632 baked sour mashed Recipes

potatoes, peeled and quartered, milk, salt, melted butter, divided, egg, beaten, sour cream, curd cottage cheese, green onions, chopped finely, crushed ritz cracker

potatoes (about 2 lb), peeled and quartered, milk, salt, butter, melted divided, egg, beaten, sour cream, cream-style cottage cheese, green onion, finely chopped, crushed butter-flavored crackers

cooked potatoes, mashed, condensed cheddar cheese soup, undiluted, milk, sour cream, butter, salt, black pepper

cream cheese, softened, garlic salt, pepper, sour cream, baking potatoes, butter or 2 tbsp margarine, paprika

white potatoes, peeled, chopped and cooked, sweet potatoes, peeled, chopped and cooked, tub (8 oz.) chive & onion cream cheese spread, divided, sour cream, divided, salt and black pepper, shredded or 100% grated parmesan cheese, divided, shredded cheddar cheese, divided

yukon gold potato, peeled and cut into 1-inch cubes (or white potatoes), milk, butter, chives, sour cream, shredded cheddar cheese, crispy cooked bacon, crumbled (oscar mayer ready bacon works great), salt & fresh ground pepper, to taste

potatoes, peeled and quartered, fresh spinach , torn, sour cream, butter, cubed, minced chives, salt, sugar, pepper, dill weed, shredded cheddar cheese

potatoes, peeled and quartered, reduced-fat sour cream, reduced-sodium chicken broth, smoked turkey kielbasa, sliced, sliced fresh mushrooms, chopped onion, garlic clove, minced, shredded reduced-fat cheddar cheese, dried parsley flakes, dried oregano

baking potatoes, peeled and cut into quarters, warm 1% low-fat milk, sour cream, prepared horseradish, kosher salt, ground black pepper

equipment, digital thermometer, baking pan, basting brush, hickory chips , soaked in water for 1 hour (for grilling), ham, shot of whiskey (reserved), bone in smoked ham , (12-14 lb), olive oil, black peppercorns, coarsely crushed (zipper bag and hammer), mustard seed, coarsely crushed (zipper bag and hammer), basting, your favorite sour mash or bourbon whiskey (jack daniels, aka old no.7), brown sugar , firmly packed, stone ground or course ground style mustard (i use inglehoffer or beaver brand. see www.beavertonfoods.com for info), honey, molasses (that ll teach them damn moles), substitutions, you can substitute good quality gold tequila for the whiskey (jose cuervo aka liquid psychosis)

water, butter, room temperature, divided, russet potatoes (about 2 1/2 to 2 3/4 lb total ), carrots, peeled , halved lengthwise if large, cut crosswise into 1-inch pieces, sour cream, half and half, warmed, chopped fresh chives

mashed potatoes, sour cream, cheddar cheese, shredded, bacon, cooked and crumbled, green onion, sliced

baking potatoes, peeled and cut into 1 inch pieces, garlic, peeled, milk, butter, chopped fresh rosemary or 1 tsp dried rosemary, chopped fresh chives, chopped fresh parsley, sour cream, salt, white pepper

baking potatoes, cream cheese, softened, sour cream, butter or 1/2 cup margarine, softened, milk, onion salt

baking potatoes, peeled and quartered, salt, sour cream, olive oil, poblano chiles , roasted, peeled, seeded, and diced 1/4-inch, salt and freshly ground pepper

mashed potatoes, cold, sour cream, parmesan cheese, grated, eggs, salt, black pepper

bacon, fried and crumbled, onion, diced, celery, diced, carrot, diced, flour, chicken stock, hot, mashed potatoes , with butter and sour cream added to taste, light cream, parsley, chopped or 1/8 cup dried parsley, garlic, chopped, salt, red pepper sauce, black pepper, cheddar cheese, grated, green onion, diced

onion, peeled, peeled baking potato , cut into 1-inch pieces, peeled turnips , cut into 1-inch pieces, grated parmesan cheese, reduced-fat sour cream, kosher salt, freshly ground black pepper