35 baked taco dip Recipes
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yellow cornmeal, all-purpose flour, white sugar and14 Moreyellow cornmeal, all-purpose flour, white sugar, baking powder, salt, chili powder, ground cumin, garlic powder, milk, egg, beaten, canola oil, shredded monterey jack cheese, hot dogs , cut into 1 inch pieces, fiesta dipping sauce, sour cream, mayonnaise, dry taco seasoning mix25 min, 17 ingredients
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ground beef and5 Moreground beef, creamy ranchero tomatoe soup (if you can tsp get that you can use regular tomato soup), pace chunky salsa, corn tortillas or flour tortillas (6 to 8 inches) (we like the corn because the flour tends to get pastey) cut into 1 inch pieces, shredded cheddar cheese, substitute 2 1/2 cups corsely crumbled tortilla chips for the tortillas, also a good way to use up the last of that bag of chip where they are broken too small to dip.30 min, 6 ingredients
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neufchatel cheese , 1/3 less fat than cream cheese, softe... and8 Moreneufchatel cheese , 1/3 less fat than cream cheese, softened, taco seasoning mix, thick & chunky salsa, canned black beans, drained and rinsed, green onion, chopped, reduced fat 2% cheddar cheese, shredded, lettuce, shredded, pitted ripe olives, sliced, baked corn tortilla chips1 hour , 9 ingredients
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hot breakfast sausage, diced sweet onion and9 Morehot breakfast sausage, diced sweet onion, diced green chilies, diced jalapeno peppers , seeds removed, ingredients : diced tomatoes, sauteed green peppers and/or mushrooms, mexican blend grated cheese, eggs, milk, flour, tastefully simple fiesta party dip mix , or a tsp taco seasoning mix, optional, a little garlic powder , red pepper flakes, cumin for seasoning (any or all are optional)11 ingredients
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Mexican Cornbread and Pinto Bean Dipbaked cornbread (9x13) and8 Morebaked cornbread (9x13), cooked pinto beans (luck s in a can is okay), chunky salsa, medium to hot, shredded monterey jack pepper cheese (1 for garnish ), sour cream, mixed with, taco sauce, medium to hot, sliced and drained black olives, sliced and drained jalapeno (optional), sliced and drained banana pepper1 hour , 9 ingredients
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Spinach Artichoke Dipspinach artichoke dip, marinated artichoke hearts, chopped and6 Morespinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.15 min, 8 ingredients
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Romanos Macaroni Grill Hot 7-layer Dipmacaroni grill hot 7-layer dip, refried beans and13 Moremacaroni grill hot 7-layer dip, refried beans, black beans, drained, taco seasoning mix, sour cream, salsa, diced green chiles, diced jalepenos, shredded cheese, green onions, pack of chips, preheat oven to 375o f., combine refried beans , black beans and seasoning mix in medium bowl. spread bean mixture in ungreased 8-inch-square baking dish. spread sour cream over bean mixture. top with salsa, chilies, jalapenos and cheese; cover., bake for 20 minutes. uncover; for an additional 10 minutes or until cheese is melted and dip is bubbly. garnish with green onions. serve with chips.10 min, 15 ingredients
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Low Fat Seven-Layer Dipavocado, lime juice, fat-free mayonnaise and10 Moreavocado, lime juice, fat-free mayonnaise, fat-free refried beans, taco seasoning, fat free plain greek yogurt, low fat shredded cheddar cheese, fresh salsa, fresh cilantro, minced, fresh jalapeno pepper, minced, black olives, sliced, green onion, diced, baked corn tortilla chips15 min, 13 ingredients
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Makeover Cheesy Bean Dipshredded reduced-fat mexican cheese blend and8 Moreshredded reduced-fat mexican cheese blend, shredded reduced-fat cheddar cheese, fat-free refried beans, diced tomatoes and green chilies, reduced-fat cream cheese, cubed, reduced-fat sour cream, taco seasoning, baked corn tortilla chips, assorted fresh vegetable20 min, 9 ingredients
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Mexican Chicken And Cheese Dipcooked chicken meat( i use left over baked or fried ) and8 Morecooked chicken meat( i use left over baked or fried ), onion, chopped, chicken chili mix or chicken taco seasoning, bell pepper, chopped, butter, tomatoes with chilies (mild or medium), half a large loaf) velveeta cheese, cubed, chopped black olives (optional), add 1/2 cup sour cream if desired (add just before serving)2 min, 9 ingredients
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South of the Border Potato Skinsbaking potatoes, cooking oil, garlic clove, minced and5 Morebaking potatoes, cooking oil, garlic clove, minced, ground red pepper, shredded taco cheese, mix, frozen avocado dip, thawed, thick & chunky salsa, sour cream40 min, 8 ingredients
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