, butter, sugar, nutmeg, cinnamon, canned evaporated milk, canned condensed milk, self-rising flour, baking powder, salt

unbleached all-purpose flour, granulated sugar, baking powder, salt, cold unsalted butter, cut into small pieces, egg, heavy cream, ripe peaches, pitted and sliced (2 quarts), cornstarch, dark brown sugar, ground cinnamon, vanilla ice cream or whipped cream, for serving

light corn syrup, cornstarch, ground cinnamon, ripe plums, pitted and quartered, bisquick baking mix, chopped nuts, milk, sugar

margarine, chopped rhubarb (can also use raspberries, or 1/2 rhubarb and 1/2 blueberries), salt, sugar, soymilk, egg substitute (i use enger-g), flour, baking powder

all-purpose flour, sugar, dry buttermilk, powder, baking powder, salt, butter, melted, cherry pie filling or 1 (21 oz) can apple pie filling or 1 (21 oz) can peach pie filling or 1 (21 oz) can blueberry pie filling, water

frozen mixed berries, thawed (about 6 cups), whole wheat flour, sugar, orange zest, finely grated, whole wheat flour, all-purpose flour, sugar, divided, sugar, divided, baking powder, baking soda, salt, chilled unsalted butter, cut into small pieces, low-fat buttermilk, canola oil

flour, salt, ice water, unsalted butter, fresh peaches or 4 lbs frozen peaches, peeled, pitted and sliced, sugar, flour, cinnamon, ground nutmeg, vanilla, scoops vanilla ice cream

butter, self rising flour, sugar, milk, vanilla, peach slices in heavy syrup (or any other fruit you like. this is very good with a mix of blackberries and peaches!)

white bread, margarine, melted and cooled, sugar, eggs, sliced peaches, drained

canned sliced peaches in light syrup, yellow cake mix, cream soda, cinnamon, butter