131608 baked scallops ritz crumbs Recipes
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scallops, butter, melted (1 stick), grated parmesan cheese and6 Morescallops, butter, melted (1 stick), grated parmesan cheese, crushed ritz cracker (sometimes i like a few more), fresh lemon juice, ground black pepper, garlic salt, dry vermouth, lemon wedge, for garnish (optional)45 min, 9 ingredients
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Baked Stuffed Lemon Solebutter, olive oil, onion, chopped and10 Morebutter, olive oil, onion, chopped, zucchini, unpeeled and chopped, chopped fresh mushrooms, sea scallops, chopped, salad size ) peeled and deveined shrimp (if using larger shrimp, coarsely chop), seafood seasoning blend (recommended : old bay), crushed cracker crumbs (about 1 1/4 sleeves of crackers) (recommended: ritz), salt and freshly ground black pepper, lemon sole or other whitefish fillets, such as haddock (about 2 lb total), butter, melted, lemon wedges50 min, 13 ingredients
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Baked Scallops in Honey and Butterscallops, plain breadcrumbs , can use cracker crumbs and3 Morescallops, plain breadcrumbs , can use cracker crumbs, butter, honey, vegetable oil22 min, 5 ingredients
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Baked Scallops And Mushrooms In Garlic Saucescallops, flour, mushrooms, stems removed and minced and7 Morescallops, flour, mushrooms, stems removed and minced, tblsp olive oil, white wine, tblsp fine bread crumbs, tblsp minced onion, tblsp minced parsely, minced or pressed garlic, red pepper flakes & salt15 min, 10 ingredients
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Baked Scallops and Seared Tournedos with Artichoke Hearts and Asparagus Tips (Rachael Ray)sea scallops , trimmed of foot at base of each scallop and22 Moresea scallops , trimmed of foot at base of each scallop, melted butter, garlic, minced, shallot, chopped, nutmeg, freshly grated or a few pinches ground, salt and pepper, extra-virgin olive oil, italian bread crumbs, a handful flat leaf parsley leaves, chopped, a drizzle olive oil, butter, tournedos (fillet of beef steaks, each 1 to 1 1/4-inch thick), grill seasoning blend or coarse salt and cracked black pepper, good quality white slicing bread, toasted and buttered, madeira or sherry, fresh tarragon, chopped , 1 tbsp, asparagus spears , cut tender tips into 2-inch pieces, quartered artichoke hearts, drained, lemon, juiced, a drizzle extra-virgin oil, salt and pepper, buttered toast, edible flowers , available in fresh herb section of produce department, for garnish30 min, 23 ingredients
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Baked Scallops in the Shell: Capesante al Forno (Mario Batali)sea scallops , still in their shells and5 Moresea scallops , still in their shells, coarse sea salt and black pepper, white wine, extra-virgin olive oil, italian parsley, finely chopped to yield 1/8 cup, fresh bread crumbs, lightly toasted42 min, 6 ingredients
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Baked Scallops And Mushroomsbutter, sliced mushrooms, onion, finely chopped and4 Morebutter, sliced mushrooms, onion, finely chopped, garlic, minced, bay scallops, soft bread crumbs, chopped parsley10 min, 7 ingredients
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Baked Scallopsbutter, melted, bay scallops rinsed and drained and7 Morebutter, melted, bay scallops rinsed and drained, seasoned dry bread crumbs, tp. onion powder, tp. garlic powder, tp. paprika, tp. dried parsley, garlic, minced, grated parmesan cheese20 min, 9 ingredients
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Baked Scallopsking arthur unbleached all-purpose flour, salt, pepper and4 Moreking arthur unbleached all-purpose flour, salt, pepper, fresh or frozen bay scallops, thawed, half-and-half cream, butter, melted, dry bread crumbs30 min, 7 ingredients
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