133498 baked shells ricotta real Recipes

ricotta cheese, egg, milk, melted butter, minced lemon , zest of (, heaping), vanilla extract, lemon juice, sugar, unbleached flour, whole wheat pastry flour, baking powder, salt

ricotta cheese, milk, eggs, separated, sugar, lemon , juice and zest of, cake flour, baking powder, salt

ricotta cheese, milk, eggs, separated, flour, baking powder

ricotta cheese, eggs, beaten lightly, olive oil, dried chili flakes

ricotta cheese, eggs separated, salt, milk, plain flour, baking soda, blueberries (100g for the compote and 50g for the pancakes), caster sugar, butter, some butter for cooking the pancakes.

baking potatoes, cubed, low-fat milk, reduced-calorie margarine, salt, pepper, sliced green onions, bottled real bacon bits

ricotta cheese, egg whites, beaten, honey, vanilla extract, mixed berries (can be frozen)

ricotta cheese, milk, eggs , seperated, plain flour, baking powder, salt, olive oil, for frying, fresh strawberries, fresh orange juice, caster sugar, star anise, caraway seed

ricotta cheese, crepes, unsalted butter, melted, granulated sugar, eggs, lemons , zest of, freshly grated nutmeg, golden raisins, limoncello or 1/4 cup other lemon liqueur, sugar , for dusting

crabmeat, drained and picked through (jumbo), extra virgin olive oil, ricotta cheese, salt and pepper, saffron thread, fresh basil, chopped, fresh chives, chopped, fresh parsley, chopped, baguette, garlic cloves, peeled

ricotta cheese, seedless grapes, fresh oregano, fresh thyme, olive oil, sea salt, fresh black pepper, black olives, pitted, fresh oregano, dried chili pepper flakes

lemon, raspberries, sugar , plus, sugar, all-purpose flour, salt, baking powder, ricotta cheese, milk, eggs, separated, maple syrup , for serving

ricotta cheese, eggs, room temperature, granulated sugar, butter, melted and cooled, baking powder, vanilla sugar (vanillina), all-purpose flour , sifted, apricot jam, for filling, icing sugar , for decorating

ricotta cheese, sugar, honey, egg yolks, fresh lemon juice, lemon zest, egg whites, fresh strawberries, quartered, honey, powdered sugar , for dusting

ricotta cheese (about 1 cup), eggs, granulated sugar, all-purpose flour, baking powder, salt , optional, oil for frying, powdered sugar

ricotta cheese, baking powder, eggs, melted butter, sugar, flour, milk

baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.