251711 baked stuffed champagne sauce Recipes

sugar pumpkin, granny smith apples - peeled, cored and chopped, chopped walnuts, whole berry cranberry sauce, pineapple chunks, drained, brown sugar, golden raisins, dark rum (optional), minced fresh ginger root, freshly grated nutmeg, ground cinnamon

green bell peppers, tops and seeds removed (reserve tops), ground beef, chopped onion, diced tomatoes with juice, grain white rice, water, worcestershire sauce, salt, ground black pepper, shredded cheddar cheese

eggs, heaping tbsp plus 1 cup mayonnaise, fresh lemon juice, dry mustard, worcestershire sauce, salt, crabmeat, dry breadcrumbs, mushrooms (each about 2 inches across), stems removed, half and half, crab boil seasoning

jumbo pasta shells, mozzarella cheese, shredded (reserve 1/4 cup), parmesan cheese, grated, ricotta cheese, eggs, lightly beaten, black pepper, garlic powder, dried parsley, spaghetti sauce (jarred or homemade ), fresh basil, chopped, for garnish

pork chops , centercut, vegetable oil, water, butter, stove top stuffing mix (chicken flavor), cream of mushroom soup, sour cream

chicken, melted butter, prepared stuffing (pepperidge farm is good .), uncooked popcorn (orville redenbacher s low fat), salt and pepper (to taste)

sugar pumpkin, granny smith apples, peeled,cored and chopped, walnuts, chopped, whole berry cranberry sauce, pineapple chunks, drained, brown sugar , packed, golden raisin, dark rum (optional), fresh gingerroot, minced, freshly grated nutmeg, ground cinnamon

green cabbage leaves, lean ground beef, chopped onion, chopped fresh parsley, salt, chopped fresh thyme or 1/2 tsp dried thyme, garlic, minced, cayenne pepper, tomato sauce

eggs, mayonnaise , plus, mayonnaise, fresh lemon juice, dry mustard, worcestershire sauce, salt, crabmeat, dry breadcrumbs, mushrooms, stems removed (each about 2 across), half-and-half, crab boil seasoning (like old bay)

ground beef, chopped onion, garlic, crushed, tomatoes, tomato sauce, oregano, basil, salt, jumbo pasta shells, cooked, cream-style cottage cheese, chopped parsley, egg, beaten

shrimp , scales removed,de-veined and butterflied, backfin crab meat, egg, lemon juice, mayonnaise, fresh parsley, chopped, breadcrumbs, mustard, worcestershire sauce, oil, for deep-frying (optional)

quahogs or 12 large clams, in their shells, herb seasoned stuffing mix , pepperidge farm, stalks celery, diced, onion, diced, butter, white wine, old bay seasoning, clam juice , includes reserved from clams

cooked shelled large shrimp (15 to 25), chicken flavor stuffing mix, egg, beaten, butter, melted, garlic clove, minced, chopped parsley, lemon wedge

lobster, seafood stuffing , recipe follows, fresh crabmeat, lemon juice, butter, chopped haddock, scallops, quartered, whole maine shrimp, lobster meat, crackers, crumbled (recommended : ritz), lemon juice, for seasoning, white wine, for seasoning, salt and freshly ground black pepper, for seasoning

ground beef, cooked rice, bread crumbs, eggs, onion juice, salt, cabbage leaves, flour for dredging, oil for browning, tomato sauce

white onions, bacon, cream of mushroom soup, frozen chopped spinach, chopped garlic, worcestershire sauce, seasoned salt, garlic pepper, shredded gruyere (or other white cheese)

hard cooked eggs, butter, worcestershire sauce, salt to taste, cayenne pepper to taste, ground country ham, milk, flour, grated swiss cheese

hard boiled eggs, sour cream, mustard, salt, sauce, chopped onion, butter, cream of mushroom condensed soup, sour cream, grated cheddar cheese, paprika