1247 baked sweet onion Recipes

sweet onions, egg whites, dry bread crumbs, dried thyme, salt, paprika, pepper

sweet onions, eggs, crushed cornflakes, sugar, paprika, garlic salt, seasoned salt

sweet onions, sliced, butter, shredded swiss cheese, cream of chicken soup, milk, soy sauce, pepper, french bread , buttered both sides

vidalia onion (or other sweet ), egg, beaten, half-and-half, salt, pepper, shredded cheddar cheese

fish fillets, such as striped bass, turbot, grouper, skin on, kosher salt , to taste, fresh lemon juice, extra virgin olive oil, divided, baking potato, peeled and cut into 1/8 inch slices, vidalia onions, finely chopped (or other sweet onion), crumbled saffron thread, divided, sweet paprika, divided (preferably spanish smoked), minced fresh parsley

baking potato, reduced-fat butter, chopped sweet onion, chopped celery, chopped sweet red pepper, reduced-fat sour cream, unsalted sunflower kernels, paprika

sweet potatoes, baked, cottage cheese, shredded cheddar cheese, yellow onion, minced, turkey bacon , crisped and crumbled, garlic salt, ground black pepper

sweet potatoes (peeled and cut into 1cm thick chips), olive oil, zucchini (medium grated ), ground pork (mince mix veal and pork specified 800g), ground veal (mince mix veal and pork specified 800g), brown onion (small grated ), garlic cloves (minced ), carrot (medium peeled and grated ), fresh breadcrumbs, steak sauce (fountain specified), sweet chili sauce (fountain specified), mayonnaise (reduced-fat whole-egg), salad leaves (to serve )

all-purpose flour, cornstarch, sugar, baking powder, ground red pepper (or to taste), salt (or to taste), club soda, vegetable oil (for frying ), sweet onions, cut into 3/8-inch slices, and separated into rings

raw cashews, nutritional yeast, braggs liquid aminos or 1 tbsp soy sauce, olive oil, onion powder, garlic powder, sweet potato (12-16 oz), chopped onion, garlic cloves, arborio rice (dry ), white wine, vegetable broth, seasoned bread crumbs

sliced sweet onions, garlic clove, finely chopped, butter, water, sherry wine, beef bouillon cubes, french bread, swiss cheese

sweet onion (chopped ), elbow macaroni, cooper sharp cheese, milk, sugar, all-purpose flour, italian seasoned breadcrumbs, for topping

crisp bacon, crumbled, sweet onions, sliced, dry mustard, garlic powder, vinegar, brown sugar, salt (optional), kidney beans, pinto beans, baked beans

butter, sweet onion, finely chopped, baked sweet potatoes, peeled,mashed, eggs, flour, dark brown sugar , depends on sweetness of the potato,red potatoes are usually naturally sweeter, table salt, baker angel flake coconut (optional), vegetable oil (for frying )

sweet onions (such as vidalia, walla walla, or oso sweet), tomato juice (12 fl oz), water, unsalted butter, molasses (regular or robust, not blackstrap), salt (to taste), bacon , halved crosswise (1/2 lb)

lean ground beef, bread, finely chopped, whole egg, sweet onion, finely chopped (such as vidalia), salt, pepper, ketchup, half-and-half cream, sweet onion, sliced in rings (such as vidalia), butter potatoes, cubed, half-and-half cream or 1/3 cup milk, butter, cheddar cheese, shredded, frozen peas, thawed and drained, frozen carrots, thawed and drained

karo syrup, minced onion, red wine vinegar, white vinegar, honey, bisquick baking mix, lemon juice, poppy seed, salt, black pepper, garlic powder

your favorite firm lentils, halved and thinly sliced yellow sweet onion (1 small onion), japanese eggplants, in 1/2-inch slices (i prefer the thinner-skinned japanese variety) or 1 medium globe eggplant, halved and in 1/2-inch slices (i prefer the thinner-skinned japanese variety), garlic cloves, minced (2 tbsp), chopped fresh parsley, chopped fresh basil, drained capers, sweet paprika (use good quality paprika!), salt, freshly ground tricolor pepper , amount to your preference (you can use black pepper if you don tsp have tricolor), swiss chard leaves, and stems (about 8 leaves and stems, and more to taste if desired), lemon juice, red wine vinegar, drops balsamic vinegar , to taste, crumbled feta cheese, for garnish