126 baked white dill Recipes

fresh breadcrumb (i used french bread), milk, unsalted butter, shallots, minced (i used red onion), garlic cloves, minced, caraway seed, toasted and ground, kosher salt, fresh ground white pepper, ground beef (i used only beef), ground pork, egg, fresh parsley, chopped , plus, extra fresh parsley , for garnishing dish, fresh dill, chopped (i used dried) or 1/2 tsp dried dill (i used dried), all-purpose flour, chicken broth, sour cream, lingonberry preserves or 1/4 cup red currant jam

baking potatoes, rinsed and dried, sour cream, butter, prepared white horseradish, drained, salt and pepper, sour cream, prepared white horseradish, drained, fresh dill, chopped

boneless, skinless chicken breast halves, sliced fresh mushrooms, whole green chili peppers, drained , and sliced lengthwise, sliced havarti cheese with dill, italian dressing, greek seasoning (optional), butter, white cooking wine, worcestershire sauce, garlic salt, salt

white fish fillet (haddock, hake, pollock, scrod), lemon juice, water, salt & pepper, mayonnaise, dill weed, old bay seasoning

zucchini (large), potato (large, peeled ), low-fat cheddar cheese (shredded ), flour, white onion (chopped ), egg, salt, pepper, dill, garlic powder

white cornmeal (i used yellow) or 1/4 cup yellow cornmeal (i used yellow), fine dry breadcrumb, salt, paprika, dried dill, pepper, fish fillet (fresh or frozen thawed ), milk, butter or 3 tbsp margarine, melted, lemon wedges (optional) or tartar sauce (optional) or browned butter (optional)

any white fish fillets, carrots, chopped, parsley, celery root, chopped, green pepper, chopped, butter, mushroom soup mix (or flour), white wine, cooking water , from the fish, grated cheese, sour cream, sliced mushrooms, chopped dill

vegetable oil, whitefish, cut into 2 fillets, fatty portions trimmedalong center and flap edges, coarsely chopped fresh dill (about six 1/2-oz packages), onion, coarsely chopped, coarse salt, ground pepper, white vinegar, diced peeled seeded cucumber (about 4), tomatoes (about 12 large), seeded, chopped, chopped fresh dill, white vinegar, coarse kosher salt, fresh dill sprigs

tilapia fillets (or any white fish), salt and pepper, to taste, lemon, thinly sliced, fat-free mayonnaise, plain fat-free yogurt, garlic powder, fresh lemon juice, fresh dill

dry white wine, whipping cream, salmon fillets, 1-inch thick, zucchini, thinly sliced, olive oil, leek , julienned, carrot , julienned, yellow squash , julienned, celery root , julienned, red bell pepper, sliced, fresh dill, chopped

tilapia fillets, aim for the same size; you are making a sandwich with the stuffing., salt and pepper for sprinkling, juice of three lemons, divided use, white bread, toasted and cubed, dry mustard, dried dill weed, minced shallots, dry white vermouth, artichoke hearts, drained and chopped, chicken broth more or less as needed, refrigerator can of crabmeat (cheapest, not fancy; you re mixing it in a stuffing here) drained, butter, melted divided use, egg yolk, heavy cream , whipped to soft peaks, salt, parmesan cheese, toasted bread crumbs

wild oats organic pita bread (white or whole-wheat), extra virgin olive oil, sea salt, dill, thyme, basil, red pepper flakes, garlic powder

zucchini, sliced, sourdough bread, crusty 1/2-inch slices, brie cheese, cut in 1/4-inch cubes, tomatoes , 1/4-inch slices, grape tomatoes, halved, fat-free liquid egg product (egg beaters of whites), fat-free evaporated milk, onion, finely chopped, dill, fresh snipped

olive oil, scallion, white and green parts chopped, garlic cloves, minced, zucchini, diced, kosher salt, fresh ground black pepper, fresh dill, chopped, fresh mint, chopped, eggs, greek yogurt, parmesan cheese, freshly grated

onion, thinly sliced, thick) swordfish steaks (about 2 lb), chopped fresh mushrooms, tomato, chopped, chopped green pepper, chopped fresh parsley, diced pimiento, drained, chablis or other dry white wine, lemon juice, salt, dried dill weed, pepper, lime wedges

butter, melted, dijon mustard, fresh lemon juice, chopped fresh dill, plain dried breadcrumbs, cayenne pepper, catfish or other white fish fillets, cut into 3- by 3/4-inch strips, lemon wedges

halibut fillets, lemon juice, chopped fresh dill, coarsely chopped tomato, sliced green onions, coarsely chopped red bell pepper, coarsely chopped green bell pepper, coarsely chopped yellow bell pepper, salt, black pepper, shredded jarlsberg cheese, dry white wine

fresh cod or 2 pieces any flaky fish, lemon juice, fresh, tomato , crushed i prefer kumato es above all others- they are very nice and intense with flavor, garlic cloves, crushed, dill weed , if using dried herbs, rub between fingers first to release aroma, parsley, olive oil, white wine, olive oil, butter, divided, roquefort cheese, crumbled, lemon slices, aluminum foil